How To make Mississippi Mud Pie 2
1/2 Cup Roasted Pecans
chopped
1/2 Cup Roasted walnuts :
chopped
2 Pie crusts -- Prepared 9"
16 Ounce Cream cheese
1 Sour cream 1 carton (8 oz)
8 Ounce Confectioner's powdered
-sugar 1 Teaspoon Vanilla extract
1/4 Cup Sugar granulated
2 Tablespoon Cornstarch
1 Tablespoon Flour
1/4 Cup Cocoa :
powdered
1/4 Teaspoon Salt
1/4 Cup Milk
3 Egg yokes beaten
2 Cup Milk
3/4 Cup Sugar :
granulated
1 Tablespoon Butter
1 Teaspoon Vanilla extract
1 Teaspoon Almond extract
CRUST: Mix pecans and walnuts and add to your favorite pie crust recipe, or, if desired, use 2 frozen pie crusts, baked according to package instructions, with nuts divided evenly over bottom of crusts. Set aside to cool FILLING: Mix cream cheese, sour cream, confectioner's sugar and 1 tsp vanilla with electric mixer or food processor until well blended. Divide evenly between pie crusts. Refrigerate for 2 hours or longer. TOPPING: In a bowl, blend 1/4 cup sugar, cornstarch,flour,cocoa,salt,1/4 cup milk and egg yokes; set mixture aside. Place 2 cups milk and 3/4 cup sugar in a saucepan and bring to a boil over high heat, whisking constantly, to bowl ingredients. Transfer bowl ingredients back into saucepan and bring to boil, stirring constantly, over medium heat. Continue to cook for 5 minutes. Stir in 1 Tbsp butter and 1 tsp vanilla and almond extracts. Cool and spoon over Pies. Refrigerate Pies.
Makes 2 pies. From: Sandee Eveland Date: 16 Feb 94
How To make Mississippi Mud Pie 2's Videos
MISSISSIPPI MUD CAKE
Mississippi Mud Cake! A delicious, decadent cake that is so easy to make. It will satisfy that chocolate craving.
#mississippimudcakerecipe #howtomakemississippimudcake #susanssoutherncooking
Mississippi Mud Cake
1 cup chopped pecans ½ cup unsweetened cocoa
1 cup butter 4 large eggs
1 (4oz.) semi-sweet chocolate baking bar, chopped* 1 tsp. vanilla extract
2 cups sugar ¾ tsp salt
1 ½ cups all-purpose flour 1 (10.5 oz.) bag mini-marshmallows
1. Place pecans in a single layer on a baking sheet.
2. Bake at 350° for 8-10 minutes or until toasted.
3. Microwave 1 cup butter and semisweet chocolate in a large microwave-safe glass bowl at HIGH 1 minute or until melted and smooth, stirring every 30 seconds.
4. Whisk sugar and next 5 ingredients into chocolate mixture. Pour batter into a greased 15x10x1-inch jelly-roll pan.
5. Bake at 350° for 20 minutes. Remove from oven, and sprinkle evenly with miniature marshmallows; bake7 or so minutes until just before turning brown. (You can brown but I like when the marshmallows are dry just before browning.) Drizzle warm cake with Chocolate Frosting (recipe below), and sprinkle evenly with toasted pecans.
*I have used 2 oz. of bittersweet chocolate bar and 2 oz. of German chocolate baking bar combined when I didn’t have semi-sweet. It was very good.
Chocolate Frosting
½ cup butter 1 lb. powdered sugar
⅓ cup unsweetened cocoa 1 tsp. vanilla extract
⅓ cup milk
Stir together first 3 ingredients in a medium saucepan over medium heat until butter is melted. Cook, stirring constantly, 2 minutes or until slightly thickened, remove from heat. Beat in powdered sugar and vanilla at medium speed with an electric mixer until smooth.
My DIY Channel ~
Instagram ~ susan_gazawaydiy
Email ~ susangazaway@yahoo.com
Mail~ Susan Gazaway
PO Box 453
Starkville, MS 39760
MISSISSIPPI MUD PIE | No-Bake Filling | DIY for Beginners
Easy to make MISSISSIPPI MUD PIE recipe!! A light delicious dessert for this Summer Season!! Recipe below...
