1 c dairy sour cream grated peel of 1/2 an orange 3/4 c firmly packed brown sugar 1/2 tsp salt 2 egg yolks -- well beaten unbaked 8" pie shell 2 tbsp flour 2 1/2 c peeled, sliced peaches Blend the sour cream, peel, brown sugar and salt, then stir in the egg yolks. Sprinkle bottom of pie shell with 1 tablespoon of the flour. Pour in peaches and sprinkle with remaining flour. Pour sour cream mixture over all. Bake at 425 degrees F for 15 minutes, reduce heat to 350 degrees F and bake 30 minutes. Let cool.
How To make Peach Sour Cream Pie's Videos
Edwards signature peach cream pie...pretty good. Sean said it’s the best pie he has ever had!
Recipe Sour Cream Peach Pecan Pie Recipe
Recipe - Sour Cream Peach Pecan Pie Recipe
INGREDIENTS:
●Pastry for single-crust pie (9 inches)
●4 cups sliced peeled peaches
●2 tablespoons peach preserves
●1 cup sugar
●1 cup (8 ounces) sour cream
●3 egg yolks
●1/4 cup all-purpose flour
●1 teaspoon vanilla extract
●TOPPING:
●1/2 cup all-purpose flour
●1/2 cup packed brown sugar
●1/4 cup sugar
●3 tablespoons chopped pecans
●1 teaspoon ground cinnamon
●1/4 cup cold butter, cubed
The Perfect Easter Dessert: Peaches and Cream Pie
Get ready for any gathering with the perfect dessert: peaches and cream pie! With Easter coming up, we wanted to make you an incredible dessert that everyone will love. This peaches and cream pie is perfect for an Easter dessert, for gatherings with friends, or for your family on the weekends. The flavors of the peaches are perfect with all of the other ingredients and together combine into a tasty dessert. We know you'll love it.
Ingredients and directions:
Sour Cream Short Crust Pastry | Everyday Gourmet S11 Ep42
Walking Strawberry Pretzel Salad & Sour Cream Peach Pie | Cooking with Some Friends
Tracy is back to share two great dessert recipes for this summer! Walking Strawberry Pretzel Salads are great for a backyard BBQ and nothing screams summer quite like a peach pie. Make sure to like and subscribe to Cooking with Some Friends so you don't miss any of the recipes!