Almond Biscotti | Old Family recipe
Join me in the kitchen as I show you how to make a classic and delicious almond biscotti recipe from scratch. This traditional Italian cookie is the perfect accompaniment to your morning coffee or evening tea. The crunchy texture and subtle almond flavor make it a crowd-pleaser.
In this video, I'll take you step by step through the recipe, showing you how to make the dough, shape the logs, and bake the biscotti to perfection. You'll be amazed at how easy it is to make this classic treat in your own home.
Ingredients:
500g All Purpose Flour
8g Baking Powder
3g Salt
230g Sugar
113g (1/2cup) Unsalted Butter
45g Heavy Cream
3 Large Eggs
1-1/2 Teaspoon Almond Extract
Optional:
Chocolate Chips or Chocolate Bars
Chopped Almond pieces
Equipment:
Two Mixing Bowls
Hand Mixer
Cookie Sheet
Knife
Don't forget to save this recipe for your next baking project and let me know in the comments if you have any questions or suggestions. Enjoy!
#biscotti #baking #easyrecipe
How to make Biscotti with Walnuts
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Italian Almond Biscuits (Riciarelli)
Called Riciarelli or Brutti ma Buoni (“Ugly but good” in Italian!), these Italian Almond Cookies are chewy on the inside, filled with wonderful almond flavour, and studded with dried cherries. They keep for 10 days, and because they're gluten free, everybody can enjoy them!
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Cake Mix Biscotti
Biscotti are an Italian biscuit also known as cantucci and generally have a base of nuts such as almonds and fruit, they are fun to make and flexible too in terms of flavours and toppings. I think they should be called twice baked biscuits really, as that’s what you do during the steps. I was told about a kitchen hack where you could make your own biscotti with more creative flavours starting with a package of cake mix, so in this video I set out to do just that – cake mix biscotti 3 different ways. Lemon and orange biscotti, cherry and blueberry and a triple chocolate loaded one. The result? Well, I don't think it's any easier than normal biscotti, but see for yourself and have a go with your own combos!
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Ingredients list:
Lemon & orange biscotti
Lemon cake mix pack
3 eggs
150g plain flour plus extra as needed for kneading
1tsp lemon extract
100g butter, softened
½ Lemon zest only
½ Orange zest only
30g mixed peel
To garnish
150g Icing sugar
Juice of 1 lemon
Zest of 1 orange
Fruit and nut biscotti
Vanilla cake mix
3 eggs
150g plain flour plus extra as needed for kneading
1tsp vanilla extract
100g butter, softened
50g chopped almonds
50g dried blueberries
50g dried cherries
To garnish
100g milk chocolate, melted for dunking
Triple chocolate biscotti
Chocolate cake mix
3 eggs
150g plain flour plus extra as needed for kneading
100g butter, softened
75g white choc chips
75g milk choc chips
To garnish
100g white chocolate, melted
100g dark chocolate, melted
Recipe method
#barrylewis #biscotti #hacks
10 Cookie Shaping Hacks to Impress All the Cookie Lovers!! So Yummy
Stay in and bake this weekend with these 10 cookie shaping hacks that will impress all the cookie lovers in your household! For more dessert hacks, clever recipes, and decadent cake decorations subscribe to So Yummy!
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So Yummy brings you fun food ideas and recipes for your cooking and baking adventures. We believe that home cooking should always be fun, interesting, and easy to do! Enjoy our collection of fun and easy food tutorials! With recipes ranging from healthy dinners to sugary sweet delights, there are a plethora of creative options to spice up your home cooking.
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Low Carb Dessert Biscotti - Sugar Free Keto Dessert Recipe, Vegan and Gluten Free
Dessi has come up with the most delicious low carb dessert recipe for the keto diet! This biscotti recipe with chocolate, pecans, and citrus is a joy to eat, the fact that it's a sugar free dessert for the keto diet is bonkers. This keto dessert is also vegan and gluten free, because lots of you have been asking for vegan keto recipes. It really can't be any easier to make a low carb dessert, no machine needed for this recipe, just mix the biscotti dough and bake it, you will have the most epic vegan keto dessert recipe ever. Once you make the recipe, make sure to review the recipe on our new site ;)
RECIPE & STORAGE INFO:
All My Meal Prep Recipes:
Macros per biscotti, recipe makes 12:
187 calories
2.13 grams of net carbs
4.90 total grams of carbs
17.6 grams of fat
5 grams of protein
2.76 grams of fiber
Macros for all the biscotti:
2248 calories
25.61 grams of net carbs
59 total carbs
211 grams of fat
59.9 grams of protein
33.2 grams of fiber
Macros for the chocolate sauce:
270 calories
2.66 net grams of carbs
28 grams of fat
2 grams of protein
3 grams of fiber
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baking/cooling rack:
mesh strainer/sifter:
powdered erythritol for chocolate sauce:
pyrex glass mixing bowls:
my pepper mill:
non-stick tongs:
wood cutting board:
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I'm out to prove that home cooks can be rock stars in the kitchen. I'm rocking the best healthy meal prep recipes on YouTube every Friday morning!
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