How To make Olive Cheese Balls
1 pk Cheddar cheese (8 oz.)
1 1/4 c Flour
1/2 c Margarine, melted
36 Pimento stuffed olives
Mix cheese and flour. Add margarine and mix thoroughly. If dough seems dry, work with your hands. Mold 1 teaspoon of dough around each olive, shape into ball. Place 2 inches apart on greased baking sheet. Cover, chill for 1 hour. Heat oven to 400 degrees. Bake 15 to 20 minutes. Can make ahead and refrigerate or freeze.
How To make Olive Cheese Balls's Videos
Olive Stuffed Cheese Puffs Recipe | Kin Community
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Dana Joy Altman ( ) says: When I had my first grown-up party, this is the appetizer I served. It comes from my mom, who served these when I was growing up. It reminds me of the 70's and her glamorous cocktail parties. It's the perfect little bit to serve with a glass of chilled wine.
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Olive Stuffed Cheese Puffs
5 oz (140 g) cheddar cheese, grated
1 cup (120 g) all purpose flour, plus 2 tsp if needed
½ tsp (2½ mL) salt
¼ cup (60 g) butter, chilled and cut into 1/4 (6 mm) pieces
ice water
2 8-oz (230 g) jars of small green Manzanilla olives stuffed with pimentos (the Goya brand at your local Mexican market are great and inexpensive)
Preheat oven to 375°F (190°C).
Combine cheese, flour, salt and butter in a food processor and pulse, adding teaspoons of ice water until it forms a firm dough. Remove, form into a disc and chill until ready to use.
Flour a work surface and, with floured hands, roll olives in enough dough to cover. Pinch dough around the olive, then roll in between your hands until each ball is uniform. Place on a buttered sheet pan, spaced ½ (13 mm) apart. Bake for 10-15 minutes until golden.
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Mamaw's Olive Cheese Ball part 1
Go to for Mamaw's Olive Cheese Ball recipe.
Crispy olive balls recipe
How To Make Olive Cheese Balls | Olive Cheese Balls Recipe | Easy Appetizer Recipes | Discovery Plus
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Olive cheese balls एक बहुत ही आसान और अच्छा पकवान है जिसे बनाने के लिए आपको बहुत ही कम मेहनत करनी पड़ेगी | देखिये यह विडियो और जानिए इसे बनाने का तरीका |
Olive Cheese Balls - a cheesy, tender dough surrounding a warm and juicy olive, is an easy baked appetizer recipe that makes for the perfect snack. Watch this video to learn how to master this easy recipe of wrapping olives in a buttery cheese pastry. These delicious four-ingredient morsels will always be a party favorite!
Ingredients-
1 cup shredded Cheddar
All-purpose flour
Dash of Cayenne
2 Tbs. Unsalted butter
Learn how to make olive cheese balls at home by following this step by step recipe- First, you need to mix the ingredients and take 1 tbs. of dough and put 1 stuffed olive on it. After this, take some paprika and sprinkle it over the prepared olive balls. Bake it at 400 degrees Celsius for 15 minutes and you're scrumptious olive cheese balls are ready.
#OliveCheeseBalls #OliveRecipe #DiscoveryPlusIndia #discoveryplus #cheeseball #starterrecipe #kidsfoodideas
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????OLIVE CHEESE BALL FOR NEW YEARS????????
#GREENOLIVES#CHEESEBALL#OLIVECHEESEBALL#CREAMCHEESE#CHEDDARCHEESE#
RECIPE INGREDIENTS: 1 8 oz package softened cream cheese, 8 oz shredded cheddar cheese, 1 tsp lemon juice, 2 tsp Worcestershire sauce, 1/4 cup chopped onion, 1/2 cup chopped green olives, 3/4 cup chopped pecans. ( I roast mine 10 minutes at 400•F)
INSTRUCTIONS: Blend cream cheese, lemon juice and Worcestershire sauce together in bowl by hand or with paddle attachment using stand mixer. Add remaining ingredients. Form into a ball, wrap in plastic wrap. Chill 2-3 hours until firm. Serve with crackers. ENJOY ????