Cheesy Tuna Melt | Tuna Sandwich | Hungry Mom Cooking
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250 grams canned tuna, oil drained
1/3 cup mayonnaise
2 tbsp chopped shallot (optional)
1 tbsp lemon juice
1 pc tomato, sliced
4 bread slices
mozarella cheese, shredded
cheddar cheese, shredded
butter
chili flakes, a dash
salt and pepper to taste
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Vegan freaks out when he realizes he just ate cheese
Vegans don't just not eat meat, they don't consume anything that comes from an animal in any way at all. This footage of a vegan vlogger realizing he just ate some cheese shows how seriously Vegans take their lifestyle.
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Tuna Melt ! Tuna Puffs | A Bisquick recipe you may not know | Budget dinner idea
Hi Neighbours, this one is one I use to make many years ago . It is a recipe I learned from a church cookbook I have. Forgot about it until I was thinking of a budget recipe and this is very budget friendly and it is goood. Goes great with soups or just have it on its own. Casey is like Mom make these again. lol. They are very filly I could just eat one and I was full.
I am doing this video in collaboration with my friend Linda from Create with Linda. She is doing a budget recipe today too . Her link along with the recipe is below. I hope you all have a happy and blessed weekend.
1 can 170 grams or about 6 oz can of tuna, drained
2 cups shredded cheddar cheese
1/4 c. chopped onion
3 tbsp. lemon juice
Mix together
1 and 1/4 cup Bisquick baking mix
3/4 cup Mayonnaise or you can use salad dressing if you like
1 egg
Combine above ingredients. Spread on six slices of bread. Bake at 450 F or 232 C for about 10-12 minutes or until puffy and brown
Create With Linda
#cookingwithneighbors #dinneronabudget #budgetrecipes #cheapeates #cookingwithneighbours #tunasandwiches #tunabakesandwich #cheesytunasandwich #tunamelt #tunarecipes #bisquickrecipes #bisquikcrecipe
Josh Makes Tuna Melt | Easy & Delicious
It's my turn to take over the kitchen while mom takes care of some stuff behind the scenens. I'll show you how to make Tuna Melt.
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The reason you can't buy live tuna ????
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Discover the fascinating reason why you can't buy live tuna in our latest video! Delve into the unique biology of these fierce ocean predators, which must keep swimming continuously to survive. Learn about the intriguing process of ram ventilation, which enables tuna to breathe by forcing water over their gills. Explore the challenges of catching and processing tuna, and how their inability to stop swimming—even when asleep—makes it impossible to keep them alive once they're brought ashore. Unravel the mystery of these incredible fish and how their distinctive characteristics impact the seafood industry.
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