1/2 cup margarine -- melted 3 tablespoons confectioner's sugar 1/2 teaspoon baking powder 1 cup all-purpose flour In a small mixing bowl, mix together all ingredients. Press into a 9-inch pie dish. Prick with a fork. Bake at 475 degrees for 8 to 10 mintues.
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Learn how to make perfect homemade pie crust. This easy recipe yields a flaky tender crust with a rich, buttery flavor. This pie crust has simple, natural ingredients and uses only butter. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Ingredients for Butter Pie Crust Dough Recipe: ►2 1/2 cups all-purpose flour plus more to dust, *measured correctly ►1/2 Tbsp granulated sugar ►1/2 tsp sea salt ►1/2 lb COLD unsalted butter (2 sticks) diced into 1/4 pieces ►6 Tbsp ice water (6 to 7 Tbsp)
►Ultimate Blueberry Pie Recipe: ►Chicken Pot Pie: ►Best Apple Pie:
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Cinnamon Sugar Pie Crust Cookies
Full recipe: My mom shows me how to make the pie crust recipe that has been in our family for decades, to make cinnamon sugar pie crust cookies. These cookies were a part of my childhood and are the perfect dessert for the holiday season (when you can't choose between pie and cookies for dessert!). Instagram, Facebook & Pinterest: @TastefullyGrace
Pie Crust Cookies ~ Devour Dinner
Holiday Pie Crust Cookies will remind you of home. Full of Cinnamon and Sugar. Delicious