- Home
- Main Dish
- How To make Moo Goo Gai Pan(Stir Fried Chicken & Mushroo
How To make Moo Goo Gai Pan(Stir Fried Chicken & Mushroo
8 tb Peanut oil
2 Green onions, sliced
1/2 lb Fresh mushrooms, sliced
2 Whole chicken breasts>>>>
Boned and sliced. 2 tb Soy sauce (more if desired)
1 t Salt
Have all ingredients ready before beginning. Heat 2 tbs. oil in a large frying pan or wok. When oil is very hot, stir-fry the onions and mushrooms for 3 min. Remove to a bowl, and add 6 tbs. more oil to pan. Stir-fry chicken until no longer pink, abt. 5 min. Return the mushrooms and onions to the skillet, and add soy sauce and salt to taste. Remove to a plate and serve immediately. NOTE: the chicken pieces may be marinated for 15 to 30 min. before frying in a mixture of 1 egg white, tsp. cornstarch, 2 tsp. dry sherry, and salt and pepper to taste. This tenderizes the chicken and adds flavor. Sliced water chestnuts and snowpeas may be stir fried with the mushrooms. Recipe: The Continental Key Club, Fairmont, WV
How To make Moo Goo Gai Pan(Stir Fried Chicken & Mushroo's Videos
Stir-fry mushroom and chicken (moo goo gain pan): How to create a dish with a lot of sauce
Answering questions
Please email your questions to me at wokwithtak@gmail.com. I will love to answer your questions, and I can answer you with greater details in an email. Please provide me with any additional information as deem necessary for me to better understand your situation. Thank you.
Please send me an email to wokwithtak@gmail.com and I will be able to provide you a more thorough answer. Thank you.
Basic Seasoning Mix Information
Wok with Tak Basic Seasoning Mix On Amazon:
A great seasoning mix for stir-frying and everything else - The Basic Seasoning Mix by Wok with Tak:
Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Make this easy Chinese takeout classic at home! This stir fry of chicken, mushrooms, and a sweet sauce comes together in about a half an hour. It's just as fast (or faster!) than having it delivered.
Printable recipe:
Moo goo gai pan - Stir-fry chicken and mushrooms - simple, fast, and delicious
Recipes:
Basic Seasoning Mix Information
Wok with Tak Basic Seasoning Mix On Amazon:
A great seasoning mix for stir-frying and everything else - The Basic Seasoning Mix by Wok with Tak:
Asking questions
If you would like to ask me questions, please email me at wokwithtak@gmail.com. I will respond to you ASAP.
Moo goo gai pan 蘑菇雞片
Moo goo gai pan 蘑菇雞片 ( sliced chicken with mushroom) very popular Chinese food . And very healthy . For this dish you will need
Chicken breasts slices 44 g ( marinated)
Broccoli
Baby corn
Carrot
Celery
Bamboo shoots
Mushrooms
For the sauce
1 tsp sugar
1 tsp salt
1 tsp msg or chicken base
1/4 tsp white pepper powered
1/4 tsp sesame oil
1/2 cup waters
1/2 shot cooking wine
You will need corn starch mix with water
How to marinate chicken slice
FB food group
My FB page
Music credit
Music by monkey punch song call
Summer breeze monkey punch Music composed by Monkey Punch
Song called Summer Breeze
Purchased through this link:
Moo Goo Gai Pan Recipe
#Cooking #Food #Recipe
Read Full Recipe:
Quick and Easy Chinese Chicken & Mushroom Stir Fry Recipe
In today's episode of Wok Wednesday, Jeremy cooks a Chinese Chicken & Mushroom stir fry recipe! A suggestion from one of our subscribers, Amanda Jayne. This recipe is a delicious Chinese stir fry!
Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #wokwednesdays #recipe.
To find the recipe for this dish, click the link below!
- -
Book one of our online classes today:
- How to Cook a Quick and Easy #chinese Chicken & Mushroom Stir Fry -
Visit our shop for woks, cleavers, bao kits and gyoza kits! -
UK delivery:
Become a wokstar, join one of our classes! -
Find other recipes here! -
Find us on social media:
Twitter:
Instagram:
Facebook:
Online Cooking Classes Available:
Got a question or inquiry?
E-mail us at: Info@schoolofwok.co.uk