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How To make Apple Pie European Sour Cream
CRUST: 2/3 c Butter
1/4 c Pure maple syrup
1/2 c Cream cheese
1 Egg
1 tb Orange rind
1 ts Vanilla
2 1/4 c Unbleached flour
1/2 ts Baking powder
FILLING: 2 lb Green apples
TOPPING: 1/2 c Sour cream
1/4 c Pure maple syrup
2 tb Lemon juice
1/4 ts Nutmeg
For the crust, blend together butter, maple syrup, cream cheese, egg, orange rind and vanilla. Add flour and baking powder. Roll out crust on a floured surface with a floured rolling pin. This dough is soft. Roll to 1/3-inch thickness. Fit or pat the dough into 7-inch pie plate. Cut apples into 1/8-inch slices and arrange in a circular pattern on dough in pie plate. Refrigerate 1/2 hour. Combine sour cream, maple syrup and lemon juice. Spoon over chilled apples. Sprinkle nutmeg on top. Bake at 350 degrees for 30 minutes.
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Autumn traditional Russian Apple Pie - Sharlotka. You can't buy one like this in American stores!!!
Autumn has come and I am announcing the opening of the season of Autumn Delicious Pies!!)))
Today it will be a simple and easy Sharlotka pie - a traditional Russian apple pie. You will definitely like it! Enjoy!
INGREDIENTS
on a form 18 - 21 cm
- egg 5 pcs.
- a pinch of salt
- apple (4-5 large)
- sugar 150 g
- flour 150 g
- vanilla extract 1 teaspoon
- zest of 1 lemon or orange
- sour cream 1-2 tablespoons
Bake in preheated oven (400 Fahrenheit) 35-45 minutes.
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A fruit pie from 1808? Let's see how it works out! Especially considering how vague the original receipt is. Justine needs to use her prior knowledge for this one. Both the crust and the pie filling are inspired by 1808 recipes.
When you're done enjoying this ride your horse over to our 2nd channel Frontier Patriot to watch us eat it as we chat with you.
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12 Perfect Apple Recipes | Easy Apple Pie, Apple Cider Donuts, Chicken Apple Sausage & More!
Hello Food Wishers! Chef John’s Corporate Overlords here with 12 perfect apple recipes to try this fall! Do you have more apples than you know what to do with? Start with Chef John’s Easy Apple Pie recipe or some Apple Hand Pies. Baked Apple Cider Donuts are easier and way less messy than their fried counterparts, and they’re just as delicious! Chef John’s Chicken Apple Sausage is served with Biscuits and Gravy, and it’s just as tender, juicy, and flavorful as sausage made from pork. Whether you want sweet or savory, Chef John has the perfect apple recipe for you!
Apple Fritters:
Apple Crumble Coffee Cake:
Baked Apple Cider Donuts:
Chicken Apple Sausage and Biscuits and Gravy:
Crispiest Apple Crisp Ever:
Apple & Cheddar Cheese Souffles:
Apple Hand Pies (Turnovers):
Chef John's Apple Dumplings:
Baked Apple Roses:
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