Trying Everything on the Menu at an Iconic NYC Dim Sum Restaurant | One of Everything | Bon Appétit
Bon Appétit meets Lucas Sin in Flushing, New York, as he prepares to eat his way through the entire dim sum menu at New Lake Pavilion. Joined by Eric Sze, chef at Wenwen and 886 in NYC, their appetites get put to the test in this utterly delicious challenge.
Director: Ian Stroud
Director of Photography: Luke Riffle
Editor: Misa Qu, JC Scruggs
Talent: Lucas Sin, Eric Sze
Producer: Ali Inglese
Creative Producer: Debbie Wong
Line Producer: Jen McGinity
Associate Producer: Sahara Pagan
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Camera Operator: Aaron Snell
Assistant Camera: Lucas Young
Audio Engineer: Lily Van Leeuwen
Production Assistant: Noah Belsky
Staff Editorial Consultant: Ryan Harrington
Researcher: Vivian Jao
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Andy Morell
Filmed on Location at New Lake Pavilion
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ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
140 Academic Words Ref from Phnam Bagley: Gourmet food for the final frontier | TED Talk
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Southern Belly: Food Lover's Companion to The South
John T. Edge, writer for the citeAtlanta Journal-Constitution/cite, talks about his new book: Southern Belly: The Ultimate Food Lover's Companion to the South. The book features Atlanta institutions such as Mary Mac's Tea Room, The Varsity and Sweet Auburn Curb Market.
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Bohemian San Francisco Full Audiobook by Clarence Edgar EDWORDS by Travel & Geography
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Bohemian San Francisco
Clarence Edgar EDWORDS (1856 - )
While describing his dining experiences throughout Bohemian San Francisco, Clarence Edwords paints an historic panorama of California cuisine with all its cosmopolitan influences. Best of all, he offers tantalizing recipes culled from conversations with the master chefs of 1914 in The City by the Bay. (Summary by Denny)
Genre(s): Travel & Geography
Language: English
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ELEVATED GRILLED CHEESE SANDWICH: Inspired by Central Grill and Coffee House in Old Town Albuquerque
Want to take your ordinary sandwich to the next level? Then you've got to try this Elevated Grilled Cheese Sandwich inspired by the Grilled 3-Cheese at Central Grill and Coffee House in Old Town Albuquerque. It's made with three different types of cheese (mozzarella, Swiss & American), it has some thinly sliced tomato, and a helping of fresh Hatch green chile...all in the middle of toasty whole grain bread. The combination is out of this world!
My husband and I recently went to Central Grill for breakfast. They're known for their pancakes that were voted Best in the City seven years in a row. They make all kinds, but for that extra New Mexican twist, I had their blue corn pancakes with piñon nuts on top. My husband had their huevos rancheros. We enjoyed our breakfast so much, we decided to go back the following day and feature something from their menu that would be easy enough for everyone to make. What we didn't expect was how incredibly kind the staff was. While there, we witnessed the interaction between the owner, George Griego, and patrons. And let me just say that, multiple times, the words, it's on the house were uttered. Later, we spoke with the owner and came to find out that philanthropy is just part of how he does business. During the peak of the Covid pandemic, for instance, their sales were down 70%. They were hurting. They even considered closing their doors. But, instead, they sprung into action and donated 16-thousand sack lunches to school children. They also fed every doctor and nurse at UNM Hospital over the course of three months. They did that during a time they could least afford. But that good will has come back around and today the restaurant is thriving.
If you want to know where to eat in Albuquerque, check out Central Grill and Coffee House. (This is not a paid endorsement, just my humble opinion.) The food is fantastic, the staff is friendly, and if you're a police officer, you'll never have to pay for your cup of coffee. I love that.
Central Grill and Coffee House
2056 Central Ave. SW
Albuquerque, NM 87104
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*All music in this video used with rights from Storyblocks:
:21 Spanish Affair - Neil Cross
5:02 Columbian of Latin Music