How To make Fruitcake Biscotti
1/2 c Butter or margarine;
-softened 2 c Sugar
4 lg Egg
1 ts Grated lemon rind
1/2 ts Vanilla extract
1/4 ts Almond extract
5 c Flour
2 ts Baking soda
1 ts Baking powder
1/2 ts Salt
3/4 c Dried cranberries
3/4 c Dried tart cherries
1/2 c Candied orange rind
3/4 c Whole blanched or slivered
-almonds -- coarsely Chopped Recipe by: Cindy Briscoe Southern Living 11/96 Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, 1 at a time, beating after each addition. Add lemon rind and next 2 ingredients, mixing well. Combine flour and next 3 ingredients; add to butter mixture, beating just until dry ingredients are moistened. Turn dough out onto a lightly floured surface; lightly flour hands, and knead in cranberries, cherries, orange rind, and almonds. Divide dough in half; shape each portion into a 14-x 2 inch log on a lightly greased baking sheet. Flatten logs slightly. Bake at 325 for 30 to 35 minutes or until golden brown. Cool on baking sheet 5 minutes. Transfer to a wire rack to cool completely. Cut each log diagonally into 1/2 inch-thick slices with a serrated knife using a gentle sawing motion, and place slices on ungreased baking sheets. Bake at 325 for 10 minutes; turn cookies over, and bake 10 additional NOTE: If you can't find dried cranberries and cherries at your supermarket, substitute raisins, dates, or chopped dried apricots. -----
How To make Fruitcake Biscotti's Videos
Fruitcake Cookies
Do you like fruitcake? Do you like cookies? If your answer is yes to either of these questions, then you will surely like these cookies. It is a beautiful cookie. The red and green cherries are like jewels in the cookies. Try these and I guarantee you will like them.
Recipe below.
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Preheat oven to 325 degrees
3/4 cup butter, softened
1/2 cup brown sugar, packed
1/2 cup white sugar
1/4 cup molasses
1 egg
2 cup all-purpose flour
2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp ground cloves
1 1/2 tsp ground ginger
1/2 cup candied cherries, we used red and green, chopped
1/2 cup candied pineapple, chopped
1/2 cup candied orange peel
1/2 cup pecan pieces, chopped
Cream butter and sugar. Add molasses. Mix well. Add egg, mix well. Add spices, mix well. Add fruit and pecans and stir by hand until well mixed. Chill dough 30-45 minutes. Drop onto sheet pan lined with parchment paper. Bake 15-20 minutes. Cool on cooling racks then transfer to platter to serve.
Enjoy!
Karen, Paul, Stephanie
Nonni Cardaciotto - Thin Almond Biscotti
Fruitcake Cookies
Fruitcake Cookies
5 to 6 cups chopped dried fruit
1 Tablespoon honey
2 Tablespoons of whatever alcohol you have
1 Tablespoon of lemon juice
1 cup of chopped pecans
Mix all this together and set aside for at least one hour
2 sticks butter
1/2 cup sugar
1/3 cup of light brown sugar
1 egg
2 2/3 cups of flour
Pinch of salt
1/2 Teaspoon ground cloves
Mix all together and roll into logs and refrigerate for at least 2 hours. Slice and bake for 15 to 20 minutes depending on your stove.
Thank you @Jeni_Gough for this collaboration with these fantastic channels. They are all listed below.
Enjoy and may you all be blessed beyond measure!!
Exchange December 10th, 2021 !!!
Playlist
Jeni Gough
Noreen's Kitchen
Mennonite Farmhouse
The Bealles
Suttons Daze
Linda's Pantry
In The Kitchen With Karen
Apron Strings
Fantail Valley Homestead
A Country Life
Gregs Kitchen
A Good life Farm
Souper at 60
Prepper Potpourri
2leelou Creates
Whippoorwill Holler
Homestead Dad
Kaye's Favorite Things
Alderman Farms
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The Hargett Life
Melinda's Messy Sink
Big Valley Living
WhiskeyWomanWhisks
Laurens Southern Life
Our Biggs Adventure
Little Family Living
Mott's Hill Homesteaders
Watts Up Family Home
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Gingerbread Biscotti Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Gingerbread Biscotti. A biscotti with my morning cup of coffee is a nice way to start the day. I particularly enjoy these Gingerbread Biscotti, as they are not overly sweet, have chunks of hazelnuts, lots of raisins and chocolate chips, lovely flecks of rolled oats, just a hint of molasses, and are warmly spiced with ground cinnamon, ginger, and cloves.
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Watch This Amazing Whip Condensed Milk Recipe in Just One Minute! No Baking !
Watch this amazing whip condensed milk recipe in just one minute! No baking !Whip condensed milk with cocoa! You will be amazed! Dessert in a minute.!NEW recipe with condensed milk and cocoa !!!!
Stir in the condensed milk and cocoa, you will be amazed at the result! Delicious as a penny tea, anyone can cook. Super tasty toffee with a rich chocolate flavor. Make toffee at home. The result is incredibly delicious candy that everyone will love. A simple dessert recipe for tea. A quick 5-ingredient dessert recipe. Store finished sweets in the refrigerator. You can also add nuts, berries, or dried fruits. The main thing is to cook with love!
INGREDIENTS
1 can condensed milk ( 390 g )
Cocoa powder ( 3 tbsp )
Melted butter ( 50 g )
Cookies ( 400 g )
Peanuts
Honey
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