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How To make Succulent Sour Cream Pot Roast
5 lb Bonless Rolled Chuck Roast
2 T Unbleached Flour
1 T Cooking Oil
1/2 t Salt
1/4 t Pepper
3/4 c Water
1 ea Clove Garlic, Pressed
2 ea Small Onions, Chopped
1/2 c Tomato Sauce
1 ea Bay Leaf
1/8 t Thyme Leaves
1/2 lb Fresh Mushrooms, Sliced
2 T Butter
1 c Dairy Sour Cream
1 x Hot Buttered Noodles
1 x Paprika
Dredge pot-roast in flour; brown all sides in cooking oil in Dutch oven. Slip rack under meat; sprinkle with salt and pepper. Add water, garlic, onion, tomato sauce, bay leaf and thyme. Cover and cook in slow oven (325 degrees F.) 3 1/2 hours or until tender. Cook sliced mushrooms in butter in small frying-pan until tender and golden. When meat is tender, remove to cutting board. Remove bay leaf. Thicken cooking liquid with 2 T flour combined with 1/4 c water, if desired. Add mushrooms and sour cream to cooking liquid; cook over moderate heat but do not allow to boil. Slice beef; serve with hot buttered noodles sprinkled with paprika. Pass our cream sauce separately.
How To make Succulent Sour Cream Pot Roast's Videos
Roasted Leg of Lamb with Sour Cream | Food Channel L Recipes
This roasted sour cream lamb leg is amazing! Super juicy meet, super delicious with nice aroma and super easy to make!
Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!
Ingredients for 6 servings:
2 kg leg of lamb
200 g sour cream
2 sprigs of mint
4 cardamom pods
¼ tsp coriander powder
2 cloves of garlic
2 tbsp lemon juice
2 tbsp extra virgin olive oil
Salt and black pepper
Music: epidemicsound.com
Huge Mistakes Everyone Makes When Cooking Beef Stew
When the winds start getting chilly and the leaves begin to turn, it's best to warm the soul with a hearty beef stew. Besides warming your body up for the cold months, a well-made beef stew is also packed with healthy carbs, protein, and lots of veggies.
Even though it's called beef stew, a proper pot will actually have more vegetables than meat, and it’s one of those dishes that will trick you into consuming more vegetables. Even the most carnivorous of eaters will not complain about a hearty and rich beef stew in front of them.
So, to keep your beef stew hearty, here are huge mistakes that you will want to avoid the next time you make a pot.
#BeefStew #Cooking #Tips
Using the wrong meat | 0:00
Not searing the meat | 0:51
Not using aromatics | 1:53
Using the wrong liquid | 2:41
Overly thick stew | 3:46
Not skimming the fat | 4:45
Not adding acid | 5:33
Read Full Article:
Roast Beef Stroganoff - PoorMansGourmet
This is the #1 Beef Stroganoff recipe on YouTube because it is absolutely amazing! I'm not just saying that because it's my recipe either. I use the Roast stock to reconstitute the noodles and it takes this dish to a whole new level! The flavors in the Roast are so Succulent and the cream sauce through out the Onions, Egg Noodles and Portobello Mushrooms just makes this dish shine. I hope you give this a try sometime. Read more and get the exact ingredients for this recipe on my website:
If you want to know I how made the Slow Cooker Roast Beef, check this out:
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Slow Cooking in Ninja Foodi // Crock Pot Creamy Mississippi Beef Roast
We are slow cooking in our Ninja Foodi for this week's Foodi Friday. Do you love Crock Pot Mississippi Beef as much as we do? Our Crock Pot Creamy Mississippi Beef is a creamy twist on everyone’s favorite pot roast. Added bonus? It is an amazing crock pot low carb recipe.
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Succulent Leg of Lamb w/Cream au Jus & Cheddar n Mint Mashed Potatoes
For this and many other recipes and videos, check out
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The most amazing SUPER QUICK chicken breast recipe. Fabulous 5 ingredient sauce, brilliant back pocket recipe for busy nights!
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