This is Going to Be the BEST BEEF STEW You Will Ever Make | Easy CARNE GUISADA Recipe
Hello, my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you the easiest and most delicious beef stew, MY WAY!!! Now let me tell you just in case you dont know already, i like my food extra flavorful, just well seasoned, my beef stew is no exception, everyone that has tried it always compliments how DELICIOUS it is! It has the base of beef stew with extra kick from the chili flakes and spices used to season the meat, i promise you its the BEST!???? Keep in mind, like every recipe and every household, are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
????ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT ????
????????♥️ Get your apron here
Pots & pans using atm Ourplace Website -
Always Pan -
Cast Iron -
blender- Vitamix A3500
‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
I M P O R T A N T ⚠️
MEAT SHOULD BE AT ROOM TEMPERATURE
TIP! Enjoy while how with sweet rolls! Add more beef broth for more of a soup consistency !
Ingredients:
3 lbs beef chuck roast (trimmed and cut into 1- 1 1/2 inch)
1/4 cup flour
1 tbsp dried Italian seasoning
2-2 1/2 tsp salt
2 tsp black pepper
1 tsp paprika or chili powder
1 tsp onion powder
1 tsp garlic powder
3 tbsp vegetable oil
1 yellow onion;chopped
3 minced garlic cloves
4-5 cups low sodium beef broth
2 tbsp tomato paste
2 bay leafs
1 tsp chili flakes (optional)
3 celery sticks
4 carrots
3 medium sized yellow Idaho potatoes
1 cup peas(optional)
Chopped fresh parsley
1 serving of love ????
Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate ????
TIKTOK: tiktok.com/@cooking.con.claud
IG: cooking_con_claudia
Fb: Cooking with Claudia
Business Inquires Only: claudia.regalado91@gmail.com
Recipes in Spanish :
#beefstew #beefsoup #carneguisada
Carne Guisada - Tex-Mex Beef Stew
Thank you for watching my Carne Guisada video. On this video, I made some carne guisada that I had for the first time in my life in South Texas. The minute I took a bite of the carne guisada taco I fell in love with the rich and unique flavor of this South Texas dish. I've never made carne guisada, I asked a few friends in South Texas how this amazing dish was made and here's my take on this South Texas dish.
Check out my buddy Eric at Camphouse BBQ -
Check out my buddy Ric at Ric's BBQ & Specialties -
Thanks for watching
Smokin' Joe
Order your E3 Meat Co Beef Here -
Order Your Hestan Cue Induction Burner here-(enter Smokinjoe at checkout for 20% off)
Gourmet Wood Products -
Order all of your Sausage ingredients from PS Seasonings here and get a nice discount -
Order your Yoder Smoker Here -
Order Your MEAT Sous Vide and Sausage Equipment Here- Order your MEAT processing equipment here and get a nice discount-
Order Your Dalstrong Knives Here and Save 10% -
Order Your Custom Cutting board like the one used in this video here - Enter SMOKINJOES for a discount-
Grill Blazer / Grill Gun Discount -
Order Your Thermapen Thermometer Here - Thermapen Mk4 -
AMAZON LINKS
Pistol Grip Injector -
16 Mesh Black Pepper Used In My SPG -
Pickling Spices -
Dukes Mayo -
Fleur De Sel (Salt)-
Cut Resistant Gloves -
Pizza Screens -
Nitrile Gloves (Black)-
RODE Mic Set Up -
Nikon D5600 Camera -
Order Your PK100 Smoker here -
Easy POT ROAST Recipe | Pot Roast and Gravy | Simply Mamá Cooks
Today I am cooking at home and making the best tender juicy pot roast EASY. This is a riff off of my Tia's recipe and it's easy to make.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
#cookingathome #potroast
???? My Tex-Mex COOKBOOK HERE????
????MERCHANDISE HERE ???????? ????
????????Please LIKE, SHARE, and SUBSCRIBE! Thank you!
????FOLLOW ME ON INSTAGRAM ????????
AND #SimplyMamaCooks
______________________________
0:00 Intro
0:11 Prep The Dredge and Seasoning
0:53 Prep The Meat
2:45 Making The Gravy
4:16 Prep For The Oven
_______________________________
⭐️ CARNE ASADA RECIPE
⭐️ FAJITAS RECIPE
⭐️ COOKWARE VIDEO
????REUSABLE STORAGE BAG
INGREDIENTS
2.5 lb ( 1.13 kg ) beef chuck roast
3 Tbsp (27 g) all-purpose flour
1 1/2 tsp seasoned salt
1 tsp garlic powder
1 tsp onion powder
1/2 tsp coarse salt
1/2 tsp cracked black pepper
1 1/2 lb (681 g) potatoes
2 large carrots
1 celery stick
**GRAVY**
1/4 cup (60 ml) rendered fat or cooking oil
1/2 small onion (diced)
1/4 cup (40g) all-purpose flour
14.5 fl oz (429 ml) low sodium beef broth or stock
salt and pepper to taste
Bake in a preheated oven at 275 degrees F / 135 degrees C
for 3 hours or until tender
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
Eminence Landscapes by Ian Post, Courtesy of
Easy Pot Roast Recipe
How To Cook Pot Roast
Beef Chuck Roast Recipe
Easy CARNE CON PAPAS Recipe (Mexican Beef and Potato Stew)
Also known as Mexican Beef and Potato Stew.
