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How To make Almond Butter Crunch
-Nancy Speicher DPXX20A 1 1/2 c Whole blanched almonds;
-chopped (12 oz) 1 c Butter or margarine
1 1/2 c Sugar
3 tb Light corn syrup
3 tb Water
8 oz Semisweet chocolate squares
1. Place chopped almonds on a cooky sheet; toast in moderate oven
(375F) 10 minutes, or until lightly golden. 2. Combine butter or margarine, sugar, corn syrup and water in a
medium-size heavy saucepan. Cook over medium heat, stirring constantly, to 300F on candy thermometer. (A teaspoonful of syrup will separate into brittle threads when dropped in cold water.) Remove from heat; stir in 1 cup of the toasted almonds. Pour into a buttered 13x9x2" pan, spreading quickly and evenly; cool. Turn out onto wax paper. 3. Melt chocolate squares in the top of a double boiler over hot
water; remove from heat. Spread half the melted chocolate over top of candy; sprinkle with 1/4 cup nuts; let set for about 20 minutes; turn candy over and spread with remaining chocolate and sprinkle with remaining nuts. Let stand until set. Break into pieces. Makes l pound. From Family Circle 11/72 Homemade Candies
How To make Almond Butter Crunch's Videos
How to Make Buttercrunch
In this video, I'll show you how to make buttercrunch! Buttercrunch is a special treat my grandmother would make during the holidays. Making buttercrunch has become a delicious Christmas tradition in our family. You can find the full recipe at
Toffee Butter Crunch with almonds recipe / How to make toffee butter crunch / step by step tutorial
Here is a great recipe that anyone can make. You will love this candy.
Delicious Almond Buttercrunch Candy Recipe
Delicious Almond Buttercrunch Candy Recipe // Are you ready to embark on a journey of pure delight for your taste buds? Look no further than almond buttercrunch candy, the perfect combination of crunch and munch that will leave you craving more. This delectable treat is an irresistible blend of rich, buttery toffee enrobed in smooth chocolate and sprinkled with crunchy almonds.
Whether you have a sweet tooth or need a pick-me-up during a long day, this homemade candy will satisfy all your cravings. Get ready to learn the secrets behind creating this mouthwatering delicacy that will have everyone begging for your recipe! ????????????????????
Read the Full Recipe Here:
Ingredients:
1 c. blanched whole almonds
½ c. sliced almonds
½ c. + 2 T. unsalted butter, divided
1½ c. chocolate chips, divided
1¼ c. white sugar
2 T. water
1 T. corn syrup
¼ t. salt
1 t. real vanilla extract
1 t. baking soda
Tools;
Baking Sheets;
Cutting Board;
Chef’s Knife;
Kitchen Towels;
Cooking Thermometer;
Food Processor;
Spatula;
Ramekins;
Parchment Paper;
Baking Pan 8*8;
Measuring Spoon Set;
Saucepan;
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Allergy Disclaimer:
Cooking involves risks with kitchen tools, appliances, and ingredients. Recipe Destination is not responsible for injuries, accidents, or damages from using the information on our website.
Exercise caution when cooking and handling food. Some may have allergies or intolerances. Check ingredient labels, consider dietary needs, and consult a healthcare professional for concerns about allergies or restrictions.
#AlmondButtercrunch #CandyRecipe #SweetTreats #CandyMaking #DeliciousDesserts
How to make Buttercrunch Toffee #shorts
How tp Make Buttercrunch Toffee #shorts
The BEST Butter Crunch Toffee!!! Quick and easy. Perfect for any occasion.
Over the holidays, I indulged in some butter crunch toffee and since then I have not been able to get enough! After looking online for what I deemed to be the BEST recipe. I stumbled upon this one
This is my video demo of this recipe. I hope you all will make this! It is quick and simple. You just need to have all your ingredients ready.
Here is what you will need.
An 8x11 in. cake pan
A food processor
A candy thermometer
Ingredients:
Buttercrunch Toffee:
2 cups (170 grams) sliced or slivered almonds
1 1/4 cups (270 grams) firmly packed light brown sugar
2 tablespoons water
1/2 cup (113 grams) unsalted butter, cut into pieces
* I used 1 stick of butter, which came out to be 115 g
1 tablespoon light corn syrup (golden syrup)
1 teaspoon pure vanilla extract
1/4 teaspoon baking soda
Topping:
6 ounces (170 grams) bittersweet or semisweet chocolate
*I ended up using semisweet chocolate chips
How to Make Toffee | My Favorite Holiday Treat!
Rich, buttery toffee has wonderful notes of deep caramel that pairs perfectly with crunchy pecans and chocolate. This easy to make candy takes less than 30 minutes and is perfect for holiday gifts and parties as well as year round snacking.
RECIPE:
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