- Home
- Cake
- How To make Best: Citrus Poppy Seed Cake
How To make Best: Citrus Poppy Seed Cake
BEST: BASIC CAKE MIX:
8 c Cake-and-pastry flour
6 c Granulated sugar
1/4 c Baking powder
2 ts Salt
CAKE:
3 1/3 c Basic Cake Mix [above]
3/4 c Milk
2 tb Poppy seeds
1 tb Orange rind, grated
2 ts Lemon rind, grated
1/2 c Vegetable oil
2 Eggs
2 ts Vanilla
VANILLA CREAM CHEESE ICING:
1 pk Cream cheese [250g]
2 ts Vanilla
1 c Icing sugar, sifted
Basic Cake Mix: In large bowl, mix together flour, sugar, baking powder and salt until well combine. [To store: transfer to airtight container, store in cool dry place for up to 2 months. Stir well before using.] Makes enough for 4 cakes. Cake: In large bowl and using electric mixer at medium speed, beat BAsic Cake Mix, milk, poppy seeds, orange and lemon rinds for 2 minutes. Add oil, eggs and vanilla; reduce speed to low and beat for 1 minute. Pour into greased 9-inch square cake pan; bake in 375F 190C oven for 35 minutes or until cake tester inserted in centre comes out clean. Let cool in pan on rack. Icing: In bowl, beat cream cheese with vanilla at medium speed for 30 seconds or until blended. Add icing sugar; beat for 1-1/2 minutes or until smooth and creamy. Makes 1-1/2 cups Cake Tips: 1. to measure dry ingredients properly, spoon into dry measure until
heaping without packing or tapping, then level off with straight edge of knife. 2. Beating times for cakes should be followed precisely; if times are
shortened, cake will lack structure; if lengthened, cake will be tough. 3. Cakes can be well wrapped and frozen for up to 2 weeks.
4. Bake as cupcakes in 18 paperlined muffin cups in 375F 190C oven for 20
minutes. Source: Canadian Living magazine, Oct 94 Presented in article by Elizabeth Baird: "Baking Up The Best" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.com
How To make Best: Citrus Poppy Seed Cake's Videos
Citrus Poppyseed Cake | 10 Min Delicious & Easy Recipe | Vegan Option Available
Who doesnt love sweets! You can use orange or lemon for this delicious cake (we use both). Get some great baking tips from Gayatri as she walks you through this easy, delicious cake - which includes a vegan option!
Have you tried out this recipe?
Get the recipe here:
Subscribe to our channel for more classes premiering daily!
Stay in touch with ASMY:
Website:
Facebook:
Instagram:
About ASMY:
The Australian School of Meditation and Yoga is a non-profit organisation with centres in Brisbane, Darwin, Gold Coast, Sydney, Melbourne and Adelaide.
Each lifestyle centre is run by qualified teachers who offer relaxed and personable instruction incorporating asanas, meditation, diet, breathing exercises and relaxation techniques for a holistic yoga experience.
The programmes of the ASMY are simple and enjoyable and can benefit everybody regardless of age or current physical condition. Our goal is to guide you to a more balanced lifestyle with an increased sense of wellbeing and vitality as your body grows stronger and more flexible, your mind calm—and bring a greater sense of sacredness into daily life.
******Before taking part in this yoga lifestyle class (vegetarian cooking, massage, introductions to yoga hygiene techniques, kirtan, etc.) provided by the Australian School of Meditation & Yoga ABN 48 002 506 461 (ASMY) please carefully read the following Release from Liability terms. If you proceed with the class you will be taken to agree to the following:
--If I am under 18 my parent or guardian has read this and also agreed on my behalf
-I am participating in this online class voluntarily and I assume full responsibility for any and all damage or injury which I may incur of cause through my participation. I am not covered by ASMY insurance. I am responsible assessing my ability to engage in this class and the suitability and safety of the physical space, fixtures and equipment I am using.
-I am responsible for not participating in this class in a manner that may breach any laws (social distancing, etc.)
-Massage is not without risk of injury. I will discontinue or ease off if there is pain, strain or discomfort and consult a medical professional if required.
Ultra moist Orange poppy seed pound cake/ so delicious,healthy and easy
Ultra moist orange poppy seed cake
#orangecake #poppyseedsrecipe #easyrecipe
This orange cake is so flavorful and has a soft and moist texture, you will definitely fell in love with it ????????. This orange cake is so easy to make and children will be asking for it every day. The orange frosting that we make for this recipe is so yummy and tempting ????????????.
Dear friends if you enjoyed the video please like and consider subscription which is a great help to me ????????????????????.
Here's what we need for this recipe :
3 eggs
150 g sugar
260 g flour
1,1/2 tsp baking powder
1 tsp sugar vanilla
1 tbsp orange zest
100 g soft butter
2 tbsp oil
50 ml milk
90 ml orange juice
Bake at 175 degress
For 50 minutes
This may vary in different ovens.
