How To make Tangy Short Rib Barbecue
5 lb Beef short ribs
2 T Oil
1 c Onions,chopped
1 1/4 c Catsup
3/4 c Water
1/4 c Worcestershire sauce
1/4 c Vinegar
2 T Brown sugar
2 t Salt
1. Cut ribs into individual portions, about 2 1/2 inches wide; trim excess
fat. 2. Place ribs on a rack in a foil-lined roasting pan; bake in preheated
450'F. oven until browned, about 20 minutes.
3. Reduce oven temperature to 350'F.
4. Remove beef and rack from the pan; pour off fat.
5. Return beef to the pan without the rack.
6. Heat oil in a saucepan; add onions and saute 2 minutes.
7. Stir in remaining ingredients; bring to a boil.
8. Reduce heat and simmer, uncovered, 2 minutes; pour over beef to coat.
9. Cover and bake in 350'F. oven until beef is fork-tender, about 2 hours,
spooning sauce over beef once. 10. Skim excess fat from sauce in pan.
11. Arrange beef on a platter; serve with pan sauce.
How To make Tangy Short Rib Barbecue's Videos
Oven Baked BBQ Beef Ribs Recipe - How to Make Ribs in the Oven
Oven Baked BBQ Beef Ribs Recipe - How to Make Ribs in the Oven
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Sticky Pork Ribs | Gordon Ramsay
We hope you've been enjoying Gordon's recent recipes - this recipe for spicy sticky pork is perfect this time of year and a great dish for Christmas dinner parties or New Year's Eve.
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SARSA PA LANG, MAPAPA-EXTRA RICE KA NA SA KAKAIBANG SARAP NITONG SINARSAHANG SPRITE PORK RIBS!!!
THIS IS SO EASY TO COOK, ANYONE CAN MAKE IT!!! IT'S SO DELICIOUS, YOU WILL LOVE THIS PORK RIBS RECIPE!!!
SARSA PA LANG, MAPAPA-EXTRA RICE KA NA SA KAKAIBANG SARAP NITONG SINARSAHANG SPRITE PORK RIBS!!!
NOTE!!! This video has subtitle!!! Just click CC button in the video, then click auto translate, then choose the language you prefer.. thank you so much.. ????????????????
INGREDIENTS
-2pcs chopped onions
-1head chopped garlic
-2.2Kilo Pork Ribs
-1/2tsp salt and ground black pepper
-3Tbsp tomato paste
-4Tbsp oyster sauce
-3Tbsp soy sauce
-115g tomato sauce
-2cups sprite
-2pcs dried bay leaves
-water enough to submerge meat (add more as needed)
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Braised Short Ribs | Basics with Babish
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This week on Basics, it's time to prepare for fall with some braised short ribs and a thyme-infused negroni bianco.
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EASY Oven Baked Beef Short Ribs | The PERFECT Indoor BBQ Beef Ribs
Get ready to fall in love with these oven-baked beef short ribs! They are the epitome of comfort food, with fall-off-the-bone tender meat and a rich, savory sauce. This recipe is easy to make and will have your house smelling amazing in no time. In just over three hours, you'll have a delicious, hearty meal that's perfect for a cozy night in or a special occasion. Serve these beef short ribs with a side of creamy mashed potatoes or roasted vegetables for a complete meal. Give this recipe a try and let us know how it turns out in the comments!
I get it, some of you are skeptical. BBQ can't be done in the house... it has to be on a smoker, grill, or not at all! yeah I heard you. Trust me on this one, these BBQ beef ribs that I make in the oven are delicious and take VERY little prep!
I start off by wiping off the beef plate short ribs with a paper towel, then I score the back side (bone side) with a knife. This helps with the pull back as they cook. Then I use some olive oil as a binder and put a light shiny coat on all side. Now its time to season them. I like to use a salt and pepper based rub at a minimum or at least a starting point, and that EXACTLY what I did with my homemade rub:
2 TBSP Coarse Black Pepper
1 TBSP Salt
1 TBSP Lawry's Seasoned Salt. ( )
1 TBSP Granulated Garlic
1 tsp Granulated Onion
1 tsp Paprika
1.5 tsp Brown Sugar
But no worries if you aren't interested in making your own... here are a couple rubs that I suggest for Beef Ribs:
- Bearded Butchers Black ( )
- Bearded Butchers Brock Lesnar ( )
I season all side and place them in the preheated oven set at 300F.
Now this is the CRITICAL part! Beef ribs vary in thickness quite a bit, therefore the times will also vary. I set my timer to 2HR 15Min to start and at that point I begin checking for tenderness with a toothpick. I will continue to add more time to the timer until I get VERY little resistance with the toothpick. For me and these oven beef ribs, it took 3hr 15min for me to be happy with the tenderness.
Now I turned the oven to 425F and added sauce to my ribs. I used the Hey Grill Hey Everything BBQ Sauce ( ).
Once the oven was up to 425F I returned the beef short-ribs to the oven for 5-6 minutes to caramelize the sauce!
Remove the ribs from the oven and let them rest covered for 25-30min then enjoy!
I hope you enjoyed this oven ribs video here at Andersons Smoke Show! be sure to subscribe, and I'll see you in the next video!
Products that I recommend for your everyday grilling (affiliate links):
Thermapen ONE Instant Read Thermometer:
Victorinox Boning Knife:
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26 Inch Cutting Board:
Grilling Tools:
Nylon Grill Brush:
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Grill Cleaner:
Food-Safe Black Nitrile Gloves:
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Wire Rack:
Wagyu Beef Tallow:
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I am affiliate for Camp Chef. Sales made through these links will result in commissions. If you are interested in purchasing this Camp Chef Pellet grill, follow this link:
I've been a HUGE fan of Certified Piedmontese beef... seriously this stuff is great! I am now working as an affiliate for them, click here for some of the best deals:
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beef ribs oven, comfort food, beef short ribs
#ovenribs #beefribs #shortribs
Easy rib recipe to make right at home. No smoker or grill needed