How to Make Beautiful Coral Tuile Garnish
How to make Coral/Lace Tuiles for food garnish. #foodgarnish #garnish
Ingredients:
1/3 cup of water (79ml)
2 tablespoons of vegetable oil (27 grams)
1 heaping tablespoon of all purpose flour(10grams)
food coloring
This is a basic recipe. Try adding flavor and colors with spices and by substituting the water with stocks o vegetable juices (beet juice, kimchi juice, etc.)
French Mixed Berry Soup I Mixed Berry Soup Raspberry
French Mixed Berry Soup I Mixed Berry Soup Raspberry
French Mixed Berry Soup I Mixed Berry Soup Raspberry
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French Mixed Berry Soup
Yes, you heard that right. This is a soup and it is made of fruit, berries to be precise. Using fruit in a soup is not something many think of doing, and though it is not a classic French custom, it is certainly not unheard of. Fruit soups have their origins in Scandinavian foods where berry fruits especially, are highly valued for their nutritional qualities and also, there are many which grow wild and so are free for the picking.
. Why we would not use the berries in the same way as we do vegetables is a mystery but born mainly of that fruit is seen as a dessert, not a savoury, but the clever spicing of these fruits, blows that theory out of the window
Former French Food expert Rebecca states on the subject of the dish Fruit soups are a seasonal luxury that sometimes doesn't occur to home chefs. I came up with this refreshing chilled berry soup recipe after one too many trips to the local pick-your-own berry patch in the mountains. Vibrant, fresh mixed berry flavor is the main star of this not-too-sweet soup, with just a mild hint of berry cobbler spice to make it comforting.
Give it a go, you may well be surprised and a whole lot healthier.
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Rhubarb Gets Its Savory Due in This Soup Recipe for Your Vitamix
Swedish Meatballs feat. Swedish Granny!
Swedish meatballs are famous worldwide, but I've come right to the source and got a first hand lesson from a real Swedish granny! SO MUCH FUN! :)
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