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EASY Authentic Tandoori Chicken at home | How to make Tandoori Chicken
This homemade Tandoori Chicken is loaded with an authentic smokey flavour! With only a few ingredients, this Tandoori Chicken is easier than ever to master. This is going to become one of your favourite dinner recipes!
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Whole Chicken Grilled :-
INGREDIENTS:
1 Kg Whole Chicken,
1tsp Kashmiri Chilly powder,
1tsp Chilly powder,
2tsp Coriander powder,
1/2 Garam masala
1/2 cumin powder,
1/4 Turmeric powder,
1/2 tsp Pepper powder
1 tbsp Musdard Oil,
150 ml Curd/Yogurt,
Lemon Juice,
1tsp Ginger Garlic Paste,
1/2 tsp Black Salt
Salt as Taste,
1 tbsp kasurimethi,
Mix well
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Tandoori Chicken Tikka No-Oven | तंदूरी चिकन टिक्का रेस्टौरंट जैसा | Ramadan Recipe by Kunal Kapur
Tandoori Chicken Tikka is easily the most popular Indian dish in the world. The bright red colour of the marination comes from the chilli powder which is not very hot and at the same time, raw mustard oil gives it a kick which is essential to tandoori chicken or tandoori chicken tikka. This restaurant-style recipe will work in a tandoor, on a barbeque, in an oven (200c for 20-25mins), and even on a hot pan at home.
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Chicken Tandoori Tikka Recipe By Food Fusion
Mouth watering spiced up Chicken Tandoori Tikka Recipe for you. #HappyCookingToYou
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Chicken Tandoori Tikka
Recipe in English:
Ingredients:
-Chicken tikka 4 pieces
-Dahi (Yogurt) whisked 4 tbs
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Chaat masala 1 tsp
-Kashmiri red chili (Kashmiri red chili) powder ½ tsp
-Garam masala powder ½ tsp
-Dhania (Coriander seeds) roasted & crushed 1 & ½ tsp
-Namak (Salt) 1 & ½ tsp or to taste
-Zarda ka rang (Yellow food color) ¼ tsp or as required
-Lemon juice 2 tbs
-Olive oil 1 tbs
Directions:
-Add marks/cuts on chicken tikka pieces.
-In bowl,add yogurt,ginger garlic paste,cumin seeds,red chili powder,chaat masala,kashmiri red chili powder,garam masala powder,coriander seeds,salt,yellow food color,lemon juice,olive oil and whisk well.
-Now add chicken tikka pieces,mix well and marinate for 4 hours or overnight in refrigerator.
-Heat BBQ grill/pan and grill from all sides until done and basting with olive oil.
-Bake in preheated oven at 180 C for 30-40 minutes.
-Serve with green chutney.
Recipe in Urdu:
Ajza:
-Chicken tikka 4 pieces
-Dahi (Yogurt) whisked 4 tbs
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Chaat masala 1 tsp
-Kashmiri red chili (Kashmiri red chili) powder ½ tsp
-Garam masala powder ½ tsp
-Dhania (Coriander seeds) roasted & crushed 1 & ½ tsp
-Namak (Salt) 1 & ½ tsp or to taste
-Zarda ka rang (Yellow food color) ¼ tsp or as required
-Lemon juice 2 tbs
-Olive oil 1 tbs
Directions:
-Chicken tikka pieces per marks/cuts laga lein.
-Bowl mein dahi,adrak lehsan paste,zeera,lal mirch powder,chaat masala,kashmiri lal mirch powder, garam masala powder,dhania,namak,zarda ka rang,lemon juice aur olive oil dal ker ache tarhan whisk ker lein.
-Ab chicken tikka pieces dal ker ache tarhan mix karein aur 4 hours or overnight kliya refrigerator mein marinate ker lein.
-BBQ grill/pan ko garam karein aur tamam sides sa grill ker lein aur bech bech mein olive oil laga lein.
-Preheated oven mein 180 C per 30-40 minutes kliya bake ker lein.
-Green chutney ka saath serve karein.
Hariyali Chicken Tikka ASMR Cooking #shorts #food #cooking #asmr #chicken #nonveg #indianasmrworld
Hariyali Chicken Tikka ASMR Cooking #shorts #food #cooking #asmr #chicken #nonveg #indianasmrworld