MISSISSIPPI MUD PIE
Preheat oven to 350 degrees F.
Lightly butter a 13 X 9 Baking Dish with butter wrapper. Set aside
1 cup all-purpose flour
1 cup chopped pecans (ground fine in food processor)
1/2 cup butter, melted
1 (5.9 ounce) box instant chocolate pudding mix
1 (8 ounce) box cream cheese, softened
1 cup powdered sugar
1 (16 ounce) frozen whipped topping, thawed, divided
1 chocolate bar (refrigerated) for Chocolate curls, optional
1. Melt butter in a 2-quart sauce pan over medium-low heat or microwave.
2. Add finely ground pecan and flour. Stir with fork until well blended. Transfer into prepared baking dish. Evenly spread out pecan crust using a fork or finger tips.
3. Bake in preheated oven for 15 minutes. Cool completely on cooling rack, about 30 minutes.
4. Beat together powdered sugar and cream cheese until smooth in texture. Fold in 1 cup of whipped topping. Spread gently over cooled pecan crust using back of spoon.
5. In a medium bowl; add chocolate instant pudding mix and milk. Whisk for 2 minutes or until pudding has slightly thicken. Add to top of cheese cheese mixture. Spread evenly with the back of a spoon.
6. Top with remaining whipped topping. Garnish with chocolate curls, shavings, or just grate chocolate on top, optional.
7. Cover and chill for up to 2 hours or overnight.
TIP: Store in refrigerator for up to 3 days.
~~~ENJOY your MISSISSIPPI MUD PIE~~~
JOIN ME ON...
Instagram:
Pinterest:
Twitter:
Deronda's channel offers many different foods that are easy and simple to make, yet delicious to eat...Appetizers, Main Dishes, Desserts, Snacks, Breads, Tips, and much more from start to finish!! An inspirational channel for the CHEF in all of us.
Made with LOVE :)
Music by...Kevin MacLeon (
#chocolate #pie #recipe #video #homemade #nobake
Mississippi Mud.
Mississippi Mud.
Just a good ole down home dessert everyone gonna love.
How to Make Mud Pie | Ice Cream Desserts | Allrecipes.com
Watch the video, then get the recipe for Best Mud Pie at
Watch how to make one of the best frozen desserts you've ever tasted! We'll show you how to layer up coffee ice cream, frozen whipped topping, and fudge sauce into a sweet and sticky mud pie you'll want to eat any time of the year.
Subscribe to allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
Facebook
Twitter
@Allrecipes
Pinterest
Instagram
How to make triple choc mud pie | taste.com.au
This deliciously decadent chocolatey pie will go down a sweet treat with your friends.
Get this triple choc mud pie recipe:
More chocolate recipes from taste.com.au:
1. Chocolate brownie slab:
2. Five spice flourless chocolate cake:
3. White chocolate mud:
Brought to you by:
Want more tastiness? Find us on:
Facebook:
Pinterest:
Twitter:
Instagram:
HOW TO MAKE MISSISSIPPI MUD BROWNIES
Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for Mississippi mud brownies.
FACEBOOK
TWITTER
Simple Cooking Channel Merchandise!!
Share my channel.
Ingredients
1/2 Cup of plain flour
1/2 Cup of cocoa powder
3/4 Cup of sugar
1/3-1/2 Cup of firmly packed brown sugar
1/4 Teaspoon of salt
1/2 Cup of melted butter
2 Eggs
1 Teaspoon of vanilla extract
1/2 Cup of diced almonds
Add mini marshmallows to top after it's cooked
1/4 Cup of butter
1/4 Cup of milk
1/4 Cup of cocoa powder
2 Cups of icing sugar Get Instant Access to my FREE ebook Right Now Just Visit where you can see our 20 most popular recipes that is sure to impress :D Get Instant Access to my FREE ebook Right Now Just Visit where you can see our 20 most popular recipes that is sure to impress :D