How to Make Salmon Mousse (Food of #downtonabbey) #salmon #mousse
Here’s the first in a series of how to make the food featured on popular TV shows.
Sal Minella Aprons:
SALMON MOUSSE RECIPE
GELATIN
1 Packet Gelatin
3 Tablespoons Water
In a small sauce pan sprinkle 1 packet gelatin over 3 Tablespoons cold water
Allow to sit 3 minutes
Stir over low heat until dissolved
Set aside to cool
SALMON MOUSSE
2 6oz Cans Salmon
3 Cups Sour Cream
Gelatin (See Above)
2 Tablespoons Lemon Juice
1 Tablespoon Olive Oil
1 Teaspoon Salt
1 Teaspoon Pepper
1 Teaspoon Garlic
1 Teaspoon Dill
Combine Salmon; Lemon Juice; Olive Oil; Salt; Pepper; Garlic; Dill in a large mixing bowl with a fork.
Fold in Sour Cream
Beat on High until smooth
Stir in Gelatin 1/3 at a time
Coat two soup bowls (or whatever mold you choose) with cooking spray
Pour in mixture
Allow to set at least four hours in fridge
Release from mold
Garnish with Dill and Everything Bagel Topping
Did You Know:
Salmon mousse is a dish that is made from pureed or mashed salmon that has been mixed with other ingredients to create a light and airy texture.
The dish is often served as a cold appetizer and is typically spread on crackers, bread, or toast points.
Salmon mousse is a popular dish in French cuisine, but it is also enjoyed in other countries around the world.
The dish is often garnished with dill, lemon wedges, or other herbs and spices to add flavor and visual appeal.
Salmon mousse can be made with a variety of ingredients, including cream cheese, sour cream, mayonnaise, heavy cream, and gelatin.
The dish can be made with fresh, frozen, or canned salmon, but fresh salmon is typically preferred for its flavor and texture.
To make salmon mousse, the salmon is first cooked and then pureed in a food processor or blender until it is smooth.
The other ingredients are then added to the salmon puree, and the mixture is blended until it is light and fluffy.
The mixture is then chilled in the refrigerator for several hours or overnight to allow it to set.
Salmon mousse can be flavored with a variety of herbs and spices, including dill, chives, garlic, onion, and cayenne pepper.
The dish can also be made with other types of fish, such as tuna or smoked trout.
Salmon mousse is a high-protein dish that is also rich in omega-3 fatty acids, which are essential for good health.
The dish is relatively low in calories and can be a good choice for those who are watching their weight.
Salmon mousse can be made in advance and stored in the refrigerator for several days.
The dish can also be frozen for longer storage.
Salmon mousse can be served in a variety of ways, including on crackers, as a filling for sandwiches, or as a topping for salads.
The dish is often served at parties, weddings, and other special events.
Some recipes for salmon mousse include other ingredients, such as avocado or cream cheese, to add extra flavor and texture.
The dish can be made with smoked salmon for a stronger, smokier flavor.
Some recipes for salmon mousse include a small amount of gelatin to help the mixture set more firmly.
The dish can be made with canned salmon, but fresh salmon is typically preferred for its flavor and texture.
Some recipes for salmon mousse include lemon juice or vinegar to add a tangy flavor to the dish.
The dish can be made with either boneless or bone-in salmon, depending on the recipe.
Some recipes for salmon mousse include chopped vegetables, such as onions, celery, or carrots, to add extra texture and flavor to the dish.
Salmon mousse is a versatile dish that can be adapted to suit a variety of tastes and preferences.
Downton Abbey is a British historical drama television series that first aired in 2010 and ran for six seasons.
The series was created by Julian Fellowes and is set in the early 20th century, primarily at the fictional estate of Downton Abbey in Yorkshire, England.
Downton Abbey has won multiple awards, including 15 Emmy Awards and three Golden Globe Awards.
The series has been praised for its attention to detail and accurate portrayal of historical events and social norms of the time period.
The show features a large ensemble cast, including actors such as Hugh Bonneville, Maggie Smith, and Michelle Dockery.
The show has been praised for its stunning costumes and set design, which accurately depict the fashion and architecture of the time period.
The series also includes real historical events, such as the sinking of the Titanic, the outbreak of World War I, and the Spanish flu pandemic.
Downton Abbey has inspired a number of spin-off books, including official companion guides and cookbooks.
The show has been popular around the world, with fans from countries such as the United States, Australia, and India.
The series was filmed at a number of locations around England, including Highclere Castle, which serves as the exterior of the Downton Abbey estate.
Smoked salmon with prawn mousse recipe from Waitrose
Able to be prepared in advance, this delicate, simple starter requires no cooking and is great for entertaining.
You can buy all the ingredients, view more recipes and sign up to receive special offers at or visit our YouTube channel at
How To Make Salmon Terrine - Festive Holiday Yummy Food by Chez Martha
How To Make Salmon Terrine - Festive Holiday Yummy Food by Chez Martha. This video is presented by Chez Martha - Million Recipes Youtube Channel.
INGREDIENTS:
FORM 26 CM
400 g of smoked salmon slices
750 g of cream cheese
150 g of creme fraiche
lemon zest
1/2 lemon juice
1/2 cucumber (without sheets)
30 g of mustard
dill
4 sheets gelatin
rose pepper
MUSIC:
Happy by MBB
Creative Commons — Attribution-ShareAlike 3.0 Unported — CC BY-SA 3.0
Free Download / Stream:
Music promoted by Audio Library
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
Friends, if you liked the video, you can help the channel:
???? Share this video with your friends on social networks. Network + recipe will be saved on your site!
???? RATE THE VIDEO! It is pleasant for me and important for the development of the channel!
????WRITE A COMMENT or at least a smiley face. It is not difficult for you, but I will be very happy!
???? Turn on post notifications to get all my latest updates
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
Business inquiry: delicousweightloss55@gmail.com
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
LEGAL DISCLAIMER:
This Channel DOES NOT provide medical advice. All recipes are for educational purposes only. Any health, diet, advice is NOT intended as medical diagnosis or treatment. If you think you have any type of medical condition you must seek professional advice. By using our channel, you agree to our terms. You should always consult a qualified doctor and other health care practitioners when you experience a medical condition.
#germany
#salmon
#holiday
#food
Silky Chilean Salmon Pate
A delicious, nutritious, silky smooth salmon pate recipe, perfect for topping toasted French bread or with toasted tortilla chips. It's smooth, spreadable, and wonderful as a snack or appetizer for guests.
the most decadent smoked salmon mousse
I decided to take down my website, so here’s the recipe instead thank you and sorry for the confusion
Smoked salmon paupiette
Smoked salmon slices 400g
Fish or chicken stock 160g
Double cream 80g
Gelatine leaves 2
Unsalted butter 20g
Worcester and tobasco sauce to taste
Black pepper a few twists
rich and decadent smoked salmon mousse, have you seen those smoked salmon mousses in the deli and thought how lovely they look and probably too difficult to make? Then I hope you will have a go after seeing how easy it is, yes there is technique involved and you will have to follow the method and step by step to achieve it, but it really isn't difficult at all.
In this recipe i line the smoked salmon mousse with sliced smoked salmon which qualifies it for a fancy French name 'paupiette' which really just refers to a dish of sliced meat or fish that is filled with either vegetables or meat or fish, they are typically raw foods which must be roasted or poached, but in this smoked salmon mousse recipe there is no cooking involved.