Pork Rib Soup with Carrots and Corn, good for cold weather or any weather :-) 排骨汤
#RibSoup #ChineseSoup #BoneSoup #ChineseFood #排骨汤
Pork Rib Soup with Carrots and Corn is so simple to make. I modified my sister's pork bone soup recipe by using pork ribs. The bone soup she made was richer because of the bone marrow while mine is lighter. You may try either. Enjoy!
Ingredients:
pork ribs, 1 lb
2 carrots
2 ears of corn
2 green onions, white part
a few slices of ginger
Shaoxing cooking wine (optional)
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Light Soy Sauce
Dark soy sauce
Dark Vinegar
Shao Xing Cooking Wine
Oyster sauce
Spicy broad bean paste (Doubanjiang)
Fermented black bean sauce
Sichuan peppercorns
Sichuan Green Peppercorns
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Vermicelli Bean Threads
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How to Make Sinigang (Pork and Vegetable Soup)
Sinigang is a tangy meat and vegetable soup from the Philippines. This version is based on a dish by Janice Dulce, chef and owner of FOB Kitchen in Oakland, California.
Make our Sinigang recipe:
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THIS KILLER PORK RECIPE IS VERY SIMPLE!!! ANYONE CAN COOK THIS AND THE RESULT IS REALLY AMAZING!!!
THIS KILLER PORK RECIPE IS VERY SIMPLE!!! ANYONE CAN COOK THIS AND THE RESULT IS REALLY AMAZING!!!
NOTE!!! This video has subtitle!!! Just click CC button in the video, then click auto translate, then choose the language you prefer.. thank you so much.. ????????????????
INGREDIENTS
-2pcs chopped onions
-1head chopped garlic
-1.5Kilo pork belly (liempo
-1/2tsp salt and ground black pepper
-2Tbsp soy sauce
-2Tbsp oyster sauce
-4Tbsp dark brown sugar
-1/2pc star anise
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Hearty Pork Neckbone Stew Recipe (HOW TO MAKE NECKBONE STEW) Kiwanna's Kitchen
Hearty Pork Neckbone Stew Recipe / Kiwanna's Kitchen
Hey Guys, I am making and sharing, yet another one of my Favorite Slow Cooker Meals.. How to make homemade Crock pot Neckbone Stew!
This Recipe is simple, & so easy to make.. The Neckbone soup is Hearty, & filling, & its loaded with Meat!
All you need to make this Stew recipe is, Neckbones (CLEANED THOROUGHLY) Potatoes,Vegetables, Chicken stock, Seasonings of your choice, & just season to your liking, & Patience Lol..
This Meal will take 7-8 hours to Cook!
So I hope you all enjoy my video, & don't forget to Subscribe & Share, so that you don't miss out on any of my Yummy Recipes, How-to's & DIY's!
Thank you for Watching..
Kiwanna
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PORK STEW - VEGETABLE STEW - Carne Guisada - Pork Tenderloin/Loin Recipes Dinner Ideas - HomeyCircle
Pork stew recipe, it is a combination of both a pork stew and vegetable stew since the main ingredients are both pork meat (boneless pork tenderloin or pork loin meat), and vegetables. This pork tenderloin or pork loin meat stew has some healthy vegetables added to it like carrots, potatoes, and green beans. Simple seasoning or flavoring was added to season both the meat and the veggies: soy sauce and white vinegar. If desired, you can also add salt and ground black pepper, for more flavorings. I hope you find this stew recipe useful, feel free to modify it to your preference.
In other countries, this recipe is known as Pork Guisado/Gisado (Filipino food), or as Carne Guisada recipe (Mexican food).
This stewed recipe is best serve with steamed rice, steamed white rice (is our preferred choice).
Also, this recipe pork meat vegetable stew recipe could work in slow cooker, or crock pot, just simmer at low heat until all is tender and cooked.
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Homemade Hearty Delicious || 4 PORK RECIPES for FAMILY or HOLIDAY DINNER! Recipes by Always Yummy!
Hi Everyone!☀️
Here are super delicious pork recipes for family or friends’ dinner you can cook on weekends!????????
Have a good one!
