Meat and Potato Pie | Hollands Meat Pie Review
Meat and Potato Pies are quite traditional in Northern England, and especially in Lancashire. While it wouldn't pass muster with the clean/healthy eating brigade, a meat and potato pie is perfect comfort food on a cold winter evening. One legendary brand of Potato and Meat Pies is Hollands Pies. Hollands have made pies in Lancashire since 1851, and their pies are sold in chip shops and at football matches across the North of England. In this video, I do a quick taste test of a Holland's Pie, and then I make my own meat and potato pie from scratch. It's quite easy and utterly delicious.
The written recipe is here:
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Ground Beef With Potatoes #youtube #subscribe #cooking
This is quick and easy wy on how to cook ground beef with potatoes. It's delicious and perfect with rice. Enjoy!!!
INGREDIENTS:
2 lbs ground beef
1/2 yellow onion
1 tbsp minced garlic
1 potato (small diced)
1/2 tsp black pepper
1/2 tsp salt
1 tbsp dried basil
1 tbsp cooking oil
1 tsp chili powder
1 cup tomato sauce #youtube #subscribe #cooking
Potato Ground Beef Casserole | Cooking Dinner | Simply Mamá Cooks
Today I am making creamy beef and sliced potato casserole. This recipe includes an added layer of bechamel sauce that makes it a winner.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
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0:00 Intro
0:09 Prep Ingredients
1:46 Ground Beef
6:15 Bechamel
⭐️ EASY Broccoli Cheese Rice Casserole
⭐️ COOKWARE VIDEO
INGREDIENTS
2 lbs Russet potatoes (sliced and par-boiled)
8 oz cheddar cheese (shredded)
2 Tbsp butter (for baking dish)
9 x 13 baking dish
* Beef Mixture*
1 lbs lean ground beef
1/4 tsp salt
1/2 tsp cracked black pepper
1 small onion
1/2 small bell pepper (optional)
3 cloves garlic
1 Tbsp dried chives
1 tsp dried parsley
1/2 tsp seasoned salt
1/2 tsp granulated garlic powder
1/2 tsp granulated onion powder
1/4 tsp smoked paprika
4 Tbsp unsalted butter
5 Tbsp all-purpose flour
2 cups low sodium beef broth
1 tsp Kitchen Bouquet (optional)
BECHAMEL SAUCE
4 Tbsp unsalted butter
5 Tbsp all-purpose flour
2 cups whole milk
pinch of salt
pinch of freshly grated nutmeg
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
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Layered Potato Beef Casserole
Southern Hamburger Potato Casserole
Crispy Ground Beef & Potato Recipe | Potato Dinner Recipe
Today I am making an easy ground beef and potato casserole anyone can make. This recipe is a great one-pan dinner.
Welcome to the Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook at home. I am still learning and enjoy the process of making home-cooked meals.
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INGREDIENTS
1 lb ground beef
1 1/2 gold potatoes
1 medium onion
1 pack of brown gravy
2 1/2 cup water
1/2 to 1 tsp garlic powder
1/2 to 1 tsp onion powder
1 /2 tsp salt
1/2 tsp cracked black pepper
Ground Beef Recipe
Casserole Recipe
Potato stew with minced meat | My daughter's favourite (ingredient list provided)
Potato Stew With Minced Meat. This is my daughter's favourites besides steamed eggs.
Ingredients:
80g of minced pork
(Marinate with light soya sauce, few dashes of white pepper, oyster sauce, sesame oil, salt, Shaoxing wine)
2 medium sizes of potato, cut into wedges
80g of minced pork
1 tablespoon of chopped ginger
1 tablespoon of fried garlic or fresh chopped garlic
1 bowl of chicken stock
Some chopped spring onions (to garnish)
Seasoning:
2 rounds of light soya sauce
1 - 2 tablespoons of oyster sauce
Some Shaoxing cooking wine
1 tablespoon of dark soya sauce (for coloring)
Pinch of salt
Pinch of sugar
½ teaspoon of five spice powder
Few dashes of white pepper
For those who is interested to buy the burned art wood ladle or platform, here is the link:
Shopee’s link:
**Purchase links for sauce and kitchenware:
Orchid Brand light soya sauce, this light soya sauce really taste different than normal ones, try it and u will know why i like it so much. Just click here to buy or for more details
Lazada's link:
Or Shopee’s link:
Some say their Dark Soya Sauce is abit bitter, some say it’s not dark enough to give the dark camerised colour. Anyway, this is what Ah Pa is using right now, u may click on the link to find out more or to buy online.
Ladada’s link:
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Shaoxing Cooking Wine
Lazada's link:
Or Shopee's link
Lee Kum Kee Vegetarian Oyster Sauce
Lazada’s link:
Or Shopee’s link:
Supor Wok 30cm (Mai Fan stone, non-stick)
Taobao link’s:
**Cooking Ah Pa has affiliate partnerships and may earn commission on products purchased through affiliate links. These partnerships do not influence our editorial content.
Homemade Meat & Potato Pie. Puff Pastry Recipe. Meat Tart Recipe
Hello everyone! ???? In this video, I will show you how to make juicy and flavored meat pie! A homemade filling made with ground beef, onions, and mashed potatoes is stuffed into a homemade buttery pie crust. Everyone, adults and children, will love this pie???? Make a meat pie for dinner and everyone will love it!
FULL RECIPE –????????
Amazing CALZONE –
Easy Chicken in 1 HOUR: Oven Barbecued Chicken LEGS –
Portions: 1 large pie (11-inches / 30 см), 8-10 pieces
Ingredients:
230 g cold unsalted butter
340 g all purpose flour
1 tsp salt
125 ml ice water
1 small egg
1 tbsp olive oil
500 g minced beef meat + 3 medium onions + 1.5 tsp salt + 1 tsp paprika
4 large potatoes + 3 medium onions + 2 tbsp heavy cream + 1 tsp salt
Directions:
1. In a large bowl, grate cold butter and mix with the flour. Add 1 tsp salt.
2. Add ice water and stir again slightly to combine water with flour.
3. Fold and roll out the dough 3 – 4 times. Refrigerate for at least 2 hours or overnight.
4. Then take out the dough, and roll out to the same thickness 1 см. Prepare a baking dish, line it with parchment. Using a rolling pin, transfer the dough to the mold, cut off the edges of the dough that are hanging down, it will come in handy for decorating the cake on top. Spread the egg white on the base of the pie, this will help keep the pie from getting wet.
5. For the filling: wash the potatoes, peel and cut into small pieces, cook for 30 minutes or until soft. Season with salt and mash the potatoes, add 2 tablespoons of heavy cream and mix well. Fry the finely chopped onion until transparent and add to the potatoes. Mix well.
Salt the minced meat, add black pepper and paprika. Blend the onion in a blender and add to the minced meat, mix well.
6. Preheat oven to 180℃ (355°F).
7. Lay out the meat filling and then the potato filling. Decorate the top of the pie with the remaining dough, pre-cut into strips using a dough cutter, or simply cover with one whole layer of dough.
8. Bake 1 hour and 15 minutes at 180℃ (355°F) until golden brown.
Enjoy ????