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How To make Peppered London Broil with Lime Marinated Onions
2 Red Onion, Peeled And Very Thinly Sliced
1/4 C Lime Juice
2 Dashes Tabasco Sauce
1 Lb London Broil, About 1 Inch Thick
1/4 C Fresh-Ground Black Pepper -- 1/4 inch
1 Tbsp Salt
1 Tbsp Flour
In a small nonreactive bowl, combine onions, lime juice and Tabasco ; cover and refrigerate for at least 2 hours but less than 6. Rub meat all over with pepper and salt. Sprinkle half the flour on each side of the meat. Saute over high heat in a large saute pan, with no oil, until well sea red, 5 to 7 minutes on each side for rare. Remove from heat and serve in thickish slices, topped with generous portion of t he marinated onions. Per serving: 210 calories, 5 grams fat.
How To make Peppered London Broil with Lime Marinated Onions's Videos
Making Beef Jerky at Home with a Nesco Dehydrator
This is how I make a standard beef jerky recipe with my Nesco dehydrator. Takes about a weekend worth of completion time, and maybe an hour or two of prep and steps. I get a little long winded at times in here, sorry about that, first real how to. Thanks for checking out the video, ask me any questions in the comments if you'd like, happy to help anyone making jerky.
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How to make beef jerky (quick guide)
1/4 cup soy sauce, 1 tsp garlic powder, 1 tsp paprika, 1 tsp onion powder, 1 tsp meat tenderizer, 1 tsp black pepper, 2 tbsps salt, 2 tbsps Brown sugar, 2 tbsps Worcestershire, 2 tbsps liquid smoke
LEGENDARY Dr. Pepper Jalapeno Jerky | How To
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Dr. Pepper Jalapeno Beef Jerky is a viral recipe flavor sensation! Smoky, sweet, with a kiss of heat, you've never had jerky like this before!
0:00 Intro
0:41 The Dr. Pepper Jalapeno Marinade
3:11 Slicing your Roast
4:51 Marinate
6:00 Drying and Smoking
8:50 Jerky is Finished
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Teriyaki Sriracha Beef Jerky (Dehydrator)
How I make beef jerky in the dehydrator. This recipe is for a Teriyaki Sriracha flavor.
Smoked Jerky | PLUS No Dehydrator Jerky Recipes
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I Made the Best A1 Steakhouse Beef Jerky Recipe from Start to Finish
Hey Y'all! So I was asked in the comment section from a viewer, Jake The Snake, What is my favorite jerky marinade and why? So I made this video for him. SO my answer to him was. Steakhouse Jerky Marinade. The reason why: Well it's because it is the most asked for flavor from my friends and family. It also is the most sold jerky I made when setting up at flea markets and other events. I have been told so many times that the Steakhouse A1 Beef Jerky taste just like a steak with the texture of beef jerky. Now, You can use any one of y9our favorite steak sauces. Weather it be A1 or Heinz 57 or even Dale's Steak Sauce. The list goes on an on. When I made it to sell, I would use Louisiana Supreme because its a dollar for a 10oz bottle and because it has great taste. Below the recipe will be links that I hope you checkout. It will be links to the actual products I use and trust when making jerky. It won't cost any more for you to use those links but it will help support my channel and allow me to bring more content like this and so much more.
Also I'd like to say that this recipe is universal. It can be used on more than just jerky. It can be used on any meat or veggies you want to cook or grill.
A1 Steakhouse Beef Jerky Recipe: This recipe is for an average of 5 pounds of raw meat.
1/2 tbsp season salt
1/2 tbsp granulated garlic
1/2 tbsp granulated onion
2 tsp Accent
* Accent is 1/2 tsp per pound of raw meat. Use sparingly
1 tsp Prague Powder #1
* Prague Powder is 1 tsp per 5 pounds of raw meat. Use sparingly
2 tbsp Dark Brown Sugar
* Make sure the sugar is completely dissolved or it will become sticky.
2 tbsp lime juice
5oz steak sauce
* per 5 pounds of meat
3/4 cup Soy Sauce
3/4 cup Worcestershire sauce *WhatsThisHere Sauce
Cut meat as shown in video. Try to keep uniform cuts so it will dry all about the same time.
Let the meat marinate in tumbler or in fridge. It's totally up to you.
Dehydrate or smoke the meat until it is done to your liking. * It should bend and tear not bend and snap, crack or break. Best way is to let a piece sit for 5 minutes to cool. Then check for doneness.
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#homemadejerky #beefjerky #jerky