Paprika: The Versatile Spice, a Hungarian Favorite
Paprika is a spice made from grinding dried red peppers. It is a staple ingredient in many cuisines, including Hungarian, Spanish, and Mexican. Paprika can be sweet or spicy, and is often used to add color and flavor to dishes such as stews, soups, and marinades.
#generalknowledge #facts #worldtrivia
Diplomat teaches how to make Hungarian chicken paprika
Taste of Europe is a video series featuring diplomats stationed in Taiwan cooking dishes from their home countries. In the latest episode, Daniel Lorincz, representative of the Hungarian Trade Office, teaches viewers how to make chicken paprika.
Representative of Hungarian Trade Office Daniel Lorincz introduces the ingredients needed to make chicken paprika. The ingredients include diced chicken breast, chopped onions, paprika powder, chopped parsley, pickles, tomato, bell peppers, and sour cream. As for the side dish, Hungarian dumplings, you’ll need eggs, flour, salt, and oil.
The first step is to dice the onion, before heating it up to glaze it. Then, put the chicken breast in to heat up as well.
Daniel Lorincz
Representative of Hungarian Trade Office
As you can see now, the chicken is getting white. As soon as it''s completely white, we can add further ingredients.
Then, add in paprika powder, tomatoes, and bell peppers.
Daniel Lorincz
Representative of Hungarian Trade Office
This now looks like our national colors, which is red, white, and green. Let me add a bit of water to it. Now we can put it to rest for maybe a maximum 30 minutes.
After leaving it to boil for a maximum 30 minutes, it''s time to add flour and mix it with sour cream. Then, add a bit of salt and pepper, and stir it all together.
Daniel Lorincz
Representative of Hungarian Trade Office
Why we do this is to borrow the heat to gradually heat up the sour cream and make it soft.
To prepare the side dish of Hungarian dumpling, add some salt into the boiling water. Prepare 200 grams of flour and add salt. Then, add the egg yolk and take everything to a boil.
Daniel Lorincz
Representative of Hungarian Trade Office
What we are aiming for here is like something like a pizza dough. But still a lot stickier.
Then, place the chicken paprika next to the dumplings, and it''s ready to be served. A new episode of “Taste of Europe” is released every Friday. In each episode, representatives from 15 EU member states teach viewers how to make authentic European dishes from their home countries.
S01E03 中文版食譜：如何煮辣椒粉燉雞肉 Chicken Paprikash #paprika #chickenpaprikash #paprika #recipe #TOEIC #ESL
S01E03 中文版食譜：如何煮辣椒粉燉雞肉
如果不想知道今天國家是哪個國家，請看完影片在看以下內容。
SPOILER WARNING: DO NOT READ THE DESCRIPTION IF YOU DO NOT WANT TO KNOW WHAT COUNTRY IS BEING FEATURED ON THIS EPISODE.
S01E03 中文版食譜：如何煮 Chicken Paprikash (辣椒粉燉雞肉) #paprika #chickenpaprikash #paprika #recipe #TOEIC #ESL
Episode 03 is a continuation of our trip around the world for the first season. After visiting the UK in Episode 02, we now continue our journey in Europe. Specifically, we travel to Hungary where we look how to cook its representative dish, Chicken Paprikash. Learn how to make this yummy and refreshing chicken stew. Its ingredients are not hard to find at all! We also have a special guest who is from the country being featured. Finally, for those learning English, there are TOEIC reading questions at the end of the video. Of course, the answer key (with explanation) is included.
Time Stamp:
00:00 Start of the Video
01:07 Introduction
04:15 Country Profile (Postcard)
05:42 Video Recipe
19:56 Special Guest Appearance
25:56 Written Recipe
26:27 TOEIC Practice
27:31 Answer Key and Explanation
#paprika #chickenpaprikash #paprika #recipe #TOEIC #ESL #hungary
HUNGARY'S BEST FOOD | 10 Delicious Dishes to Try
Hi and welcome to beautiful Hungary! In this Europe food travel video I've put together 11 of the best Hungarian dishes and tips on what to eat in Hungary. If you are looking for good food in Hungary you don't have to look far. Hungary has some of the best Central European food and my Hungarian food tour will give you a flavor of what to expect when traveling to this beautiful country in Europe. Some of this Hungarian food experience may look familiar to you, like the famous Goulash, which is certainly one of the best Eastern European dishes and part of my Central Europe food tips. But if you want to try Hungarian food, there is so much more nice food in Eastern Europe and Hungary to try. How about a very yummy Pörkölt? Or some of the many tasty samples of street food in Budapest? or did you know that Hungary produces its very own epic Soda? My Eastern Europe food travel video on good food in Hungary will give you plenty of tips on some of the most tasty food in Eastern Europe and my favorite desserts you need to try. Stick around to the end for a special tip for a lactose and gluten free restaurant in Budapest serving excellent gluten free food in Europe. Here are the chapters for my 11 Eastern Europe food tips for good food in Hungary and tasty dishes in Eastern Europe:
0:00 Introduction
1:14 Chocolate snails - Kakaos Csiga
2:31 Sos Kifli horns
3:06 Langos
4:03 Gulyas Soup
4:52 Sajtos Rolo
6:01 Pörkölt and Paprika
7:54 Chicken Paprikash
8:27 Cakes
9:01 Kürtöskalács
10:04 Lemonade
10:53 Bambi Soda
11:44 Bonus: Lactose and Gluten Free Restaurant
If you enjoyed this Hungary travel video and Eastern Europe video in 4k quality please hit the 'Like' button and subscribe to my channel for my weekly new travel vlogs, best places for Europe travel and travel vlogs on many other amazing travel destinations.
►
➔ Also check out my other popular videos on my various travels:
► ???????? HUNGARY Travel videos
► ???????? SLOVAKIA Travel videos
► ???????? AUSTRIA Travel videos
► ???????? SWITZERLAND Travel videos
► ???????? TURKEY Travel videos
► ???????? SAUDI ARABIA Travel videos
➔ Connect With Me
► Instagram: @Januslog
#Hungary #FoodVideo #CentralEurope
➔ Music Credits
Good Evening - Amine Maxwell (Creative Commons License)
Video Link:
Noir Et Blanc Vie - A Typical Ride Out (Creative Commons License)
Video Link:
We Were Young - Vendredi (Creative Commons License)
Video Link:
Kuře na Paprice (Czech Paprika Chicken)
Kuře na paprice, the Czech version of hte popular Hungarian dish, features tender chicken cooked in a rich, flavorful and creamy paprika-based sauce. The dish is a perfect blend of spices and flovors that will leave you wanting more. The best part is that it requires very few ingredients and is super easy to make! Join us as we cook this delicious dish, and drop us a comment to let us know what you think.
We used a recipe from The Czechoslovak Cookbook by Joza Břízová.
Ingredients:
3-4 pounds chicken meat
1 medium onion
1/4 cup butter
1/2 teaspoon sweet paprika
1 1/2 cups water
1/2 cup sour cream
2 tablespoons flour