HOW TO MAKE SOFT and CRISPY FOCACCIA BREAD
Focaccia Bread with a crisp crust, airy soft center, and mouthwatering garlic rosemary topping. Watch the video tutorial and see how easy it is to make homemade Focaccia.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
FOCACCIA DOUGH INGREDIENTS:
►1 1/2 cups warm water 105-115 F
►1 tsp honey
►7 g instant yeast/ rapid rise yeast 1 packet or 2 1/4 tsp
►3 3/4 cups all-purpose flour
►1 1/2 tsp salt
►1 Tbsp extra virgin olive oil for the dough
►1/4 cup extra virgin olive oil for the pan
FOR THE TOPPING:
►2 Tbsp extra virgin olive oil
►2 Tbsp water
►2 cloves garlic minced
►1/2 tsp salt
►1 1/2 tsp fresh rosemary finely chopped from 2 sprigs
►1 tsp kosher salt or flaky salt to sprinkle the top
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:46 Prepping yeast
1:26 Measuring dry ingredients
1:46 Combining dry and wet ingredients
2:19 Proofing bread dough
2:40 How to make the topping
3:42 How to properly stretch and fold the dough
6:00 Adding bread topping
6:18 How to bake focaccia bread
6:57 Taste test
8:28 How to make bread dip
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Easy Italian Focaccia Bread in a Bread Machine
Making focaccia bread at home is easy with these tips and a bread machine. Easy Bread machine recipes like this are delicious and time-saving.
You can make this easy focaccia bread recipe with garlic, herbs, and parmesan cheese. Just let your bread machine do the work for this easy focaccia bread recipe.
In this video you will learn:
how to make Italian focaccia bread at home in a bread machine
how to make a flavorful herb topping for focaccia bread
how to use a bread maker to make focaccia bread
#focacciabread #focaccia #breadmachine
It's worth buying a bread machine just to make this focaccia bread.
(Amazon Link)
Also get a pizza cutter:
You will need:
Bread Ingredients
~1 c water, 80°F
~1/3 c olive oil
~2 tsp sugar
~1 tsp Kosher salt
~3 cups bread flour
~1 1/2 tsp active dry yeast
~1 tsp chopped fresh rosemary
~1 tsp dried Italian herb mix
Topping Ingredients
~1/4 c extra virgin olive oil
~6-8 garlic cloves, chopped fine
~1 Tablespoon fresh rosemary, chopped
~1/3 cup shredded Parmesan cheese
Get the full recipe directions:
AMAZING FOCACCIA BREAD | How to Make it in 6 Easy Steps
Italian focaccia bread is a fantastic gateway to the the world of bread making. This recipe simplifies the dough making process, step-by-step, in a way that's easy to understand. The results are truly amazing.
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❤️ OTHER VIDEOS YOU'LL ENJOY
Detroit-Style Pan Pizza -
Neapolitan-Style Pizza in the Ooni Pro Oven -
Foolproof English Muffin Recipe -
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GARLIC AND ROSEMARY FOCACCIA DOUGH
(makes one 9x13 bread)
All-Purpose Flour, 100% – 600g (4 1/2 Cups)
Warm Water, 75% – 450g (2 Cups)
Coarse Sea Salt, 1% – 6g (3/4 tsp.)
Extra Virgin Olive Oil, 3.3% – 20g (2 tbsp.)
Active Dry Yeast, 0.15% – 1/4 tsp. (Instant is good too or 4-5g fresh yeast)
TO TOP THE DOUGH
Garlic Confit, as needed
Fresh Rosemary, as needed
Coarse Sea Salt, as needed
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TIMESTAMPS
Intro – 00:00
Why Focaccia is great for beginners – 00:11
Mixing the Focaccia dough – 00:55
Why folding dough makes great bread – 02:37
Folding the Focaccia dough– 02:52
First Fermentation – 03:21
Cold Fermentation – 03:38
Placing Focaccia dough in pan – 03:58
Final proof & dimpling the dough – 05:01
Topping the Focaccia – 06:22
Baking the focaccia – 07:06
Cutting the focaccia – 07:43
Outro – 08:15
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#focaccia #kitchenandcraft
How To Make Focaccia | Jamie & Gennaro
Old pals Jamie & Gennaro show you how to make two different focaccia recipes. Gennaro opts for simple tomato and basil flavours, while Jamie adds crushed potatoes, fresh thyme and a handful of gorgonzola. Soft, fluffy bread with delicious toppings - you’ll be hard pressed not to eat these straight from the oven! Serve alone or with cured meats for a tasty and filling snack.
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Cheesy Herb Focaccia Bread
Over the years, I have done a lot of baking between numerous cakes and cookies as well as some biscuits and breads! One of my goals for the new year is to do even more baking but of various types of bread. Growing up I remember my mom really enjoyed baking bread and that is something I want to do more of. In this week’s video, I am starting a little bit easy in terms of bread and showing you how to make focaccia bread. While I did have to let the dough rise a couple times, there was no kneading in making this focaccia. One of the things I liked the most about making focaccia bread was the ability to add a lot of flavorful herbs to both the bread dough and the cheesy herb topping! As my focaccia bread was baking, my kitchen smelled divine from all the herbs and by simply having a freshly baked bread in my oven. I hope you all enjoy learning how to make focaccia bread! Give this video a like and comment down below what bread I should try making next!
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About Lia Noelle
Hello! My name is Lia and I love all things food! Join me in the kitchen as I make some delicious recipes and try different foods.
Cheesy Herb Focaccia Bread
Lia Noelle
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