How To make Mexican Cheese Squares
5 lg Eggs
1/4 c All-purpose flour
1 pn Salt
3/4 ts Baking powder
4 oz Can green chile peppers or
diced Fresh jalapeno peppers :
deveined and seeded 1 c Sour cream
2 c Packed, grated Cheddar
-cheese (1/2 lb.) 1 To 2 tb. Mexican hot sauce
1 tb Fresh cilantro leaves; torn
-- no stems 1 tb Unsalted butter
In a large mixing bowl, whisk together eggs, flour, salt and baking powder until smooth. Stir in diced chile peppers, sour cream and cheese. Add hot sauce to taste and cilantro. Melt butter in an 8" square baking dish. Pour mixture into dish and spread with a spatula. Bake at 400 F. for 15 minutes, then turn heat down to 350 F. and bake an additional 30 minutes, or until toothpick inserted in center comes out clean. Cool slightly, then cut into squares to serve. To freeze, wrap - uncut - in foil, then place in airtight freezer bag. Reheat, unthawed, in foil wrapping in a moderate oven until heated through, about 25 minutes. Yield: About 24 squares. From _Nancy Enright's Canadian Herb Cookbook_ by Nancy Enright. Toronto: James Lorimer & Company, 1985. Pg. 33. ISBN 0-88862-788-2. Electronic format by Cathy Harned.
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Pumpkin Cheesecake Squares | Pumpkin Cheesecake Bars with Caramel
Delicious Pumpkin Cheesecake Squares topped with caramel and whip cream. These pumpkin cheesecake bars with caramel are so delicious they'll be the talk of your party. Perfect for your next gathering. Be sure to share recipe with friends and family.
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✦ INGREDIENTS:
✧ Crust
- 8 tbsp unsalted melted butter
- 2 pkgs graham crackers
- 1/4 cup brown sugar
✧ Filling
- 4 pkgs Philadelphia cream cheese (softened)
- 2 tsp vanilla extract
- 1/4 tsp sea salt
- 1 1/2 cups sugar
- 4 large eggs
*add half of filling to first layer
✧ Filling - add ingredients below to the other half of filling for 2nd layer
- 1 tsp ground cinnamon
- 1 tsp pumpkin pie spice
- 1Cans pumpkin puree
✧Topping:
- 1 cup brown sugar
- 1 cup flour
- 2 tsp vanilla extract
- 1 tsp ground cinnamon
- 1 stick softened butter
✺top with caramel and whip cream
✅ Watch full video for instructions
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Pumpkin Cheesecake Squares
Queso Fresco Cheese from V&V Supremo® and pumpkin spice make an irresistible combo in our Pumpkin Cheesecake Squares. ¡El otoño es perfecto para las calabazas!
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When I make this fruit dessert, everyone asks me for the recipe.
ingredients:
grape
apples
peach
400 g of condensed milk
400 g of sour cream
1 egg yolk
1 teaspoon of vanilla essence
200 g of chocolate bar
200 g of sour cream
Watch This Amazing Whip Condensed Milk Recipe in Just One Minute! No Baking !
Watch this amazing whip condensed milk recipe in just one minute! No baking !Whip condensed milk with cocoa! You will be amazed! Dessert in a minute.!NEW recipe with condensed milk and cocoa !!!!
Stir in the condensed milk and cocoa, you will be amazed at the result! Delicious as a penny tea, anyone can cook. Super tasty toffee with a rich chocolate flavor. Make toffee at home. The result is incredibly delicious candy that everyone will love. A simple dessert recipe for tea. A quick 5-ingredient dessert recipe. Store finished sweets in the refrigerator. You can also add nuts, berries, or dried fruits. The main thing is to cook with love!
INGREDIENTS
1 can condensed milk ( 390 g )
Cocoa powder ( 3 tbsp )
Melted butter ( 50 g )
Cookies ( 400 g )
Peanuts
Honey
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Shopping List:
1 lb 80/20 ground beef
1 lb 97/7 ground beef
2 jalapenos
1 diced onion
1/2 tsp beef bouillon
1/2 cup water
All-Purpose Seasoning
1 tsp each (sazon, chile powder, cumin, smoked paprika, italian seasoning)
16 oz refried beans
2 cups colby jack cheese
2 cups sour cream
zest and juice of 1 lime
1/2 tsp sugar
1 cup crushed doritos
1/4 cup sliced black olives
1/4 cup diced cilantro
1/2 cup diced tomatoes
JOGUE O LEITE CONDENSADO NO PÊSSEGO E DEIXE TODOS CHOCADOS COM O RESULTADO!
Este é um bolo super fácil de fazer e que deixa todos impressionados com o resultado, tenho certeza que você vai amar!
Ingredientes (tamanho da xícara: 200ml)
- 3 1/2 xícaras de farinha de trigo (350g)
- 1 xícara de açúcar (160g)
- 3 ovos
- 3/4 xícara de óleo (150ml)
- 1 1/4 xícara de leite (250ml)
- 1 colher (sopa) de fermento em pó (14g)
- 1 colher (chá) de açúcar de baunilha (5g)
- 1 1/2 xícara de leite condensado (395g)
- pêssegos
???? Eu coloco o chocolate na massa crua e minha família adora:
???? 3 sabores dentro de um único bolo, o resultado é incrível:
#amoreceitas #pêssego #bolo #bolorecheado #bolosimples #sobremesadepessego
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