How To make Mincemeat(Real Meat)
1 lb Beef [for stewing]
2 c Water [boiling]
1 t Salt
4 c Apples [chopped]
1/2 pk Raisins [seeded]
1 pk Raisins [unseeded]
1 c Orange peel [grated]
1 c Citron
1/2 lb Suet [chopped]
1 c Molasses
1 c Sugar
2 c Coffee [prepared strong]
1 c Cider (or fruit juice)
1 t Cinnamon
1 t Nutmeg
1/2 ts Cloves [ground]
1/2 ts Allspice
1) Simmer beef in water and salt `til very
tender, drain & reserve stock and chopped meat. 2) Combine in a large kettle the meat, the remaining ingredients, and 1 cup of the beef stock, stirring over low heat `til thoroughly mixed. 3) Continue cooking over low heat for about 2 hours or most of the liquid is absorbed, stirring occasionally during cooking and more often as mixture thickens. Source: Ms. Cindy Hazelton Clayton NY from an original Fannie Farmer Cookbook that was published in 1896 retyped by Fred Goslin in Watertown NY on Cyberealm Bbs home of KOOKNET @ (315) 786-1120
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Back when mincemeat was actually meat. #christmas
MINCE WITH RICE RECIPE | MINCED MEAT RECIPE | MINCED BEEF RECIPE | GROUND BEEF RECIPE
The mince recipe I go to when I few like having mince with rice, it's packed with veggies which makes it extra delicious.Mince with rice is one of my favorite meals.Minced beef with rice is a dish that makes you want to over eat, enjoy watching this ground beef with rice recipe.
INGREDIENTS
450G BEEF MINCE
400ML HOT WATER
3 TBSP COOKING OIL
1/2 TBSP WHITE SUGAR OR BROWN
1 TSP SALT (ADJUST TO YOUR TASTE)
1 SMALL ONION
1 LARGE CLOVE OF MINCED GARLIC
1 TSP PAPRIKA
1/2 TSP BLACK PEPPER
1 1/4 TSP CORIANDER POWDER
1/2 FANNEL POWDER
1/2 TSP CHILI FLAKES (OPTIONAL)
1 SMALL POTATO CUT IN CUBES
85G GREEN BEANS
1/4 OF A BIG YELLOW PEPPER
1 SMALL CARROT
150G TOMATO PUREE
1 TSP HOMEMADE THICKENER
FOR RICE
800ML WATER
350G BASMATI RICE
SALT
10 CLOVES
5 CARDAMON
A DASH OF OIL
#MINCEMEAT#GROUNDBEEF#MINCEWITHRICE
The best potato meat pie you've ever seen!
INGREDIENTS:
• 600 g of ground beef
• Salt and black pepper to taste
• 1 onion
• Scallion
• 1/2 carrot
• 1 tablespoon of tomato sauce
• 1 clove of garlic
• Rosemary and bay leaves
• 100 ml of red wine
• 2 tablespoons of soy sauce
• 100 ml of chicken broth
• 1/2 cup peas
• 1 kg of potatoes
• 2 eggs
• Butter
• 70 ml of milk
• 1 tablespoon of wheat flour
• Grated mozzarella cheese
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SWEET MINCEMEAT RECIPE - EASY AS PIE - How to make Homemade Mince Meat
Nothing beats homemade mincemeat to go inside those delicious homemade mince pies, at Christmas time or any time for that matter......SUBSCRIBE so you never miss a new video:
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You will Need
1kg / 2lb of Mixed Dried Fruit
175g / 6oz of Suet
1 Teaspoon of Cinnamon
2 Teaspoons of Mixed Spice
1/2 a Teaspoon of Nutmeg
250g / 8oz of Soft Brown Sugar
2 Lemons, Zest and Juice
2 Oranges, Zest and Juice
3 Granny Smith or Cooking Apples Finely Diced
4 Tablespoons of Brandy
Cooking Temperature 110C / 225F for 2 - 2.5 hours
For full written Instructions check out my Website here:
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GROUND BEEF RECIPE FOR THE WHOLE FAMILY. #SHORTS
GROUND BEEF RECIPE FOR THE WHOLE FAMILY.
DID YOU LIKE OUR RECIPE?
500 GRAMS OF POTATOES
SALT
BLACK PEPPER
MILD PAPRIKA
OREGANO
OIL
CHOP A MEDIUM SIZE ONION
2 TABLESPOONS OF OIL
3 GARLIC GLOVES
600 GRAMS OF BEEF MINCE
SALT
BLACK PEPPER
MILD PAPRIKA
PARSLEY
MOZZARELLA CHEESE
TOMATOES SLICES
OREGANO
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Making a Real 18th Century Mincemeat pie - 1796 |Beef & Raisins?|
An American published recipe for mincemeat pie? This British classic was once just as popular across the ocean. Let's see just one of the many examples of how it was once made. To be frank...I've had better. ????
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