How To make Heavenly Heart Cake
3/4 c Hershey's cocoa
2/3 c Boiling water
3/4 c Butter or margarine;
-softened 2 c Sugar
1 ts Vanilla extract
2 Eggs
2 c Cake flour
Or 1 3/4 cups all-purpose fl -our 1 1/4 ts Baking soda
1/4 ts Salt
3/4 c Buttermilk or sour milk*
Glossy chocolate frosting: 1 1/2 c Mini chips semi-sweet chocol
-ate 2 c Powdered sugar
3/4 c Dairy sour cream
1 ts Vanilla extract
Milk Creamy buttercream frosting: =(recipe follows) Recipe by: www.hersheys.com 1. Heat oven to 350 F. Grease and flour 2 heart-shaped
pans or 2 9-inch round baking pans. 2. In small bowl, stir together cocoa and boiling water
until smooth; set aside. In large bowl, beat butter, sugar and vanilla until fluffy; beat in eggs and cocoa mixture. 3. Stir together flour, baking soda and salt; add
alternately with buttermilk to butter mixture. 4. Pour batter into prepared pans. Bake 30 to 35 minutes
or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. 5. Prepare GLOSSY CHOCOLATE SOUR CREAM FROSTING; frost
cake . Pipe border around top edge and base of cake with CREAMY BUTTERCREAM FROSTING. Garnish as desired. 10 to 12 servings. * To sour milk: Use 2 teaspoons white vinegar plus milk to equal 3/4 cup. GLOSSY CHOCOLATE SOUR CREAM FROSTING: In medium microwave-safe bowl, place small chocolate chips. Microwave at HIGH (100%) 1 minute; stir. If necessary, microwave at HIGH an additional 15 seconds at a time, stirring after each heating, just until chips are melted when stirred. Add powdered sugar, sour cream and vanilla; beat until smooth. Add milk, 1/2 teaspoon at a time, for a thinner consistency. About 2-1/2 cups frosting. CREAMY BUTTERCREAM FROSTING: In small bowl, combine 2 cups powdered sugar, 1/4 cup (1/2 stick) softened butter or margarine, 2 to 3 tablespoons milk and 1/2 teaspoon vanilla extract; beat until smooth and creamy. About 1 cup frosting.JMHershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. -----
How To make Heavenly Heart Cake's Videos
Easy to make 2 sided Heart Cake Heavenly and Decadent all in one | Made in the Power Air Fryer Oven
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Heart Cake Heavenly and Decadent Made in the Power Air Fryer Oven
Heal your broken heart or get some brownie points and get lucky tonight with this split heart cake.This light and delicious two sided cake is an easy one to bake. Use it to show your love and appreciation to a spouse, lover or friend for Valentine's day, an Anniversary, Birthday or any special day or maybe to help get over a broken heart. One side is a heavenly strawberry shortcake with homemade whipped cream and the opposite side is the devilish decadent dark chocolate cake with a chocolate whipped cream topping. Regardless of which you prefer both sides are worth having. Using the heart shaped mold makes the assembly very easy. Or maybe you can split the two for a broken heart cake. Hope you enjoy this recipe and video. Check out the ingredients below.
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Cake Ingredients List
2 Cups of Strawberries
3 tbsp All Purpose Flour
3 tbsp granulated Sugar
3 tbsp granulated Sugar (additional)
1/4 cup Dutched Cocao Powder
2 eggs Separated (whites & yolks)
1 cup Heavy Whipping Cream / cake half
1 tsp Vanilla Extract
2 Stainless Steel Bowls
Hand Mixer or Whisk
Rubber Spatula
8 Broken Heart Mold or 8 Cake Pan
Whipped Cream Ingredients:
1 cup cold Heavy Whipping Cream
1/2 cup Confectioners (Powdered) Sugar
Chocolate Whipped Cream Ingredients:
1 cup cold Heavy Whipping Cream
1/2 cup Confectioners (Powdered) Sugar
1/4 cup Dutched Cocao Powder
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Kitchen Aid Mandolin Slicer:
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Set of 4 Mini Pie Dishes by CIROA | 5 Inch Size:
Cuisinart Kitchen Shears 2 Piece Set:
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Heavenly Heart Shaped Treats Recipes | Bake A Cake #Shorts
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Heavenly Hash Cake
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How To Bake A Heavenly Angel Food Cake | Bake With Anna Olson
Follow Anna as she details how to make this light and fluffy angel food cake that can be topped with whipped cream and berries.