Getcha Some APC BBQ Rubs Here:
This is a delicious and hearty meal we love to eat at home and it is also another one of my mom’s specialties – so she’s gonna oversee me a bit in this video to make sure I cook it just like she does. What I love about this recipe and about Tex-Mex or Mexican recipes in general is that they’re really pretty easy to make if you have a good recipe. Here is what we use:
1 ½ lb Cubed Sirloin
2 Russet Potatoes
½ an onion
⅓ green bell pepper
1 roma tomato
1 bay leaf
2 garlic cloves
2 tbsp of tomato sauce
3c chicken broth
APC OG & Comino to Taste
BARBACOA “ESPECIAL” HOMEMADE RECIPE – Slow Cooked Beef Cheeks + Lengua
This is BARBACOA ESPECIAL the South Texas way. Cachete (Beef Cheeks) + Lengua (Cow Tongue) = an EPIC taco you have to try.
Getcha Some APC BBQ Rubs Here:
Join the Pitmaster Class for 25% OFF:
In South Texas barbacoa is a year round tradition and a must have weekend breakfast along side some corn tortillas, salsa, menudo, pan dulce and don't forget the cafecito.
Heeeeere in the 956 you can buy it by the pound in every city and at every meat market and tortilleria, even HEB sells it by the ton! Real barbacoa is made with cachete, and/or lengua and when mixed together its called, “barbacoa especial.”
The beef cheek is fatty, the tongue is lean and the two together make the perfect blend, and that's why it’s special.
You can buy it just about anywhere in South Texas but once in a while we love to make it here at home and we’re gonna show exactly how to cook it perfectly every single time.
The two most popular ways to make it at home are in the crock pot or in the oven - today it’s 8 lbs so we’re using the oven!
The most important pro tip is that you need to cook it low and slow since these are tough cuts of meat, this way the fat fully renders and you get some delicious super tender and juicy barbacoa at the end. The flavors of the meat are so good you only need a couple of simple ingredients.
In this recipe we’re gonna use:
– 8 lbs of cachete, thats beef cheek in english
– One whole lengua, thats tongue meat
– One garlic clove
– One bay leaf
– A light shake of APC OG (salt pepper garlic in the perfect ratio)
– And of course some super good homemade salsa
Salsa Recipe – use the green salsa from this video below:
– Then add one boiled roma tomato, 1 tsp of olive oil, and blend to emulsify.
Were gonna slow cook it in the oven for 6-7 hours. Now let’s get fired up and start cooking barbacoa!
Carne Guisada, the recipe you have been waiting for!! So tender and full of flavor!
Thank you so much for watching!! If you like this recipe, please subscribe to my channel for more delicious home cooked meals!! ????
Dont forget to check out my Mexican rice video!!
This Carne Guisada is so tender and flavorful! Diced beef chuck roast in gravy comes together to make a delicious guisada. This works great in tortillas served as tacos or paired with rice and beans for a complete dinner. YUM!!!!!
Author: Yesenia Montoya
Ingredients:
2 1/2 - 3 lbs of beef chuck roast diced into 1-inch pieces
1/2 tsp pink Himalayan salt ( use less if you are using fine salt)
1/4 tsp black pepper
1 tbsp olive oil
1/2 cup diced onion
1/4 cup of bell pepper
2 cloves of minced garlic
4 tbsp of flour
3 tbsp tomato sauce
3 cups hot water
2 tsp beef bouillon powder or 2 tsp better than bouillon beef base
1 tsp ground cumin
1. In a hot skillet over medium heat, add the olive oil. Next, add the diced beef. The beef will start to produce liquid. Simmer on medium heat and occasionally stir for 15 minutes or until most of the juice has evaporated.
2. Add the onion, bell pepper, and garlic and saute for 5 minutes or until the veggies have softened.
3. Sprinkle the flour over the beef and saute for another 2 minutes.
4. Add the tomato sauce and stir to combine. The sauce should start to brown. Add 3 cups of water. It will sizzle! Next, add the beef bouillon and cumin. Stir everything around making sure to scrape the bottom of the pan. Bring to a boil. Once the guisada starts to boil, set heat to low and reduce to a gentle simmer. The gravy will thicken as it cooks. Simmer for 2 1/2 to 3 hours. Add 1 tbsp or 2 of water if the sauce thickens too much while simmering.
5. That's It!! Enjoy with your favorite tortillas and serve with some rice and beans!!