How To make Bean Burrito Casserole

FROZEN BURRITO CASSEROLE RECIPE .....SO FUN

Cheesy Burrito Casserole

This Cheesy Burrito Casserole is the ultimate homemade Tex Mex recipe. It's loaded with beef, beans, onions, corn and seasonings for an incredible homemade meal ready in 30 minutes.

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Ingredients
1 pound ground beef
1 small onion chopped
10 oz canned black beans drained
2/3 cup corn
¾ cup salsa
1 tsp dried oregano
1 tsp cumin powder
1 tsp garlic powder
salt & pepper to taste
8 flour tortillas 8-inch size
2 1/2 cups shredded cheese mixture of cheddar and jack cheese
Serving - optional
chopped green onions optional
salsa
guacamole
sour cream

Instructions
Preheat oven to 350°F. Grease a 13 x 9 inch baking dish with nonstick cooking spray and set aside.
Place a large nonstick or cast iron skillet over medium-high heat. Add the ground beef.
Stir for 3-5 minutes until the beef is mostly browned. Strained out grease that accumulates.
Add chopped onion, and cook until soft.
Add in black beans, salsa and corn. Add oregano, cumin, garlic powder and salt & pepper. Stir for about 3 minutes.
Spoon about ½ cup of beef mixture to the bottom center of a flour tortilla. Roll up into a burrito shape according to the video.
Place the filled burritos into the pan, seam side down so they don't unravel.
Fill the pan with 8 burritos, and then sprinkle the shredded cheese on top of the burritos.
Bake 18-20 minutes until the cheese is fully melted.
Sprinkle chopped green onions on top. Serve warm and enjoy!

Little Burrito Casserole | An Easy & Delicious Mexican Recipe

This casserole is a great dish to make for a quick and easy dinner. It's perfect for busy nights when you don't have time to spend in the kitchen. Try this easy and delicious burrito casserole recipe today! Everyone will love it!

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RECIPE:
Easy Bean Burrito Casserole
Ingredients:
1 can (16 oz) refried beans
1 cup salsa
1 cup cooked rice
2 cups shredded cheddar cheese, divided
12 flour tortillas (6 inches)
Topping to taste: lettuce, sour cream, salsa, etc.

Directions:
1. Preheat oven to 375- degrees. Grease a 13x9 casserole dish and set aside.
2. Combine the refried beans, salsa, cooked rice, and 1 cup of cheese in a large bowl. Stir well.
3. Spoon 1/3 cup of the bean mixture onto each tortilla. Fold sides and ends over the filling and roll up. Place each burrito into the casserole dish. 
4. Sprinkle the remaining 1 cup of cheese over the burritos. 
5. Cover the casserole with foil and back at 375 degrees for 20-25 minutes or until heated through. 

Serve the burritos immediately with your choice of condiments.
Cooked chicken or beef can be added to the bean mixture to make this a more hearty meal! That's what's for dinner!

#casserole #recipe #tastycooking

Burrito Bake Casserole | El Monterey

Beef Burrito Supreme Bake - Cheesy & Delicious - Homemade Cheese Sauce - Step by Step Cooking Video

Beef Buritto Bake Recipe Download out of our Vol. 2 Cookbook:

Hey y'all, and welcome to Collard Valley Cooks! Ever wondered how to make your Beef Buritto recipes taste like mama made them? Collard Valley Cooks is the official YouTube channel of “Cooking Like Mama Did. This Southern Cooking channel has the south’s best step by step cooking videos. Here, we connect You with a mama’s love and experience through Tammy’s recipe tutorials right in your own kitchen.

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Purchase Collard Valley Cooks Cookbooks:
Beef Burrito Supreme (Vol. 2 Cookbook Recipe)
Beef: 1.5 LB. BROWNED GROUND CHUCK (DRAIN BEEF)
ADD:
1 CUP HERDEZ SALSA (MEDIUM HEAT)
1 TSP. CHILI POWDER 1/4 TSP. CUMIN
1 TSP. SALT
1/4 TSP PEPPER
Cheese Sauce:
Combine:
2 CUPS SHREDDED MEXICAN BLEND CHEESE,
3/4 CUP HALF AND HALF,
1/4 CUP WATER.
Microwave on 1-minute intervals mixing with fork until creamy.
Put in liquid measuring cup for easy pour.
Onion & Peppers:
SLICE WHOLE ONION IN THIN SLICES,
SLICE WHOLE BELL PEPPER IN SLICES,
Sauté in 3 tbsp. olive oil on low heat for 10-
12 minutes. Salt and Pepper.
Beans:
2-3 CANS OF RED KIDNEY BEANS-
Put in skillet - warm. Add
2 TSP. ONION POWDER ,
1 TSP. GARLIC POWDER.
Mash with potato masher. Salt only if needed taste!
Spray 13x9 pan with cooking oil.
Layer your burritos as desired. Lay in a row along
pan. Top with salsa, sauces of your choice, and cheese
sauce. Sprinkle with shredded cheese. Bake until hot
and bubbly. Remove and plate with chopped lettuce,
tomato, sour cream, garnish with beef and onion and
ENJOY????

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How To Make Creamy Burrito Casserole - By One Kitchen Episode 762

Absolutely amazing tasty homemade creamy burrito casserole!
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You will need:
500 grams of minced beef (1 lbs)
1 onion
Salt, pepper and oil
140 grams of tomato paste (5 oz)
1 package of taco seasoning
240 grams of kidney beans (drained weight) (8.4 oz)
285 grams of corn (drained weight) (10 oz)
200-250 ml of water (about 1 cup)
9 tortillas
500 ml of mornay sauce (2 cups)
250 ml of sour cream (1 cup)
200 grams of cheddar cheese in total (7 oz)

160 degrees C convection or 320 degrees F convection

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Food, Cooking and Recipes

#food #cooking #homemade #recipe #burrito #burritocasserole #casserole