How To make Blueberry Bread
1 pk Yeast
3 c Bread flour
1/2 t Salt
2 T Sugar
1 T Butter (or margarine)
1 cn (16 1/2 oz) blueberries
Well drained, reserve the Liquid 1/4 c Retained liquid
1/4 c Water (approximate)
In order listed, add all dry ingredients into pan. Put well drained berries into a 2 cup measuring cup, add 1/4 cup of retained juice and enough water to equal 1 1/3 cups. (We've found it to be about 1/4 cup water.) Select white bread and push "Start". NOTE: All ingredients should be at room temperature. This can be mixed on manual of the bread machine. After Second kneading, remove dough for machine, divide into to equal portions and place in small loaf pans. Cover and let rise to double, about 45 min to 1 hour. Bake at 350 f. for 35-40 min.
How To make Blueberry Bread's Videos
Blueberry Loaf with Blueberry Jam Swirl | Bread | ASMR Baking
Here's a bread recipe that uses the blueberry jam I made earlier. This bread is loaded with blueberry, as there's even blueberry in the dough!
Thanks for watching and make sure to LIKE and subscribe ???? to my channel for more pastry videos ????
Ingredients
(makes 2 small loaves)
85g cold water
250g bread flour
20g egg
4g salt
30g sugar
10g milk powder
4g yeast
45g blueberries
20g butter
80g blueberry jam
Egg wash
15g egg
3g water
pinch of salt
1. In the mixing bowl, add cold water, flour, egg, salt, sugar, milk powder, and yeast. Start mixing and add blueberries. Mix low speed for 4 min and medium speed for 6 mins (adjust depending on the condition of the dough). During mixing, when the dough comes together and reaches medium gluten development, add pieces of room-temperature butter and mix until incorporated. Keep mixing and the final dough should pass a window pane test.
2. Rest the dough overnight in the fridge. Take it out and let come to room temperature for 1hr. Divide and shape into 2 balls, cover, and let rest for 20min. Roll the dough into rectangles and make sure the width is similar to the length of the baking pan. Spread the blueberry jam on the dough rectangles, then roll the dough up and seal tightly. Place in a greased baking pan, seam side down. Proof at 38 °C, 75%humidity until the loaf doubles. Brush a thin layer of egg wash, and bake in the preheated oven, 170 °C for 20min.
Mini bread pan:
Anova oven (great for proofing bread):
Kitchen Aid 5qt:
#blueberryjam #bread #asmrbaking
????Before you start baking, read this for a more successful project :
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The Best Blueberry Bread Recipe
This blueberry bread is and amazing treat and not that difficult to make. I used this recipe from 12 tomatoes.com
and filled 2 8x4 loaf pans
Lemon Blueberry Bread - Super Easy Breakfast Bread. Written Recipe in Description
INGREDIENTS:
1/3 cup softened butter
1 cup granulated sugar
2 large eggs (room temparature
2-3 tbs lemon juice
1 1/2 cup flour
1 tsp baking soda
1/2 tsp salt
2 tbs lemon zest
1 tbs orange zest
1 tsp vanilla extract
1/2 cup milk
1 cup blueberries (fresh or frozen)
Lemon Cream cheese Glaze
2 tbs Softened butter
2 oz softened cream cheese
1 tsp vanilla extract
1/2 cup powdered sugar
3 tbs milk
(Double the ingredients if you want more Glaze)
Bake in 350F for 16-17 minutes
If you're sick of having banana bread and are looking for another delicious but very easy to make bread then look no further! Lemon Blueberry Bread is perfect for the end-of-summer blueberries and bright, citrusy lemons! Make this recipe as a bread or muffins. Either way, it’s delicious toasted or sliced and served with coffee, tea, or a big glass of milk!
I’m Cynthia and I post new amazing baking videos twice a week. Make sure you like this video and subscribe for more like it!
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#bread #recipe #lemonblueberrybread
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Super Moist Blueberry Loaf Cake
How to make a foolproof velvety and moist Blueberry Loaf Cake. Still moist for days or even from the fridge. This is the only loaf cake recipe you'll ever need.
Here's what you'll need:
1 tsp vinegar
1/2 cup milk (125ml)
1 cup sugar (200g)
1/2 cup softened butter (115g)
1 tbsp oil (15ml)
2 eggs
1 tsp vanilla (5ml)
2 tsp lemon extract/juice (10ml)
1 and ½ cup all purpose flour (190g)
1 and 1/2 tsp baking powder (7g)
1/2 tsp salt (3g)
1 cup blueberries (fresh or frozen)
Glaze: (optional)
1/3 cup icing sugar (50g)
1 tbsp lemon juice (15ml)
Food for the soul:
Revelations 21:4 He will wipe every tear from their eyes. There will be no more death' or mourning or crying or pain, for the old order of things has passed away.
#blueberry
#moistcake
#savoreasy
Simple Blueberry Bread Recipe
This simple blueberry bread makes for an ideal snack or breakfast option. Similar to banana bread, this baked good is bursting with fruity goodness, and it’s perfect for those who want a subtly sweet treat.
#baking #breakfast #recipes
Get the Full Recipe:
Easy Blueberry Bread Recipe
This easy Blueberry Bread recipe is made in just 10 minutes and requires 9 ingredients. It is super soft and moist because of added sour cream and brown sugar. 2 cups of blueberries make sure that this Blueberry Bread deserves its name.
RECIPE: