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How To make Pesto Toscano (Tuscan Pesto)
18 oz Fresh kale
2 ea Garlic cloves, minced
1 ts Salt
3/4 c Olive oil
Wash the kale well in cold water & pat it dry. Cut away the ribs & stem of the kale, leaving only the leafy greens. Combine all the ingredients in a food processor & process to form a thick paste. Will keep in the refrigerator for 5 or 6 days. VARIATION: For a mellower & less robust flavour, blanch the kale in boiling water for 3 to 5 minutes. Serves 12 as an appetizer on crostini.
How To make Pesto Toscano (Tuscan Pesto)'s Videos
How To Make Easy Tuscan Chicken Recipe
Creamy Tuscan Chicken in a light and satisfying parmesan sun-dried tomato cream sauce.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
TUSCAN CHICKEN INGREDIENTS:
►2 large chicken breasts, halved (1 1/2 lbs)
►1 tsp salt, divided, or to taste
►1/2 tsp black pepper, divided
►1/2 tsp garlic powder
►2 Tbsp olive oil, divided
►1 Tbsp butter
►8 oz mushrooms, thickly sliced
►1/4 cup sun-dried tomatoes (packed), drained and chopped
►1/4 cup green onion, green parts, chopped
►3 garlic cloves, minced
►1 1/2 cups heavy whipping cream
►1/2 cup parmesan cheese, shredded
►2 cups fresh spinach
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:53 Ingredients prep
2:36 How to season chicken
2:54 How to saute chicken
3:46 Sauteing the rest of the ingredients
4:25 Making the creamy sauce
5:06 Adding chicken back into the sauce
5:22 Finishing touches
7:10 Taste test
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Creamy Tuscan Chicken with Sun Dried Tomatoes Spinach & Artichokes Recipe | ThymeWithApril
I WILL SHOW YOU STEP BY STEP HOW TO MAKE THIS DELISH RECIPE CLICK BELOW FOR RECIPE ↓↓↓↓↓
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Creamy Tuscan Chicken with Sun Dried Tomatoes & Spinach
2 skinless boneless chicken breast (split in half if thick cuts)
7 oz sun dried tomatoes
12 oz artichoke hearts
3 chopped garlic cloves
1 c heavy cream
2 cup of fresh spinach
sea salt
black pepper
paprika
Clean two boneless skinless chicken breast. Take a knife and split chicken breast in half. Season chicken with sea salt, black pepper, and paprika on both sides. Warm cast iron skillet with grape seed oil. Put chicken breast in pan and cook for 5 minutes on both sides. Take chicken out and rest on a plate. Add and sauté chopped garlic, sun-dried tomatoes, and artichokes. Make sure to scrape the bits from the bottom of the pan. Then add and sauté 2 handfuls or 2 cups of fresh spinach. Then add and stir in heavy cream. Taste test and add sea salt, black pepper and paprika if needed. Place cooked chicken and juice back in the pan and cover with the sauce. Simmer over low heat for 10 mins. EAT AND ENJOY!
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Easy Creamy Tuscan Gnocchi Recipe WOW!!
Full Recipe HERE!!!!
Creamy Tuscan Gnocchi @NaughtyFood
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Ingredients
For Tuscan Sauce
1 tablespoon extra-virgin olive oil
4 tablespoons unsalted butter
1 cup heavy cream or half & half
¼ cup of dry white wine (Optional)
1 cup chicken broth stock
2 cups of baby spinach
1 Full-size yellow or red onion diced
2 tablespoons minced garlic
1 cup sun-dried tomatoes
1 whole red bell pepper chopped into small cubes
1 tablespoon of Tomato puree paste
½ teaspoon black pepper
¾ cup of grated parmesan cheese
1 teaspoon salt (According to taste)
Tuscan Blend
1 tbsp of smoked paprika
2 tsps dry parsley
2 tsps dried basil
1 tsp oregano
1 tsp garlic powder
1 teaspoon onion powder
1 teaspoon thyme
Final Dish
Gnocchi 17.5 oz or 1.1 lb.
Preparation
1. Gnocchi Cooking Instructions: Take a medium size pot and fill it with up to 70% water.
2. Boil the water on a high flame.
3. Pour the Gnocchi directly from the bag into the boiling water and cook it for 2 mins.
3. Strain the water and place Gnocchi on the side.
4. Heat a large pan on low heat and add butter and olive oil.
5. Add garlic and cook it for a min. Then add red onions and red bell pepper. Sautee it for 2-3 mins.
6. The next step is to add all the spices listed under “Tuscan Blend”. Cook the spices for about a minute, then add the sun-dried tomatoes.
7. Add tomato pure paste and cook it for 30 secs.
8. Add the chicken broth and cooking wine. Once the broth is simmering, add heavy cream.
9. Let the sauce simmer for 3-4 minutes on high flame. Then add spinach and graded parmesan cheese.
10. Add the cooked Gnocchi and mix it into the sauce.
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30 Minute Rose Chicken Breast Pasta
Creamy Tuscan Chicken | One of the Best Italian Dishes by Lounging with Lenny
Tuscan chicken. Today I will show you how to make creamy tuscan chicken. Tuscan chicken is one of the best italian dishes. Tuscan chicken is quick and easy to make. Easy creamy tuscan chicken is a perfect everyday dinner. Tuscan chicken recipe is delicious and flavorful.
Tuscan chicken ingredients:
3 chicken breast
1 shallot
5 garlic cloves
1 string rosemary
1/2 cup sundried tomatoes
1 cup flour
1 tsp paprika
salt and black pepper
1 tbsp oregano
1 cup white wine
1cup chicken stock
2 cups baby spinach
1/2 cup heavy cream
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Cooking a SUPER HEALTHY Green Spaghetti with Only 5 Ingredients! | Jamie's Quick & Easy Food
Jamie Oliver shows you how to cook a quick yet healthy green spaghetti with just 5 ingredients in 30 minutes!
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