Mississippi Mud Cake - aka Rocky Road Cake - Yummy!
Full Recipe Here ????
INGREDIENTS
1 cup (2 sticks or 225g) butter , melted
1/2 cup (120ml or 45g) cocoa powder
1 1/2 cups (360ml or 300g) sugar
4 large eggs , slightly beaten
1 teaspoon (5ml) vanilla extract
1 1/2 cups (360ml or 190g) all-purpose flour
1/2 teaspoon salt
2 cups (480ml) chopped roasted pecans , walnuts or your favorite nuts
10 ounces (about 4 cups or 283g) mini marshmallows
extra chopped nuts for topping (optional)
flakey sea salt , for topping (optional)
CHOCOLATE TOPPING
1 lb. (3 3/4 cups or 455g) powdered sugar , sifted
1/2 cup (120ml) milk
1/2 teaspoon (3m) vanilla
1/3 cup (80ml) cocoa powder
1/4 cup (60g) butter , softened
additional milk (optional, for thinning out the frosting)
???? Print Full Recipe Here ????
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How to make Mississippi Mud Brownies
My favorite one-bowl brownie recipe topped with warm gooey marshmallows and chocolate frosting.
Find the recipe at:
Ingredients for Mississippi Mud Brownies:
1/3 cup unsweetened cocoa powder
1/2 cup oil (vegetable or canola oil)
1/2 cup butter , softened
2 cups granulated sugar
4 large eggs
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon salt
3 cups mini marshmallows
For the frosting:
1/2 cup melted butter
1/3 cup unsweetened cocoa powder
1/3 cup evaporated milk
1 teaspoon vanilla extract
3 - 3 1/2 cups powdered sugar
Find the directions and full recipe at:
Mississippi Mud Cake - Best Cake Ever
I have been making this cake since 1979 and it has always turned out wonderfully. If you like chocolate cake and marshmallows then you will love this cake. It is easy to make and great to have as a special dessert. Hope you enjoy it as much as my family has through the years.
Mississippi Mud Cake-Best Chocolate Cake
1 cup butter
4 eggs
1 cup flaked coconut
2 cups sugar
1 1/2 cups sifted flour
1/3 cup cocoa
1 tsp vanilla
1 cup chopped nuts
Mix together and bake at 350 degrees for 40 minutes. Top with 13 ounce jar of marshmellow cream while the cake is still hot from the oven.
Frosting
1/2 cup butter
6 Tablespoons Pet milk
1/2 cup cocoa
1 box powdered sugar
1 cup choped nuts
1 cup cocconut flakes
1 teaspoon vanilla
Mix well and add to top of marshmellow cream.
Enjoy!
MISSISSIPPI MUD CAKE
Mississippi Mud Cake! A delicious, decadent cake that is so easy to make. It will satisfy that chocolate craving.
#mississippimudcakerecipe #howtomakemississippimudcake #susanssoutherncooking
Mississippi Mud Cake
1 cup chopped pecans ½ cup unsweetened cocoa
1 cup butter 4 large eggs
1 (4oz.) semi-sweet chocolate baking bar, chopped* 1 tsp. vanilla extract
2 cups sugar ¾ tsp salt
1 ½ cups all-purpose flour 1 (10.5 oz.) bag mini-marshmallows
1. Place pecans in a single layer on a baking sheet.
2. Bake at 350° for 8-10 minutes or until toasted.
3. Microwave 1 cup butter and semisweet chocolate in a large microwave-safe glass bowl at HIGH 1 minute or until melted and smooth, stirring every 30 seconds.
4. Whisk sugar and next 5 ingredients into chocolate mixture. Pour batter into a greased 15x10x1-inch jelly-roll pan.
5. Bake at 350° for 20 minutes. Remove from oven, and sprinkle evenly with miniature marshmallows; bake7 or so minutes until just before turning brown. (You can brown but I like when the marshmallows are dry just before browning.) Drizzle warm cake with Chocolate Frosting (recipe below), and sprinkle evenly with toasted pecans.
*I have used 2 oz. of bittersweet chocolate bar and 2 oz. of German chocolate baking bar combined when I didn’t have semi-sweet. It was very good.
Chocolate Frosting
½ cup butter 1 lb. powdered sugar
⅓ cup unsweetened cocoa 1 tsp. vanilla extract
⅓ cup milk
Stir together first 3 ingredients in a medium saucepan over medium heat until butter is melted. Cook, stirring constantly, 2 minutes or until slightly thickened, remove from heat. Beat in powdered sugar and vanilla at medium speed with an electric mixer until smooth.
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Starkville, MS 39760
Easy Mississippi Mud Cake Recipe
This Mississippi Mud Cake recipe is a decadent dessert that everyone will love. Featuring a gooey and moist chocolate cake topped with mini marshmallows, pecans, and chocolate icing, this classic recipe never disappoints. This indulgent cake is perfect for any occasion!
RECIPE:
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Mississippi Mud Cake Recipe From Scratch
Mississippi mud cake recipe from scratch, a must to add to your recipe collection, fill with chocolate goodness.
#mississippimudcake #mississippimudcakerecipe #mississippimudcakefromsratch
INGREDIENTS:
1 up of softened unsalted butter
4 eggs room temp
2 cups sugar
1 1/2 cup sifted all purpose flour
1/2 cup cocoa
1 tsp vanilla
1/2 teasp salt
1 tsp baking soda
Mix butter, add sugar mix, add eggs one at a time, add cocoa, then add flour, salt, baking soda, mix well, set oven 350 use 9x13 pan, bake 25-45 minutes depend on your oven.
FROSTING
i stick unsalted butter, mix add 3 tablespoon cocoa, add 3 3/4 cup powder sugar, 2 tablespoon milk, 1 teaspoon vanilla and 1 1/2 cups chopped nuts.
Put marshmallows on top then add frosting, let cool and eat!
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