How to Make Classic Spritz Cookies | Wilton
Learn how to make classic buttery spritz cookies using a cookie press and a variety of disks. Though these cookies are popular during the holidays, they're great year-round for any occasion! They can be made in a variety of shapes and sizes just by changing the discs on the press.
Setting Your Oven Temperature: 0:41
Preparing the Dough: 0:57
Coloring and Flavoring the Dough: 1:26
Using and Storing Spritz Dough: 1:46
Using Cookie Press: 2:20
Baking Cookies: 3:09
#SpritzCookies #ClassicSpritzCookies #WiltonBakes
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Vintage Holiday Spritz Cookies Using a 1955 Cookie Press
Merry Christmas and Happy Holidays my friends! Today's video is a two-for! We are testing out a vintage gadget and making some cute and yummy spritz cookies. The gadget is my 1955 cookie press. I hope you enjoy this fun little Christmas video! I wasn't able to film my gingerbread cookie recipe, but I will list it below for you!
Spritz cookie recipe:
1 cup butter- softened
1 1/4 cup confectioners sugar
1/2 tsp salt
1 egg
1 tsp vanilla
1/2 tsp almond extract
2 1/2 cup flour
Preheat oven to 375
Cream butter, sugar, salt. Beat in egg and extracts, add flour graually. Bake 6-8 minutes. Do not brown.
Glaze-
1 cup confectioners sugar
2-3 Tbsp water
Soft Gingerbread cookie recipe:
2 1/4 cup flour
2 tsp ground ginger
1 tsp baking soda
3/4 tsp cinnamon
1/2 tsp cloves
1/4 tsp salt
3/4 cup butter softened
1 cup white sugar
1 egg
1 TBSP water
1/4 cup molasses
4 TBSP white sugar
Preheat oven to 350
Mix together dry ingredients- flour, ginger, baking soda, cinnamon, cloves, and salt. Set aside
Cream together butter and sugar until light and fluffy
Beat in the egg, then stir in water and molasses.
Gradually stir in the dry ingredients
shape the dough into walnut sized balls and roll them in the remaining 4 TBSP of sugar. ( I used some gold sugar sprinkles this time and they turned out really pretty)
Place cookies 2 inches apart on an ungreased cookie sheet. No need to flatten them.
Bake for 10-12 min, allow cookies to cool on the cookie sheet for 5 minutes, then move to a wire rack to cool completely. Store in an airtight container.
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Laci
How to Make Spritz Cookies
Spritz cookies are a favorite around my house for the holidays. These are so easy to make. You will need a cookie press for this recipe. If you have never tried spritz cookies, they are a buttery shortbread style of a cookie. It isn't the holidays around my house without these.
This was originally posted on my blog at
Here is the recipe
Ingredients
1 cup butter
3 ounces cream cheese
1 cup sugar
1 teaspoon vanilla
2 teaspoon almond extract
4 cups flour
1 teaspoon baking powder
1 egg yolk
Instructions
Preheat oven to 400 degrees.
Thoroughly cream butter, cream cheese, and sugar. Add egg yolk, vanilla, and almond extract' beat well. Sift together flour and baking powder. Add flour gradually to the creamed mixture, mixing to a smooth dough. Do not chill. Force dough through cookie press onto an ungreased cookie sheet. Bake at 400 degrees for 8 minutes.
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Classic Spritz Cookies
These Spritz Cookies are buttery, tender and so festive! The cookie dough is super easy to put together, there’s so many ways to decorate them and they are a great make-ahead cookie! Recipe:
Bakingpapa-almond-spritz-cookie 아몬드 잼쿠키
This video is for link purpose to my blog.
If you want to see my recipes, click this link: even though they are written in Korean, you will find hundreds of baking recipes for bread, cookies, and cakes.
If you want English recipes, go to App Store, then search 'bakingpapa'.
Spritz Cookies (Classic Version) - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Spritz Cookies. Spritz Cookies, also known as Swedish Butter Cookies or Pressed Butter Cookies, are a very popular Christmas cookie, not only in Scandinavia, but also here in North America. They have a lovely sweet and buttery vanilla flavor with a texture that is tender crisp. As their name implies, Spritz is German for spritzen meaning to squirt, which is exactly what is done with this cookie dough. By that I mean we make these cookies using a cookie press (gun).
There is a newer version of this video here:
Link to the cookie press used in the video: #ad
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