How To make Peppered Rib Eye Steaks

How To Make The BEST Pepper Steak Recipe

This Pepper Steak Recipe is easy to make and a great weeknight dinner. Full of savory meat and tasty vegetables, you'll love this quick and satisfying meal. ⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️


???????????????????? INGREDIENTS ????????????????????????
➖➖➖FOR THE MARINADE➖➖➖
➖2 lb steak Ribeye, sirloin, or NY
➖2 garlic cloves minced
➖1 tbsp brown sugar
➖1/2 tsp fresh ginger minced
➖1/2 cup soy sauce
➖➖➖FOR THE SAUCE➖➖➖
➖2 garlic cloves minced
➖1/2 tsp ginger grated
➖2 tbsp brown sugar
➖1/3 cup soy sauce
➖1 cup beef broth + 1 tbsp
➖2 tbsp cornstarch
➖➖➖REMAINGING INGREDIENTS➖➖➖
➖1 red bell peppers
➖1 green bell pepper
➖1 medium onion
➖Oil for frying


???? FULL RECIPE HERE:


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⏱ Time Stamps ⏱
0:00 Intro
0:27 Chopping/Preparing the Vegetables
1:32 Cutting the Steak
2:02 Marinading the Beef
2:37 The Sauce
3:31 Cooking the Beef
4:43 Cooking the Vegetables
5:19 Add in the Beef and Sauce
5:44 Conclusion


#peppersteak #peppersteakrecipe #simplyhomecooked #chinesepeppersteak

PEPPER STEAK | Chinese Take Out Pepper Steak #subscribe

Today I am making tender velveted pepper steak Chinese restaurant style right at home. I am cooking at home these days and Chinese take out recipes are a family favorite for dinner.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.

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____________________________
0:00 Intro
0:13 Beef Marinade Prep
1:12 Blanching The Meat
2:19 Sauce Mix Prep
2:45 Time To Stir Fry
____________________________

⭐️SHRIMP FRIED RICE

⭐️CHICKEN FRIED RICE

⭐️CHICKEN CHOW MEIN



INGREDIENTS
1 lb (454 g) rib eye steak
2 tsp (10 g) baking soda
1 Tbsp (15 ml) cold water
1 Tbsp (15 ml) cooking wine
1 small to medium onion
2 small bell peppers
2 scallion whites
3 cloves garlic
1/2 tsp ginger paste
1 tsp sesame oil
cooking oil for wok
SAUCE INGREDIENTS
3/4 cup (177 ml) beef broth
1 Tbsp (15 g) oyster sauce
2 Tbsp (30 ml) dark soy sauce
2 tsp (8 g) sugar
1 tsp (2.5 g) cracked black pepper
2 Tbsp (15 g) corn starch



DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!

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Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.

HOW TO MAKE PEPPER STEAK AT HOME
CHINESE TAKE OUT STYLE PEPPER STEAK RECIPE

Steak au Poivre / Peppercorn Steak Chef Jean-Pierre

This is Chef Jean-Pierre's most popular recipe for the past 50 years! The Steak Au Poivre is what Chef Jean-Pierre's calls it his last meal if he had to choose one!!! Easy and foolproof way to master one of the worlds best recipes!

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#steak
#Steakaupoivre
#Peppercornsteak

PEPPER STEAK RECIPE| BEEF STIR FRY - BETTER THAN CHINESE TAKE OUT!

PEPPER STEAK RECIPE - BETTER THAN CHINESE TAKE OUT!
#peppersteak #chinesepeppersteak #peppersteakrecipe #howtomakepeppersteak

INGREDIENTS:

900g Flank Steak

2 each Red and Green Bell Peppers

1 Onion

SLURRY:

400ml Beef Stock

1/4 Cup Soy Sauce

2 tbsp Rice Wine

1 tsp Sesame Oil

3 tsp Brown Sugar

1 tsp Black Pepper

1/2 tsp Sesame Oil

1 tsp Garlic Powder

1 tsp Ginger Powder


MEAT MARINADE:

2 Stock Cubes (I used Knorr Chicken Cubes)

1/4 Cup Soy Sauce

3 tbsp Corn flour

1 tsbp Minced Garlic

1 tbsp Minced Ginger

1/3 Cup Honey

2 tbsp Vegetable Oil

1/2 tsp Sesame Oil

1 tsp Black Pepper
#peppersteak #chinesepeppersteak #howtomakepeppersteak #peppersteakrecipe #easypeppersteak

Beef And Onion Stir Fry ｜Tender And Juicy Beef

—-Ingredients(4 servings)—
6.7 oz/190 g onion
4 stalks of green onion
1/4 tsp salt
1/4 tsp sugar


4 cloves of garlic
16.9 oz/480 g beef
2 tsp soy sauce
2 1/4 tsp dark soy sauce
3/4 tsp oyster sauce
3/4 tsp sugar
1 1/2 tsp baking soda
4 1/2 tsp corn starch

3 tsp oil
1 1/2 tsp sesame oil

3 tbsp oil for cooking
3 tsp dark soy sauce
1 1/2 tsp oyster sauce
1 1/2 tbsp cooking wine
1/3 cup water
Black pepper


—-Timestamps—
00:00 - Intro
00:17 - Green onion,garlic,onion prep
01:07 - Beef Prep
02:02 - How to cook Beef And Onion Stir Fry, Onion stir fry
02:42 - Beef stir fry
04:13 - Final Step

Quick Easy Pepper Steak by Chef Bae

Recipe:

Ingredients:

1 yellow sweet onion cut into thin strips
1 green bell pepper, cut into thin strips
1 1/4 pounds flank steak sliced thin
2 tablespoons butter
2 teaspoons minced garlic cloves
1/4 cup soy sauce
1 1/2 tbsp sugar (white)
1 1/2 tbsp cornstarch (powder)
1-2 tsp black pepper (to taste) ((- Hey its Pepper Steak, don’t be shy!!))
1 tsp Garlic powder
1 tsp Onion powder
1 tsp Tony Chachere’s Creole Seasoning
¼ cup water
1 tsp salt

Instructions:

In a large pan, on medium heat cook the onions, minced garlic and peppers. cook them for approx. 5 minutes or until just tender.

Season the meat with salt, garlic powder, onion powder creole seasoning, and pepper.

Add the meat to the pan with the veggies and cook for 6-7 minutes or until the meat is browned. Stir ingredients thoroughly.

Now add sugar and soy sauce to the pan and stir ingredients.

In a bowl, mix 1/4 cup water and cornstarch together until it resembles milk. Now pour the cornstarch mixture in the pan with the steak and veggies.

Thoroughly stir everything together and bring it to a simmer.

Cook for about 5 minutes or until the sauce is thickened. Serve this over white rice and enjoy.

My other recipie links:

Loaded Cabbage -

Smothered Porkchops-

Garlic Parm Wings-

Pasta Salad-

Ham & Cheese Sliders-

Hot Wings-

Cornbread Dressing-

Pepper Steak-

Country Fried Steak-

Turkey Wings-

Loaded Shrimp & Grits w/ Salmon and -

Key Lime Poundcake-

Fried Oreos-

Green Beans-

Pot Roast -

Steak and Shrimp Hibachi-

Chicken Lazone-

Big Mac-

Mustard Fried Chicken-

Chocolate Chip Cookies-

Scrambled Eggs-

Shrimp Ramen-




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