How to make Crepes | Easy Crepe Recipe
How to make the perfect crepes! This blender crepes recipe couldn't easier and they turn out perfect every time. The ingredients are simple and no need for any fancy equipment to make beautiful and tasty French crepes.
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CREPE RECIPE INGREDIENTS:
►½ cup lukewarm water
►1 cup milk, warm
►4 large eggs
►4 Tbsp unsalted butter, melted. Plus more to sauté.
►1 cup all-purpose flour
►2 Tbsp sugar
►Pinch of Salt
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3 Ingredient Crepes Recipe ???? the quickest and easiest #glutenfree #recipe you NEED for #pancakeday
Fluffy Almond Pancakes | Gluten-Free & Keto Recipe
These almond pancakes are gluten free, keto, low carb and pretty healthy. Although these pancakes are made without flour, they are fluffy and light. The recipe is super easy to make and it takes only few minutes.
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Ingredients:
2 Eggs
2 tablespoons Oil or melted butter
3 tablespoons Milk of your choice
1 teaspoon stevia or other sweetener
1 teaspoon Vanilla extract
1 cup (95g) Ground almonds/almond flour
1/4 teaspoon Salt
1 teaspoon Baking powder
Butter/oil of choice for frying
Sugar free maple syrup
Directions:
1. In a large bowl, beat eggs, oil, milk and vanilla extract.
2. Add ground almond flour, baking powder and salt. Stir until combined.
3. Heat a skillet over medium-low heat, melt one tablespoon butter or oil.
4. Scoop about 1/4 cup of the batter, cook for 1-2 minutes, until golden brown at the bottom and bobbles appears on top, flip and cook for about 1-2 minutes more.
5. Serve!
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Best Keto Crepes with Almond Flour - Only 2g Net Carbs
Printable Recipe:
These fantastic keto crepes are super easy to make, delicate with a buttery crisp edge. Enjoy low carb crepes that are super versatile as you can serve them both sweet or savory. For just 2g net carbs each, these crepes taste great and are super pliable!
Easy Keto Crepes Recipe [Only 5 Ingredients]
Crepes are the perfect compromise between a thick, heavy pancake and a thin, soft tortilla. You can eat them by the stack, turn them into a breakfast wrap, or transform them into a uniquely satisfying dessert.
However, along with pancakes and tortilla, traditional crepes rely on high-carb flours and sugary additions as well. This is why it’s best to make them yourself to keep your meal keto-friendly as you satisfy your crepe craving.
Simply replace the all-purpose flour and sugar for common keto substitutes, and you are just a few steps away from delicious keto crepes.
These keto crepes can be filled with pretty much anything, from meat & veggies to whipped cream & berries. Here are some of our keto-friendly crepe favorites:
* Keto Nutella Crepes — Spread 1-2 tablespoons of Keto Nutella ( on each crepe and fold it together. Top with sugar-free whipped cream and a sprinkle of cinnamon.
* Snickerdoodle Keto Crepes — Fill with low-carb cookie butter ( a sprinkle of cinnamon, and a drizzle of keto-friendly maple syrup (
* Chocolate Keto Crepe Filling — Use our Keto Mocha Mousse recipe ( to make a satisfyingly creamy chocolate crepe filling.
* Berries and Cream Crepe — Sugar-free whipped cream, low-carb berries, keto yogurt, keto maple syrup, and cinnamon.
* Crepe with Keto Jam Filling — Low-carb Strawberry, Blackberry Chipotle, and Bacon Jam will all taste great in these keto crepes. Here's our favorite:
* Keto Crepe Cake — Rather than filling each crepe, layer your crepes on top of one another with a thin layer of your preferred keto filling in between.
* Savory Keto-friendly Crepes — Hold the sweetener, add your preferred seasonings to the batter, and wrap each crepe around your favorite meat or seafood recipe.
Read the full recipe with full nutrition breakdown and step-by-step pictures over at:
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Ingredients:
4 ounce cream cheese, softened
4 large eggs
3/4 cup almond flour
2 tablespoon stevia erythritol blend
1/4 cup unsweetened almond milk
Nutrition Summary:
This makes a total of 8 keto crepes (about 4 servings). Each serving comes out to be 297 calories, 25.2g fat, 3.7g net carbs, and 12.6g protein.
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Gluten-Free Crepes - Easy Refined Sugar-Free Almond Oat Crepes Recipe
Gluten-Free Crepes - Easy Refined Sugar-Free Almond Oat Crepes Recipe. These Gluten-Free Crepes are a great twist on a classic favorite. They are made using a blend of oat and almond flour, offering a delightful flavor and texture. These crepes are not only delicious but also a nutritious way to start your day. Packed with wholesome ingredients, they provide a balanced mix of fiber, healthy fats, and protein.
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#glutenfreecrepes #almondoatcrepes #breakfastrecipes
0:00 - Intro
0:35 - Preparing the crepe batter
1:24 - Cooking the crepes
2:29 - Filling the crepes
2:46 - Enjoying the crepes
Ingredients
Makes 10 crepes - 8-inch (20cm)
2 eggs
1 tbsp (20g) honey
1/4 tsp (1g) salt
1 tsp (5g) vanilla extract
1¼ cup (300ml) milk , of your choice
1/2 cup (50g) oat flour
1/2 cup (50g) almond flour
For Cooking
vegetable oil , for spraying the pan
For Serving
Sugar-Free Jam
fresh berries
a drizzle of honey
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