How To make Millet
Ingredients
1
cup
millet
1
each
onion
1
each
carrot
1
olive oil
4
cup
boiling water
1
tablespoon
soy sauce (tamari is best)
Directions:
Toast millet in a dry pan until it pops and turns a golden color. Remove millet from pan. Pour enough oil in pan to lightly coat bottom. Saute chopped onion until it turns translucent. Add chopped carrot (a cup of chopped hard squash works ok too). Saute a few minutes more. Add water, millet and about a tbsp. of high quality soy sauce or tamari. Bring to boil and then simmer covered for about 20 minutes.
How To make Millet's Videos
Millet Recipes | मिलेट बनाने का सही तरीका | Diabetes diet | Foxtail Millet Recipes | Chef Sahajan
Millet Recipes | millet kaise banaye | Diabetes diet |Weight loss Millet Recipes | Chef Sahajan
Hi, I Am Chef Sahajan Ayurveda & Naturopathy Chef. Welcome to Our YouTube Channel Nation Food.
About this video- Dosto Aaj Ki Is Video Me Maine Aap ko Ye Bataya Hai Ki Kese Ap Mere Jesa Jowar Millet Mushroom Manchurian Ghar Par Bana Sakte Hai. Ummeed Hai Aapko Ye Video Bahut Pasand Aayega Thank you so much….
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Kodo Millet Recipe | Varagu Arasi Recipe | Healthy Breakfast
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Easy and Healthy Millet Recipe I Millet Recipe I Millets Methi Thepla I Falguni Galia
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Millet Recipe|Two Healthy Jowar Salad Recipes|Health Benefits Of Eating Millets|High Protein Salads
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Today, I am sharing with you two millet recipes made with wholesome millet, Jowar(sorghum). Both the recipes are very healthy & tasty and an interesting way of including the benefits of Whole Millets in your daily diet.
Millet Recipe|Two Healthy Jowar Salad Recipes|Health Benefits Of Eating Millets|High Protein Salads
Ingredient list ::
- 1 cup jowar
- 2 cups of water for soaking jowar overnight
- 1/2 cup of water for boiling jowar in pressure cooker
For making warm and crunchy Jawar and vegetable salad
- 2 cups of boiled whole jowar
- 2 tbsp. chopped onion
- 2 tbsp. chopped red capsicum
- 2 tbsp. chopped yellow capsicum
- 2 tbsp. chopped green capsicum
- 2 tbsp. chopped cabbage
- 2 tbsp. boiled corns and peas
- 2 tbsp. chopped spring onion
- 1 spoon cold pressed sesame oil
- 1/4 tsp. black pepper powder
- 1/2 tsp. red chili flakes
- 1/2 tsp. rock salt
- 1 tsp. tomato ketchup (optional)
- 1/2 tsp. vinegar or lemon juice
For making Jowar Salad with peanut dressing( no oil recipe)
dressing ingredients::
- 2 tbsp. soaked peanuts
- a small piece of jaggery
- 1/2 green chili
- a small piece of ginger
- 2 tbsp. water
- 1/4 tsp rock salt
salad ingredients::
- 2 cups of boiled jowar
- 2 tbsp. steamed broccoli
- 2 tbsp. chopped cucumber
- 2 tbsp. chopped tomato
- 2 tbsp. chopped onion
- 2 tbsp. chopped bell peppers ( Yellow and Red)
- 2 tbsp. spring onion
- 1/4 tsp. black pepper powder
- 1/2 tsp. red chili flakes
- 1/2 tsp. rock salt
- 1 tbsp. chopped coriander and mint leaves
#MilletRecipe#
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Green Screen by Samanta Aquino
Why You Should Cook Millet
Millet is way more than mere fodder -- it's a gluten-free grain that is wholesome and delicious. Best of all, it's super easy to cook. Chef and food writer Matt Degen shows how.
Also see:
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Kodo millet Khichdi recipe/Indian healthy millet breakfast khichdi recipe/millet recipes
Kodo millet Khichdi recipe/Indian healthy millet breakfast khichdi recipe
In this video making healthy veg loaded millet breakfast recipe using kodo millet. This is so tasty and healthy too. Indians call it as khichdi.
In this mixed of veggies and Indian masala's gives awesome taste.
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