0:00 - Pork & Bean Stew
2:00 - Oven Roasted Pork & Vegetables
4:15 - Chinese Pork & Vegetables
6:51 - Hearty pork Stew
Thank you for watching and don’t forget to subscribe:
PORK & BEAN STEW
60 min | Servings 4 | 152 kCal
Recipe & Preparation link:
This hearty and delicious dish of pork and canned beans is cooked in the pan. It doesn’t need much effort to cook it and always comes out very tasty and nourishing. Tender and juicy pork lumps, soaked with aroma of spices and herbs, in combination with beans will make your dinner especial.
Ingredients:
• pork tenderloin (shoulder or neck) – 21 oz / 600 g
• canned red beans – 15 oz / 420 g
• vegetable oil – 2 tbsp
• salt – 1 tsp
• onion – 5 oz / 150 g
• garlic – 4 cloves
• 1 chili pepper
• coarse corn flour or corn starch – 2 tbsp
• ground cinnamon – 1 tsp
• ground caraway – 1 tsp
• dried oregano – 1 tsp
• ground chili pepper - ⅓ tsp
• 1 bell pepper
• brown sugar – 1 tbsp
• water – 1 cup / 250 ml
• salt – to taste
• parsley – ⅓ oz / 10 g
You will need:
• pan
• carving board
OVEN ROASTED PORK & VEGETABLES
45 min | Servings 5 | 195 kCal
Recipe & Preparation link:
Every foodie has a favorite dish that cooked for a family or festive dinner. Oven-baked pork with vegetables may become one of such meals. Browned and juicy lumps of meat with potato, bell pepper and red onion seasoned with a special marinade of unusual ingredients. Such a meal will come to the taste of the most demanding foodies. And last but not least, roasted pork with vegetables is easy and drama-free cooked.
✅ Ingredients:
• pork tenderloin or neck – 1,3 lb / 600 g
• bell peppers of different color – 10 oz / 300 g
• red onion – 10 oz / 300 g
• mozzarella or feta cheese – 12 oz / 350 g
• small potatoes – 1,1 lb / 500 g
• olive oil – ¼ cup / 60 ml
• dried parsley – 1 tbsp
• dried thyme – 1 tbsp
• dried oregano – 1 tbsp
• chopped garlic – 4 cloves
• 1 lemon zest
• mustard – 1 tsp
• salt – 1,5 tsp
• pepper – 1 tsp
✅ You will need:
• baking tray 11*15 in / 30*40 cm
• big bowl
• oven
• carving board
CHINESE PORK & VEGETABLES
30 min | Servings 4 | 98 kCal
Recipe & Preparation link:
Chinese rule – the meal must not just tasty but healthy. That is the concept of fast cooking over high heat used for variety of dishes. Flavored and tender pork with vegetables is cooked just in 30 minutes. Once you taste it you are sure to cook this dish again and again.
Ingredients:
• pork tenderloin – 1,5 lb / 700 g
• carrot – 7 oz / 200 g
• onion – 9 oz /250 g
• scallion – 4 stalks
• bell pepper – 12 oz / 350 g
• 1 chili pepper
• chopped ginger – 2 tsp
• garlic – 4 cloves
• rice vinegar – 1 tbsp
• vegetable oil – 2 fl oz / 50 ml
• soy sauce – 2 fl oz / 50 ml
• sesame oil – 1 tbsp
• salt – 1 tsp
• brown sugar – 1 tbsp
• ground black pepper – ½ tsp
• red chili flakes – 1 tsp
• sesame seeds – 1 tbsp
You will need:
• carving board
• pan
• 2 bowls
HEARTY PORK STEW
65 min | Servings 6 | 150 kCal
Recipe & Preparation link:
This hearty pork stew recipe is filled with meat and vegetables. In traditional recipe of pork and potato stew with carrot there are all necessary spices that will add this meal a special aroma and about in an hour a mouthwatering stew will be ready for serving. That is a perfect dish for holidays and weekdays.
Ingredients:
• pork tenderloin or neck – 1,8 lb / 800 g
• potato – 2,2 lb / 1 kg
• carrot – 10,5 oz / 300 g
• onion – 7 oz / 200 g
• celery stalks – 3 oz / 100 g
• garlic – 3 cloves
• vegetable oil – 2 tbsp
• smoked paprika – 2 tsp
• dried marjoram – 1 tsp
• dried thyme – ½ tsp
• ground black pepper – to taste
• salt – to taste
• 2 bay leaves
• water – 3,5 cup / 800 ml
• fresh greens: parsley, dill, cilantro – to taste
You will need:
• carving board
• deep pan or saucepan
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