3 c Fresh whole okra 1/4 c Tomato, chopped 1/4 c Red onion, chopped 1 tb Fresh ginger root, finely Chopped 1/4 c Vinegar Cook okra in small amount of water until tender but not mushy (about 5 to 10 minutes). Drain. Arrange in single layer in glass dish (do not use a metal dish or container). Pour vinegar over the okra marinate in refrigerator 3 hours, Drain; discard vinegar. Arrange okra in serving dish. Garnish with chopped tomatoes, onions, and ginger root. Serve chilled.
How To make Lady's Fingers (Okra)'s Videos
Air Fried Spicy Okra Fry | Instant Pot Air Fryer Lid
Hello everyone! Here is the recipe today, cold okra, all delicious in the sauce. This sauce recipe, the whole family say it is delicious. Ingredients : - 300g okra - garlic (as you like) - chili (as you like) - ½tbsp soy sauce - ½tbsp oyster sauce - 1tsp sugar - ¼tsp salt - ½tsp chicken powder - 1tbsp corn starch - 250ml water - cooking oil - 1tsp salt (put in boiling water) - water (for boiling) - ½tbsp sesame oil #okra#stirfryokra#okrarecipe#
Tricks to remove slime from okra
Okra Stir Fry | Stir Fry Lady Finger Chinese Recipe | Okra Recipe
#okrarecipe #StirFryOkra #StirFryLadyFinger
Hope you enjoy this video and don’t forget to LIKE,SHARE,COMMENT and SUBSCRIBE.Always remember to cook with your heart !