How To make Mc Quick Apple Pie
1/2 c Grape nuts cereal
6 lg Delicious apples; thinly
1/3 cup Frozen apple juice conc -- thawed
1/2 teaspoon Coriander
1 tablespoon Cinnamon
Preheat the oven to 400. Crush the grape nuts with a rolling pin and spread over the bottom of a covered casserole dish. Mix the apples, juice and spices in a bowl. Spread the apple mixture over the ceral in the casserole and pour any juice left in the bowl over the apple slices. Sprinkle with additional cinnamon, if desired. Cover and bake 45 mins, or until apples are tender. Remove cover and return to oven to allow pie to brown for 10-15 mins longer From the McDougall Plan by John McDougall Typed by Lisa Greenwood -----
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How to Make a Great Apple Pie
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The BEST apple pie you will ever eat!
Ingredients: (form diameter 20 cm)
Eggs - 3 pcs
Sugar - 75 grams
Salt - a pinch
Vanilla sugar - 8 grams
Butter - 100 grams
Flour - 150 grams
Baking powder - 10 grams
Apples - 3 pcs (~ 300 grams)
Sugar - 3 tablespoons
Cinnamon - to taste
Bake at 180°C (356~°F) 35 minutes + 5 - 10 minutes
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Baking a Perfect Pumpkin Pie
Account for carry over baking by taking the pie out of the oven when the center wobbles just slightly. Once the pie completely cools, the filling will be silky smooth and perfectly set.
Larger pumpkin pies may also crack when over baked
Super Easy McDonalds Deep Fried Apple Pie Recipe
This video will show you how to make the iconic deep fried Apple Pie from Mc Donalds. As always everything is completely made from scratch (except the puff pastry) .
For the Apple Pie:
3 Granny Smith apples
67g / 1/3 Cup light brown Sugar
14g/ 1tbs unsalted Butter
1 pinch Nutmeg
1 pinch All Spice
3g / 1/2 tsp cinnamon
10g / 2tsp lemon juice
10g / 2tsp Vanilla extract
5g / 1tsp Apple Cider Vinegar
4g / 1 1/2 tsp Corn strach
15g / 1tbs Water
Topping:
1/2 tsp Cinnamon
2tbs Sugar
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Apple Pie From Scratch
FULL RECIPE:
Here is what you'll need!
Apple Pie From Scratch
INGREDIENTS
Pie Dough
2½ cups flour
1 teaspoon salt
1½ sticks butter, cold and cut in cubes
4-8 tablespoons ice water
Filling
2½ pounds Granny Smith apples, cored and sliced
¾ cup sugar
2 tablespoons flour
½ teaspoon salt
1 teaspoon cinnamon
¼ teaspoon nutmeg
½ lemon
1 egg, beaten
1 tablespoon sugar
Vanilla ice cream
PREPARATION
Preheat the oven to 375°F/200°C.
In a medium-sized bowl, add the flour and salt. Mix with fork until combined.
Add in cubed butter and break up into flour with a fork. Mixture will still have lumps about the size of small peas.
Gradually add in ice water and continue to mix until the dough starts to come together. You may not need all of the water, but if the dough is too dry then add more. The dough should not be very tacky or sticky.
Work the dough together with your hands and turn out onto a surface. Work into a ball and cover with cling wrap. Refrigerate.
In a bowl, add the sliced apples, sugar, flour, salt, cinnamon, nutmeg, and lemon.
Mix until combined and all apples are coated. Refrigerate.
On a floured surface, cut the pie dough in half and roll out both halves until round and about ⅛-inch thick.
Roll the dough around the rolling pin and unroll onto a pie dish making sure the dough reaches all edges. Trim extra if necessary.
Pour in apple filling mixture and pat down.
Roll the other half of the dough on top.
Trim the extra dough from the edges and pinch the edges to create a crimp. Make sure edges are sealed together.
Brush the pie with the beaten egg and sprinkle with the sigar.
Cut four slits in the top of the pie to create a vent.
Bake pie for 50-60 minutes or until the crust is golden brown and no greyish or undercooked pastry remains.
Allow to cool completely before slicing.
Top with ice cream and enjoy!
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How to Make McDonald’s Baked Apple Pie | Easy Apple Hand Pie Recipe
'I'm lovin it!' You have just found the recipe for the perfect McDonald’s-style Baked Apple Hand Pies. These homemade gems are Ideal for sharing. Don’t ‘BEE’ afraid to try this one out!
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Recipe:
- 2 Rolls Puff Pastry
- 4 Apples (peeled & diced)
- 60g Butter
- 110g Brown Sugar
- 2 tsp Cinnamon
- 3 tsp Cornflour
Serves: 8
Ready in: 40 Minutes
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