How To make Coffee Toffee Torte
1 pk Angel food cake mix
1 pk Chocolate pudding; sm
-instant 1 1/2 tb Instant coffee
6 Toffee candy bars, 3/4 oz;
-ea 1 c Cream; whipped
Recipe by: CHRIS HANDY Prepare cake according to pkg. and bake in a 10 inch tube pan. Cool thoroughly. Prepare pudding according to pkg, using only 1 1/3 cups milk and add the instant coffee. Chill pudding 10 min. Split cake into 3 layers. Break toffee bars (I use Heath bars and I chill them overnight) into small bits. ( I put them in a plastic bag and hit them with a meat malet). Fold half of the whipped cream into the pudding. Spread half this mixture between the layers and sprinkle each layer with some toffee bits. For the frosting fold remaining whipped cream into the remaining filling mixture. Frost the cake and sprinkle sides and top of cake with the toffee bits. Chill until ready to serve. -----
How To make Coffee Toffee Torte's Videos
Caramel Mousse Cake. Caramel Mirror Glaze
Hi, this time I willl make a caramel cake with a brownie base and caramel mirror glaze. You can find the recipe below
1. Brownie
100g dark chocolate
30g unsalted butter
1 egg
30g sugar
a pinch of salt
1 tsp vanilla extract (5ml)
30g cake flour (you can use all purpose flour)
1/2 tsp baking powder
bake the cake at 180C for 20 - 22 minutes
about 50ml espresso to moist the cake
2. Salted caramel layer with nuts
30g sugar
1 tbsp water
75ml heavy cream
1/4 tsp salt
1/2 tsp vanilla extract
1 gelatine leaf (1.5g), bloomed in cold water for about 10 minutes
25g nuts (roasted and chopped)
3. White chocolate mousse
2 egg yolks
20g sugar
1tsp vanilla
50ml milk
50ml heavy cream
bring it to 80C over small medium heat, stir constantly
5g gelatine leaves (bloomed)
sift the mixture over 30g white chocolate
200ml heavy cream
15g powdered sugar
Freeze the mousse cake for at least 3 hours
4. Caramel mirror glaze
80g sugar
1 tbsp water
80g warm water (or 80ml)
40g condensed milk
80g glucose
3g gelatine leaves (bloomed)
60g white chocolate
Pour the glaze over freezed cold mousse cake, the glaze temperature is 27C. After pouring, put the cake back into the fridge for at least 2 hours to thaw before serving.
5. Coral tuile: attach them to the cake just before serving or they will become soft quickly
75ml warm water
30ml oil
5g powdered sugar
8g all purpose flour
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Caramel topped coffee toffee cake
Banoffee Cake Recipe - Yummiest Banana Cake with Caramel
????????????Today's recipe “Banoffee Cake“ its very delicious banana cake with caramel ideal for birthdays, party's etc. If you have any suggestions or request then please write below in the comments and don't forget to like and subscribe my channel. Please share my YouTube channel and socail media pages with your friends and surroundings. Keep looking my channel and stay tuned for more easy and delicious recipes.
Thank you ????
#cake #banoffee #bananacake
INGREDIENTS :
????Eggs ~ 2
????Sugar ~130g
????Lemon juice ~2tbsp
????Vanilla extract ~ 1tsp
????Plain flour ~250g
????Cinnamon ~1/2tsp
????Oil ~100ml
????Baking powder ~2Tsp
????Bananas ~ 3
????Whipping cream ~ 500g
????Powder sugar ~1tbsp
????Caramel ~1Can
????2 Extra Bananas for filling and decoration
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RELATED RECIPES:
????AFTERNOON TEA PART 1 TRADITIONAL BRITISH RECIPES
????MADEIRA CAKE RECIPE
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coffee toffee cake: spoilt
Toffee Crunch Cake
Homemade toffee crunch cake
Mocha Toffee Cake Recipe / The most delicious cake | ท๊อฟฟี่เค้ก
Hello everyone ,today I'm sharing with you How to Make Mocha Toffee Cake Recipe step by step. Toffee cake is a very popular cake in Thailand. It's delicious. I want you to try it. Do you like Mocha Toffee Cake ? Leave me a comment if you do,
and tell me what other cookies or desserts recipes you would like to see.
ท๊อฟฟี่เค้ก สูตรที่ทำวันนี ในส่วนของตัวเค้กจะเป็น สปันจ์เค้ก ที่ไม่ใช้สารเสริม เหมาะทำกิน หรือจะทำขายก็ได้ค่ะ ใครที่ชอบทาน ท๊อฟฟี่เค้ก ลองทำท๊อฟฟี่เค้กสูตรนี้กันดูนะคะ
*** มีขั้นตอนโดยละเอียดในการเปิด CC คำบรรยาย ***
กลุ่มพูดคุย แลกเปลี่ยน ส่งการบ้าน ถามปัญหาการทำขนม
❤️ ดูสูตรด้านล่าง ❤️
I translate the language using google translate, if there is any mistake. I apologize.????????
*Please turn on the subtitles (CC)**
❤️See detailed steps by turning on the subtitles.❤️
♡For English recipes, please click on the down below♡
**There are English recipes in the description.***
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Mocha Toffee Cake
???? Ingredients
The cake
100 grams of cake flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
2 tablespoons coffee powder
2 tablespoons cocoa powder
160 g sugar
50 grams of melted butter
50 g Fresh Milk
4 eggs
1/4 tsp salt
1 tsp vanilla extract
Toffee sauce
100 grams unsalted butter
100 grams of sugar
40 grams of fresh milk
1 tsp coffee powder
2 tablespoons of cake flour
180 g. cashew nuts
The mold used to bake size 10 x10 inches
???? สูตร ท๊อฟฟี่เค้ก
ส่วนตัวเค้ก
แป้งเค้ก 100 กรัม
ผงฟู 1/2 ช้อนชา
เบคกิ้งโซดา 1/2 ช้อนชา
ผงกาแฟ 2 ช้อนโต๊ะ
ผงโกโก้ 2 ช้อนโต๊ะ
น้ำตาล 160 กรัม
เนยละลาย 50 กรัม
นมสด 50 กรัม
ไข่ 4 ฟอง (เบอร์2)
เกลือ 1/4 ช้อนชา
กลิ่นวานิลา 1 ช้อนชา
ส่วนท๊อฟฟี่
เนยสดจืด 100 กรัม
น้ำตาล 100 กรัม
นมสด 40 กรัม
ผงกาแฟ 1 ช้อนชา
แป้งเค้ก 2 ช้อนโต๊ะ
หิมพานต์ 180 กรัม
พิมพ์ที่ใช้อบในคลิปเป็นขนาด 10 x10 นิ้ว
.
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