How To make Breakfast Burrito
Vegetable spray 1 medium red bell pepper
seeded and diced
4 medium button mushrooms :
sliced, up to 6
2 scallions -- chopped
1/2 cup corn kernels
fresh or frozen and thawed 2 tablespoons chopped cilantro
1/2 teaspoon ground cumin
1/2 teaspoon black pepper
1/4 teaspoon salt
1/2 cup egg substitutes
(about 2 eggs beaten) 1/4 cup shredded low-fat provolone or Swiss
cheese 2 10 inch flour tortillas
Makes 2 servings
The idea of wrapping skillet eggs in a flour tortilla provides a nice change of pace.
Heat a lightly sprayed nonstick skillet. Add the pepper, mushrooms, and scallions and saute for 5 to 7 minutes. Stir in the corn and seasonings and cook for 2 to 3 minutes more. Whisk in the eggs and cook over medium heat, stirring frequently. When the eggs are completely cooked (fluffy, not brown), remove from the heat and fold in the cheese.
Warm the tortillas over a burner or pan and then place on 2 plates. Spoon the egg mixture into the center of each tortilla, forming logs. Roll the tortilla around the mixture and serve with Salsa! Salsa! or a favorite salsa. Rosemary Roasted Sweet Potatoes, Black Bean Sofrito, or Spinach Spuds make good side dishes.
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How To make Breakfast Burrito's Videos
The Perfect Breakfast Burrito (3 Ways)
We all know the classics when it comes to breakfast ingredients, we're talking bacon, eggs, and toast. Those ingredients are great but how about we take those classic ingredients, put them in a tortilla, and create the greatest burrito of all time - the Breakfast Burrito.
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This Breakfast Burrito is SO GOOD, It's the BEST breakfast ever!
This breakfast burrito was really created by my son the burrito fanatic. It has eggs, onions, bell peppers, cheddar cheese, bacon, and an unusual ingredient. He always seems to come up with some great burrito variations and this one doesn't disappoint! Another one of his great ideas is my burrito pie. Check that out also, it's not to be missed.
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Breakfast Burrito Recipe
Ingredients:
Makes 2 breakfast burritos
4 eggs
4 slices bacon, no nitrates
Large handful or about 1 cup of grated cheddar cheese
2 cups of french fries, frozen and cooked per package instructions
1 bell pepper, super fine dice
½ yellow onion, super fine dice
Frank’s Red Hot Sauce, or sriracha sauce
Sour cream
½ tsp. Salt
½ tsp. Garlic powder
Flour tortillas or gluten free tortillas
Directions:
Prepare and cook the french fries as per package instructions. Then cook the bacon by placing into a frying pan over medium heat. Turn frequently until crispy and then remove to a paper towel covered plate to drain.
Chop the bacon into bite size pieces and set aside.
Drain out the bacon grease except 1 Tbsp and cook the onion and bell pepper for 4 minutes stirring frequently.
Add the scrambled eggs to the pan and add the cheese, salt and garlic powder and cook to your desired doneness.
Heat the tortillas in a tortilla oven in the microwave for 40 seconds on high heat.
Make the burritos by placing the egg filling down the center of the burrito and topping with ½ the bacon bits, a handful of french fries, a few shakes of Franks Hot sauce and some dollups of sour cream.
Fold the edges up first and then roll your burrito. Enjoy!
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Rockin Robin
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This video description contains affiliate links. If you click on one and buy something through Amazon, I will receive a small commission at no additional cost to you. This helps support this channel so that I can continue to bring you more content. Thank you very much for your support! ~ Rockin Robin
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How To Make A 5 Minute Breakfast Burrito
???? How To Make A 5 Minute Breakfast Burrito ????
A Quick And Easy Breakfast ????
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Ingredients
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- 2 Large Pasture Raised Eggs
- 1/4 North Country Smokehouse Organic Applewood Smoked Ham
- 1 Flour Tortilla Wrap
- Avocado Oil Spray
- Salt & Pepper
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Recipe
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1. Start Off By Scrambling 2 Eggs And Cube Up 1/4 Of The Ham Steak
2. Heat Up A Medium Pan And Begin To Get Some Color On The Ham.
3. Once Nicely Browned, Pour In Eggs And Scramble. Add Salt And Pepper To Taste.
4. Wrap The Eggs And Ham In A Tortilla Then Crisp Up In The Pan
5. Wrap Up And Take With You On The Go Or Enjoy Right Away!!
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#foodie #food #foodporn #foodstagram #delicious #foodlover #cooking #tasty #recipes #recipe #foodgasm #easyrecipes #foodblog #homecooking #reels #homemade #fyp
#healthyfood #tasty #foodoftheday #dairyfree #breakfast
How To Make Breakfast Burritos | Freezer Friendly Meal Prep
⭐️Freezer Friendly! ⭐️Breakfast burritos are crisp on the outside and filled with tender scrambled eggs, ham, and plenty of melty cheese. If you haven't tried sautéing breakfast burritos, you won't want them any other way.
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???? PRINT RECIPE HERE:
INGREDIENTS FOR BREAKFAST BURRITOS:
►6 medium 8-inch diameter flour tortillas
►1 Tbsp oil
►1/2 lb about 8 medium Button Mushrooms
►1 Tbsp butter
►6 large Eggs
►1/2 cup Sour Cream divided (2 Tbsp for eggs & 1 Tbsp per tortilla)
►Salt and Pepper to taste
►2 oz Ham cut into strips or squares, optional
►4 oz 1 cup shredded Mozzarella cheese,
►1 medium tomato diced
►2-4 Tbsp oil to saute
►How To Make Freezer-Friendly Breakfast Sandwiches:
►Breakfast Egg Muffins Recipe:
►Breakfast Sandwich - One Pan Breakfast:
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My favorite breakfast burrito #shorts
INGREDIENTS
-Tortilla
-Hashbrown patty
-Soft scrambled eggs
-Valentina hot sauce
-Shredded cheese
-Turkey sausage
-Sliced avocado
-Red onion
The Best Breakfast Burrito | SAM THE COOKING GUY 4K
I'll show you how to make the best breakfast burrito - w/ bacon, chorizo & McDonald's hash browns
Due to popular demand after the California Burrito, say hello to my epic version of the Breakfast Burrito. Eggs, cheese, bacon, chorizo and McDonald's hash browns - how could this be bad?
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00:00 Intro
1:06 Cooking chorizo
1:45 Cooking onion
2:25 Prepping and seasoning eggs
3:12 Cooking eggs
4:20 Building the burrito
7:27 First Bite
8:09 Outro
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⭕️ reach out to ➔ info@thecookingguy.com
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???? INGREDIENTS:
➔Pork Chorizo
⭕ FOR THE ONIONS
➔Yellow Onion
➔Avocado Oil
⭕ FOR THE EGGS...
➔Eggs
➔Salt
➔Pepper
➔Butter
➔Diced Green Chilis
➔Shredded Monterey Jack Cheese
⭕ FOR THE BURRITO...
➔Large Tortilla
➔Sour Cream
➔Bacon (I made mine beforehand)
➔McDonald's Hash Browns
➔Shredded Monterey Jack Cheese
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