Creamy Garlic Mushroom Sauce | How To Make Recipe
How to make Creamy Garlic Mushroom Sauce with recipe and instructions. Mushroom Sauce is something I've been making for a long time, with every time making it I experiment with new flavours. I have come up with this recipe and believe it is one of the best. This is a must-try recipe. This sauce is perfect over Steak, Chicken, Pies, and Vegetables, this recipe has a lot of versatility.
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Makes - 2 12 Cups
Serves 4-6 people
Ingredients -
2 Tbs - Clarified Unsalted Butter
4 Cloves - Garlic, Thinly Sliced
1 - Shallot, Fine Diced
300g - Swiss Brown Mushrooms, Thinly Sliced
2 Tbs - White Wine (Use a cheap White Wine, I used Chardonnay) Can be substituted for Vegetable Stock or Chicken Stock.
2 Tbs - Curly Parsley, Chopped (Can be substituted for Flat Leaf Parsley)
1 tsp - Thyme, Chopped
400ml - Full Fat Cream (Thickened Cream)
Equipment I use -
Knives and Steels -
Shun Premier 17.8cm Santoku Knife -
Shun Premier 22.9cm Bread Knife -
Shun Steel -
Pots and Pans -
Essteele Per Vita 5 Piece Cookware Set -
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Creamy Garlic Mushroom Pasta recipe - Best Pasta recipe
#garlicmushroompasta #pasta #creamypasta
This delicious and creamy garlic mushroom pasta recipe is one of the best ways to enjoy mushrooms with any of your favourite pasta or spaghetti.
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Penne TWO Ways | Creamy Penne Pasta with Mushroom Sauce AND Penne with Pesto Sauce
In this video, learn how to make penne two ways! First is a creamy pasta with wild mushroom sauce, and next is a penne pasta with pesto sauce. Check out my video on making a homemade pesto!
Ingredients: Yields 2-3 Portions for each Pasta
Penne with Mushroom Cream Sauce
1/2 Pound Penne Pasta
1 Pound Cremini mushrooms- cut into quarters
1 Pound Shiitake Mushrooms
1 Teaspoon Olive Oil
3/4 Teaspoon Salt
1/2 Teaspoon Black Pepper
3/4 Cup Parmesan Cheese
10 Ounces Heavy Cream
Parsley for garnish
Penne with Pesto
1/2 Pound Penne Pasta
5 Tablespoons Pesto
5 Ounces Broccoli- Cooked
5 Ounces Cherry Tomatoes- cut in half
1 Teaspoon Salt
1/2 Teaspoon Black Pepper
2-3 Tablespoon s Olive Oil- as needed
Happy Cooking!!!!
0:00 Intro
0:52 Penne with Wild Mushroom Cream Sauce
2:15 Sauté Garlic
3:00 Add Mushrooms
4:45 Add Heavy Cream, Seasoning, Parmesan
6:10 Penne with Pesto, Sauté Garlic
7:30 Add Pasta and Seasoning, then Pesto
9:00 Add Broccoli and Tomatoes
10:00 Plating and Tasting
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Creamy Garlic Mushroom Pasta | EASIEST METHOD!
Who doesn't love garlic and mushrooms? This creamy garlic mushroom pasta is a super easy and quick recipe to make for a delicious weeknight meal. Lots of sliced garlic and mushrooms flavor the Pecorino Romano cream sauce to make the ultimate comforting pasta dish. Any substantial pasta like fettuccine, pappardelle, or rigatoni can be used. I hope you enjoy this garlic mushroom cream sauce pasta recipe!
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Creamy Mushroom Sauce Pasta ????
Creamy Mushroom Sauce Pasta ???? Subscribe to AlphaFoodie or check my blog for more delicious pasta recipes:
#pasta #pastanight #mushrooms #mushroompasta #pastasauce
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Quick wild mushroom pappardelle
Smoky garlic, mixed mushrooms and tangy tomato pappardelle. Super quick, rammed with flavour and I promise you, this will be on your weekly must haves!.
Ingredients
250g x pappardelle
50g x dried mixed mushrooms - Porcini, Chanterelle, Black Trumpet and Fairy Ring. (Any supermarket dried mushrooms will work)
50g x Olives
Pint Boiling water
Salt and pepper
1 x tbsp olive oil
1/2 x chopped red onion
4 x cloves pickled garlic, any will work
8 x sun-dried tomatoes
1 x tsp smoked paprika
10 x basil leaves
1 x tsp smoked or black garlic
250g x chopped tomatoes
1/4 x small grated red chilli
2 x tsp balsamic vinegar
2 x tbsp red wine
Grated salted cheese
For all enquires go to Enquiries@hasteskitchen.com
hasteskitchen.com