3 Irish Coffee Recipes
In this video, you'll discover three unique takes on the classic Irish coffee. These creative variations offer a fresh perspective on this beloved drink, each with its own unique flavors and ingredients. Whether you're a fan of traditional Irish coffee or simply love trying new coffee drinks, this video is a must-watch. So pour yourself a cup, sit back, and enjoy exploring these innovative twists on the classic Irish coffee.
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The Blind Abbot
1.5 oz Irish Whiskey
3/4 oz Jägermeister Cold Brew (or Galliano Ristretto)
1/2 oz Cinnamon Syrup
2 dashes Angostura Bitters
Hot Coffee
Whipped Cream
Cinnamon Dusting
Emerald Isle of the Caribbean
1.5 oz Aged Demerara Rum (El Dorado 12)
1/2 oz Cinnamon Syrup
1/2 oz Don's Spices #2
- 1/4 oz Vanilla Syrup
- 1/4 oz Allspice Dram
1/4 oz Falernum
Hot Coffee
Tiki Whipped Cream
Nutmeg
Spicy Mexican Coffee
1.5 oz Añejo Tequila
1/2 oz Ancho Reyes
1/2 oz Agave Syrup
2 dashes Mole Bitters
Hot Coffee
Whipped Cream
Chocolate Shavings
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Bar Cart (Mine is discontinued, this one is similar)
Bar Mats
BarFly Jigger
Julep Strainer
Hawthorne Strainer
Fine Mesh Strainer
Boston Shaker with Glass Top
Lewis Bag & Mallet
Long Spoon-Straws
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Nick & Nora Glasses
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How to Make Non-Alcoholic Irish Coffee | Floater Coffee | Layer Coffee | Non-Alcoholic Irish Coffee
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#무알콜아이리쉬커피 #무알콜아이리쉬커피만들기 #아이리쉬커피레시피
【Ingredients】
- 1 tsp of Instant Coffee
- 1 or 2 tsp of Demerara Sugar
- 200ml of Hot Water
- 1 or 2 tbsp of Double Cream
- Pinch of Cinnamon or Cocoa powder (Optional)
【아이리쉬 커피】
- 인스턴트 커피 1 작은술
- 황설탕 1-2 작은술
- 뜨거운 물 200ml
- 생크림 1-2 큰술
- 코코아 또는 시나몬 가루 약간 (옵션)
How To Make An Irish Coffee Cocktail | Jameson Cocktails
How to make an Irish Coffee cocktail with Jameson Whiskey using five ingredients:
90ml Espresso Coffee
30ml double cream
10ml Demerara & Muscovado sugar syrup
35ml Jameson Irish Whiskey
Please enjoy Jameson Irish Whiskey® Responsibly
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Zubereitung von Irish Coffee
Alles was ihr für Irish Coffee braucht, findet ihr hier:
Für Irish Coffee braucht man Starken Kaffee, irischen Whiskey, Sahne, Brauner Zucker, etwas Kakao zum garnieren.
Achtet darauf, den richtigen Kaffee zu nehmen. Es sollte normaler, mittelstark gerösteter Kaffee sein, kein Espresso. Für die Zubereitung empfiehlt sich eine French Press oder aber ein Filter.
Für 2 Personen benötigt man:
400 ml heißen, schwarzen Kaffee, 80ml irischen Whiskey, 75g Sahne, 4 TL braunen Zucker, ca. 1 TL Kakao
The Ultimate Coffee Cocktails Guide: Irish Coffee, Espresso Martini & more recipes!
Learn how to prepare the essential coffee cocktails like Irish Coffee or Espresso Martini from an expert. Ondřej Hurtík loves mixing speciality coffee with spirits, and he enjoys sharing his passion with others!
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-- FEATURED COFFEE COCKTAIL RECIPES --
0:00 Intro
1:12 Essential Tools for Coffee Cocktails
2:20 The Importance of Quality Ice
3:47 Irish Coffee Recipe
7:18 Espresso Martini Recipe
10:00 Rosemary Recipe
13:30 Bohemian (Winter) Punch Recipe
17:07 Coffee Cocktails Books & Courses
17:43 Outro
-- FEATURED TOOLS, SPIRITS & BOOKS --
(When available, we use affiliate links and may earn a commission!)
► 3-piece shaker: (Amazon)
► 2-piece shaker: (Amazon)
► Jigger: (Amazon)
► Howthorne Strainer: (Amazon)
► Bar Spoon: (Amazon)
► Specialty Coffee:
► Bushmills Black Bush: (Amazon)
► Mr. Black (coffee liqueur): (Amazon)
► Grand Marnier: (Amazon)
► OMFG (OMG) by Žufánek:
► Ketel One Citroen (vodka): (Amazon)
► Becherovka: (Amazon)
► Becherovka Cordial:
► The Art & Craft of Coffee Cocktails: (Amazon)
► Liquid Intelligence: The Art and Science of the Perfect Cocktail: (Amazon)
► Jerry Thomas Bartenders Guide 1862 Reprint: (Amazon)
► Coffee & Spirits Workshop:
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How to Make an Irish Coffee | Black Tie Kitchen
Hailed from the land of leprechauns and four-leafed clovers, the Irish Coffee graces the world with it's invention in the 1940s. This hot cocktail is sure to warm your heart and uplift your spirits. It's elegance lies in it's simplicity and unbelievable smooth drinking!
blacktiekitchen.com for this recipe and more!
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INGREDIENTS:
- 4 oz hot coffee
- 2 oz Irish whiskey
- 2 oz heavy cream
- 1 tsp dark brown sugar or demerara syrup
DIRECTIONS
1. Heat treat the glass with hot water. This is simply adding hot water to the cocktail glass so that it does not leach heat from the cocktail.
2. Prepare your hot coffee.
3. Whip some heavy cream so that it begins to thicken - to the point where it can stay as a drop on your finger. We don't want whipped cream, but we also dont want straight cream - we want somewhere in between.
4. Empty the hot water from the glass.
5. Add the sugar or syrup to the glass and add about an ounce of hot coffee. Then, using a bar spoon, stir until the sugar has dissolved into the coffee.
6. Add the whiskey.
7. Continue to add coffee until you have a gap about an 1/2.5 cm from the top, stirring as you go.
8. Add the cream to the top by means of a squeeze bottle, or by pouring it over the back of a spoon so that it slowly pours into the top of the cocktail.
9. Serve and enjoy!
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