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Persian Love Cake Recipe | How To Make Persian Love Cake! (Dessert Recipe)
Have you ever heard of Persian Love Cake? Persian love cake is a moist and light cake recipe flavored with citrus, cardamom, cinnamon, and rosewater. Finished with a tart lemon glaze and a sprinkle of rose petals and pistachios, this love cake recipe comes with a touch of romance. Serve this cake recipe for Valentine's day or as an unexpected dinner party dessert! #persianlovecake #lovecake #cakerecipe #cake
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For The Cake Batter:
???? 1 ¼ cup (150g) all-purpose flour
???? 2 teaspoons baking powder
???? ½ teaspoon baking soda
???? 1 teaspoon cinnamon
???? ½ teaspoon ground cardamom
???? 1 ¾ cup (200g) almond flour
???? 8 tablespoons (113g) unsalted butter, softened or at room temperature, plus more for greasing the cake pan
???? 1 cup (225g) granulated sugar
???? 4 large eggs
???? ½ cup plain Greek yogurt
???? Zest and juice of ½ lemon
???? Zest and juice of ½ orange
???? 1 tablespoon rosewater
For The Lemon Drizzle:
???? 2 tablespoons granulated sugar
???? Juice of 1 lemon
???? 2 drops of rosewater
For The Cake Glaze:
???? 1 cup (225g) powdered sugar
???? Juice of 1 lemon
???? 2 drops of rosewater
???? 1 to 2 tablespoons edible dried rose petals
???? 1 to 2 tablespoons crushed pistachios
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⏱️CHAPTERS⏱️
00:00 - Intro
00:15 - Combining the dry ingredients
00:21 - Why is this cake called Persian love cake?
01:46 - Creaming the butter and sugar
02:49 - Adding in the eggs
03:12 - Adding the yogurt
03:28 - Adding in zest and juice of half a lemon and an orange
03:44 - My favorite ingredient (Don't skip this part!)
04:49 - Adding the dry ingredients to the wet ingredients
05:27 - Preparing the cake pan
05:52 - Baking the cake
06:03 - Making the lemon drizzle
06:38 - Making the cake glaze
07:29 - Letting the cake cool
07:55 - Adding the lemon drizzle and glaze
08:30 - Taste test
#MediterraneanFood #MediterraneanDiet #HealthyEating
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The Mediterranean Dish is the top and best website / resource for modern Mediterranean recipes & the Mediterranean diet. See more:
My name is Suzy Karadsheh, Chef and New York Times Bestselling Author, and here on The Mediterranean Dish, you will find easy, wholesome, and healthy recipes that celebrate the bold flavors of the Mediterranean from Southern Europe, to North Africa, and the Middle East.
I am a true daughter of the Mediterranean. I was born on the coast of Egypt in the bustling cosmopolitan city of Port Said, the North entrance of the Suez Canal, & just a boat ride away from Italy, Greece, Turkey, Lebanon, Palestine and Israel.
Learn how to make Greek food, Italian food, Moroccan, Middle Eastern, adapted with a modern twist for all the busy cooks and moms out there! Most of our recipes abide by the Mediterranean diet, but please consult a doctor for your dietary needs.
How to Make Geometric Cake Hearts | HEAVEN MY CAKE
Geometric cake hearts or often called cake gems are similar to cake pops or cakesicles. These treats are perfect for treat boxes or to enjoy individually. They are filled with cake, coated with chocolate, and can be decorated in many ways like chocolate drizzle, candies, and sprinkles.
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