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How To make Amish Friendship Bread (Original Starter Recipe) Pa Dutch
1.00 pk Active dry yeast
2.50 c Warm water
2.00 c Sifted flour
1.00 tb Sugar
Dissolve yeast in 1/2 cup of the warm water in a deep glass or plastic
container. Stir in remaining warm water, flour and sugar. Beat until smooth. Cover with loose fitting cover. DO NOT REFRIGERATE! The starter requires 10 days for fermentation as follows:
DAYS 1, 2, 3 and 4:... Stir batter DAY 5:................ Add 1 cup each milk, flour, sugar and stir DAYS 6, 7, and 8:..... Stir batter each day DAY 10: ............. Add 1 cup each flour, sugar, milk; stir.
The batter is ready to use.
This makes 3 cups batter to use in the recipes. If you want to you may pour 1 cup batter each into 3 containers and give 1 or 2 away.
Save 1 cup to begin process all over again OR you can use all 3 cups batter for the recipes at 1 time and when you want to bake these again just start the starter again.
How To make Amish Friendship Bread (Original Starter Recipe) Pa Dutch's Videos
How to Make Amish Cinnamon Bread (Friendship Bread)
Bridget and Julia bake the best Amish Cinnamon Bread.
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Another Amish Friendship Starter Recipe | Apple Cinnamon Raisin Cake
Our Amish Starter series continues today. I combine the starter with apples, cinnamon, raisins and more. This cake has an old fashioned feel to it. It is a family friendly dessert or you can have a big slice in the morning with your favorite cup of coffee. Its also a very easy baked good to wrap up and share with someone special. Enjoy and Lord Bless, Darlene
I welcome your prayer requests and/or comments anytime at SouperAt60@gmail.com
#amishstarter #applecinnamon #amishfriendship
Amish Friendship bread
I’m making Amish Friendship Bread. I got my starter from a friend named Gloria. #strokesurvivor #geocacher
Friendship Bread
Learn how to make Amish friendship bread using your sourdough starter
Amish Friendship Cinnamon Rolls
Amish Friendship Cinnamon Rolls
Day 1
In a large mixing bowl
2 cups flour (really needs 3)
1 cup Milk
1 cup Starter
Combine and cover and let sit over night (10-12 hours)
Day 2
Add 3 Tbl Sugar
1 egg
1/2 cup shortening
1 tsp salt
1/2 tsp baking soda
1 tsp baking powder
Mix well (I will use my stand mixer from now on)
Turn out onto floured surface and knead until it is no longer sticky, dusting with flour as needed.
Roll out into a rectangle 1/2 inch thick.
Melt 3 Tbl Butter and brush on the rolled out dough.
1/4 cup sugar
1 Tbl Cinnamon
mix together and sprinkle all over the buttered dough.
Roll up dough from the wide side. Cut into 1 inch pieces. place on a greased cookie sheet. Bake in a 350° preheated oven for 30 minutes.
allow to cool and frost.
2 cups powdered sugar
2 tbl melted butter
1 to 2 tsp vanilla
3 Tbl of milk
Mix well and drizzle all over the cinnamon rolls.
Enjoy!!!
#amishfriendshipcinnamonrolls
#bakingfromscratch
#cinnamonrolls
#homesteading
#b'roquecowgirlhomestead
Music: Bully
Musician: Jason Shaw
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let's Make Amish Friendship Bread Starter
Friendship Bread Starter
1 packet yeast
1/4 C warm water
1 C milk
1 C flour
1 C sugar
Mix well with wooden spoon or spatula. Keep on counter in glass jar covered loosely or zip lock back. Stir daily and burp the ziplock bag.
Day 1 - Make starter
Days 2-5 stir
Day 6 add 1 cup each of milk, flour, and sugar
Days 7-9 stir
Day 10 add 1 cup each of milk, flour and sugar
On Day 10 take up batter in 1 cup measurements into bags, gifting and keep one back for yourself for Bread.
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Cedar Creek Homestead
Josie Ferguson
PO Box 875
Gore, Ok 74435