The BEST Beef Stew Recipe - Hundreds of 5-Star Reviews!!
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Seriously, the best beef stew recipe ever, with slow-braised beef, chunky mushrooms, potatoes, carrots and peas. This soup recipe is so aromatic and delicious, it's bound to become a family favorite!
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Tarhonya leves / Egg barley soup ????????#recipes #soup #hungary #easy #vivi #ViviTravel_me
Tarhonya leves or in english egg barley soup
Ingredients:
20 dkg egg barley
6 potatoes
3 medium carrots
1 medium turnip
1 small piece of celery
1 small kohlrabi
8 dkg smoked bacon
2 small red onions
3 cloves of garlic
3 teaspoons paprika
salt to taste
1 teaspoon seasoning pepper to taste
1 tsp thyme
1 teaspoon of turmeric
1 teaspoon cumin
5 tablespoons of sunflower oil
3 l water (to taste)
Dice the smoked bacon and fry in the fat.
Add the finely chopped onion to the side. In another pot, fry the tarragon in oil until light, stirring constantly.
When the bacon and onion are browned, add the spice red pepper and quickly pour as much water as you want the soup.
Maybe we can add tomato juice.
Add the chopped vegetables, garlic, spices and seasoning.
After 10 minutes, stir in the tarragon and the diced potatoes. 30-40 minutes of cooking, then you can serve.
Enjoy your meal!
#easy easy#easyrecipes #easyrecipe #eating #tasty #tastyfood #tastyrecipes #soup #souprecipe #quick #quicherecipe #quicksouprecipe #quicksoup #recipes #recipevideo #hungary #recipes #tomato #garlic #potato #onion #followme #turmeric #pasta #egg #bacon #souprecipe #follw_me #thanks #whateatinaday #eating #eatingsounds #trendingshorts
Magyarul pedig :
20 dkg tarhonya
6 db burgonya
3 közepes db sárgarépa
1 közepes db fehérrépa
1 kis db zeller
1 kis db karalábé
8 dkg füstölt szalonna
2 kicsi db vöröshagyma
3 gerezd fokhagyma
3 teáskanál fűszerpaprika
só ízlés szerint
1 teáskanál ételízesítő
bors ízlés szerint
1 kk kakukkfű
1 teáskanál kurkuma
1 teáskanál kömény
5 ek napraforgó olaj
3 l víz (ízlés szerint)
A füstölt szalonnát felkockázzuk, és zsírjára sütjük. Mellédobjuk a szintén apróra vágott hagymát.
Egy másik edényben olajon megpirítjuk a tarhonyát, szép világosra, állandóan kevergetve.
Ha a szalonna és hagyma megpirult, hozzáadjuk a fűszer pirospaprikát, és gyorsan felöntjük annyi vízzel, amennyi levest szeretnénk. Esetleg paradicsomlevet önthetünk hozzá.
Hozzáadjuk az apróra vágott zöldségeket, a fokhagymát, a fűszereket, az ételízesítőt. 10 perc elteltével a tarhonyát, és a kockára vágott krumplit is belekeverjük.
30-40 perc főzés, majd tálalhatjuk. Jó étvágyat!
#magyar #leves #hungary #foodblogger #food #belike #hungaryvisa #hungarian #kpop #kpopidol #trrending_ #milionario #motivation #cooking #cookingchannel #cookingvideo #cookingathome #cookingathome #motivational #motivationalvideo #motivationalquotes #stewrecipe
Beef and Barley Stew Recipe - How to Make Stewed Beef Shank with Barley
Learn how to make a Beef and Barley Stew Recipe! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Beef and Barley Stew Recipe!
Easy Slow-cooked Beef Stew 3 Ways | Jamie Oliver
Jamie makes this beautiful beef stew using oxtail for an amazing on-the-bone flavour. Then he takes it three different ways - with pasta, on mash and as a soup. Amazingly versatile and incredibly tasty. You can make it on the hob or in a slow cooker too.
Recreate this beautiful stew using oxtail for an amazon on-the-bone flavour. Once the stew is ready, Jamie takes it three ways — with pasta, on mash and as a soup. Amazingly versatile and incredibly tasty, you can make this recipe on the hop or in a slow cooker too.
Pasta: 04:20
Mash: 04:40
Soup: 04:50
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Beef Bourguignon - The Most Comforting Classic French Stew
Today we're making Beef Bourguignon (beef burgundy). This is a great dish to enjoy all fall and winter long.
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****PRINT RECIPE WITH INSTRUCTIONS AND PROCESS SHOTS****
INGREDIENTS WITH GRAM AMOUNTS
For the stew
1/2 pound (226g) thick cut bacon - cut into 1 pieces
3 pounds (1360g) beef chuck - trimmed of fat and cut into 2 cubes
1 large white onion - chopped
2 large carrots - cut into 2 chunks
6 cloves garlic - minced
1/2 cup (60g) flour
8 sprigs thyme - tied together
3 cups (720g) burgundy or other dry red wine
2 large bay leaves
3 cups (720g) low sodium beef stock
1/4 cup (50g) tomato paste
salt and pepper - to taste
For finishing
4 tablespoons (56g) butter
2 tablespoons (28g) olive oil
16 pearl onions
1 pound (454g) cremini mushrooms - quartered
3 tablespoons flat leaf parsley minced
2 teaspoons fresh thyme leaves
salt and pepper - to taste
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Best Beef Barley Soup Recipe
This is an easy recipe for Beef Barley soup. This video will show you how to make this hearty soup with chuck beef, tomato, and pearl barley. This is a great soup for a cold day. The Bald Chef will show you step-by-step how to make some of the best beef barley soup you’ve ever tasted. Nothing beats homemade soup in this recipe, taste absolutely delicious. For more info please visit