How To make Turkish Delight
2 c Sugar
2 tb Cornstarch
1 c Water
1/2 ts Cream of tartar
1 tb Flavoring *
Food coloring ** 1/2 c Toasted nuts, chopped ***
Confectioners' sugar * Flavorings: rose, mastic, strawberry, orange or lemon. ** Food coloring: red, yellow, green or orange (depending on flavoring used) *** Nuts: almonds or pistachios Dissolve sugar and cornstarch in water. Add cream of tartar. Boil to 220 degrees F. Cover pot the last 5 minutes. Add flavor and food color. Add nuts. Pour into oiled shallow pan. When cool, cut into squares and roll each piece in sifted powdered sugar. Store in plastic bag. From: The Complete Greek Cookbook, by Theresa Karas Yianilos, Avenel Books, New York.
How To make Turkish Delight's Videos
Traditional Turkish Delight Recipe
Modern recipes for Turkish Delight use gelatin but the traditional recipe produces a superior texture and is vegetarian-friendly. Recipe at FACEBOOK:
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Turkish Delight | Turkish Orange Delight | Orange flavour Turkish lokum recipe
Turkish delight or lokum is a family of confections based on a gel of starch and sugar. Premium varieties consist largely of chopped dates, pistachios, hazelnuts or walnuts bound by the gel; traditional varieties are often flavored with rosewater, mastic gum, bergamot orange, or lemon.
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Turkish Delight Good Enough To Betray Your Family? ✨ The Chronicles of Narnia Recipe
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I just read 'The Lion, The Witch And The Wardrobe' to my kids and now it's time to make the White Witch's Turkish Delight and see if it's good enough to betray your family.
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Chapters:
00:00 Intro
0:24 What is Turkish delight?
1:11 Today's recipe inspiration.
2:21 Syrup making.
3:58 Cornstarch mixture.
5:32 Cooking the cornstarch paste.
7:05 Adding syrup to the cornstarch paste.
8:05 Adding rose water & coloring.
8:46 Transferring to pan.
10:09 Cutting into cubes.
11:05 Rolling in starch & sugar.
11:43 Itadakimasu!
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Turkish Delight Recipe | Lokum Recipe
Turkish delight (lokum) is a traditional Turkish candy. This recipe is very poplar and you can find this candy in different colors, flavors and with different filling (such as pistachios and almonds). This recipe is based on starch and sugar, and it’s pretty easy to prepare.
You also might recognize Turkish Delight as the candy from The Chronicles of Narnia- The Lion, the Witch and the Wardrobe.
So if you like to make candies at home, you should try this delicious and sweet candy.
Printable Recipe:
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Fudgy Brownie:
White Chocolate Truffles:
Tiramisu:
Date Oatmeal Squares:
Basbousa (Semolina Cake):
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Ingredients:
For the candies:
3 cups (600g) Sugar
~3 1/3 cups (810ml) Water, divided
2 teaspoons Lemon juice
1 teaspoon Vanilla extract
2 tablespoons Rose water
3/4 cup (100g) cornstarch
Red food coloring (optional)
For coating:
1/2 cup (62g) Powdered sugar
1/4 cup (32g) Cornstarch
Directions:
1. Grease the sides and bottom of an 8-inch (20cm) square pan with vegetable oil. Line a parchment paper, grease the parchment as well. Set aside.
2. In a large saucepan combine sugar, 270ml of water and lemon juice. Set over medium heat. Allow to boil and let the sugar dissolves. Then reduce the heat to low and let simmer until the mixture reaches 235-240F (112-115C) (soft ball stage). Remove from heat and set aside.
3. In a separate saucepan combine cornstarch and 2¼ cups (540ml) water, stir until no lumps remains. Place over medium heat, stir constantly until mixture begins to boil and mixture has glue-like consistency.
4. Gradually stir in the syrup to the cornstarch mixture and stir constantly for about 5 minutes. Reduce the heat to low and let simmer for about 45-60 minutes, stirring frequently, until lightly golden.
5. Stir in the rose water, food coloring and vanilla extract. Pour the mixture into the prepared pan. Spared evenly and allow to cool for at least 4 hours.
6. In a big dish mix powdered sugar and cornstarch. Sprinkle some of the mixture over a clean surface. Turn the dough over and cut into little squares.
7. Coat each square with the cornstarch mixture.
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Authentic Turkish delight recipe || lokum recipe
Ingredients :
Sugar : 4 cups
Corn flour/corn starch : 1 cup
Cream of tartar : 1 tea spoon
Lemon juice
Water
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How to Make Turkish Delight from Chronicles of Narnia
Does anybody actually like Turkish delight??
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