Orange frosting :
80 g soft butter
100 g soft cream cheese (room temperature)
2 tbsp orange juice
Orange zest fir decoration
*there are more details in the video *
Lemon Poppy Seed Pound Cake
Lemon Poppy Seed Pound Cake
Full Recipe:
This pound cake is beyond addictive, which is really dangerous when a recipe is this easy to make! There's a touch of lavender in the batter, which really adds a wonderful depth of flavor to the cake. I Love the texture from the poppy seeds, too bad they get a bad wrap because of sad, stale, and often oily store-bought muffins. I love the way they look suspended in each slice, like nature's sprinkles! I maxed out the lemon juice in this recipe, filling each bite with a wonderful zing. The glaze is so simple but amazing, confectioners' sugar whisked with fresh lemon juice. It hardens for a wonderful crunch and tastes like lemonade!
Poppy Seed Lemon Cake Recipe - Hot Chocolate Hits
When life gives you lemons, ditch the lemonade. Make this poppy seed lemon cake with lemon infused cream cheese frosting instead.
Get the full recipe here:
Last video for no-bake chocolate fridge cake:
SUBSCRIBE TO HOT CHOCOLATE HITS:
************
LETS BE FRIENDS:
Instagram:
Facebook:
Google+:
Website:
Pinterest:
*********
I love reading your messages so please leave me a comment and I will do my absolute best to get back to you!
********
Hi! Welcome to Hot Chocolate Hits. I'm Vedika, a High School student and I love to cook. On my channel, you'll find a collection of my favorite desserts and meals, as well as interviews with foodies I admire. Join me and subscribe!
********
Lemon and Poppy Seed Cake
This lemon and poppy seed loaf is the easiest dessert you can make! So light and zesty, it's a real winner! Get the recipe:
Subscribe to my channel:
Follow me on Twitter:
Like my Facebook page:
Follow me on Instagram:
Follow me on Pinterest:
The Best Lemon Poppy Seed Cake Recipe | with Homemade Lemon Curd & Lemon Cream Cheese Frosting!
GET THE RECIPE:
The ultimate lemon cake recipe! My Lemon Poppy Seed Cake is bursting with incredible lemon flavor in every single bite! This incredible cake recipe is made with lemon poppy seed cake layers, my Homemade Lemon Curd filling, and creamy lemon and poppy seed cream cheese frosting! You’ll love this easy and delicious lemon dessert recipe! It’s perfect for spring and summer, and for spring holidays such as Easter and Mother’s Day!
LEMON CURD video:
CREAM CHEESE FROSTING video:
INGREDIENTS FOR THIS RECIPE:
For Lemon Poppy Seed Cake:
¾ cup (180 ml) light cooking oil
1 cup (240 ml) buttermilk
4 large eggs
1 cup (200 g) white granulated sugar
2 tsp (10 ml) lemon extract
1 tsp (5 ml) vanilla extract
2 cups (250 g) all-purpose flour
2 tsp EACH: baking powder, baking soda
¼ tsp salt
Zest from 2 to 3 lemons
3 tbsp (27 g) poppy seeds
For Lemon Curd:
2/3 cup (160 ml) freshly squeezed lemon juice
2 eggs, plus 4 egg yolks
1 cup (200 g) white granulated sugar
½ cup (113 g) unsalted butter
1 tsp vanilla
For Cream Cheese Frosting:
16 oz (454 g) cream cheese, softened at room temp
2 cups (454 g) unsalted butter, softened at room temp
3 cups (360 g) confectioner’s sugar
1 tsp vanilla extract
1 tsp lemon extract
1 tbsp (9 g) poppy seeds
GET THE FULL RECIPE and instructions here:
TOOLS USED IN THIS VIDEO: You can get them here (Amazon affiliate links):
*Ateco Turn Table: – every cake baker needs this handy cake decorating table. It makes assembling and decorating a breeze!
*Cake Spatulas – I use a variety of spatulas for decorating my cakes, including these offset spatulas ( a cake scraper ( and these small offset spatulas (
*8-inch Fat Daddios Cake Pans: – these are my favorite cake pans! They bake evenly and also clean easily!
*KitchenAid Hand Mixer: – I love this small but powerful mixer for small jobs when I don’t require my heavy duty stand mixer!
Items In My Kitchen: (Amazon Affiliate Links)
*Beyond Borscht Cookbook:
*The European Cake Cookbook:
*Copper KitchenAid Mixer:
*Wusthof Ikon Knife Set:
*Epicurean Cutting Boards:
*Mauviel Copper Frying Pans:
*CuisinArt Food Processor:
*Glass Mixing Bowls:
--------------------
Connect with me on social media!
ALL MY RECIPES can be found HERE:
*
COOKBOOKS:
*
Facebook:
*
Instagram:
*
Pinterest:
#tatyanaseverydayfood #lemonpoppyseed #cake