Easy & Delicious Veggie Avocado Sandwich Recipe
An easy to make, delicious veggie avocado sandwich recipe. Using all the fresh veggies harvested from your garden, you can make this delicious avocado sandwich. For a vegan option, substitute the mayo with vegenaise and the cheese with Daiya vegan cheese. Kids absolutely love this veggie sandwich.
Ingredients:
1. Sourdough bread (or use multigrain if you wish to)
2. Mozzarella cheese (sub with Diaya cheese for vegan option)
3. Mayonnaise (sub with vegenaise for vegan option)
4. Pesto sauce & vinaigrette dressing for flavor
5. Veggies (avocado, tomato, cucumber)
Prepare the sandwich according to the video instructions. Enjoy!
3.
Mediterranean Veggie Sandwich Recipe
This Mediterranean veggie sandwich is filled with fresh veggies, creamy hummus, and salty feta for a delicious meal that you can assemble in just a few minutes! It’s perfect for a hearty, healthy lunch!
Get the recipe:
I can't stop making these tasty veggie burgers #shorts
You only need 8 ingredients and 1 bowl to make these Falafel Burgers! Packed with heart-healthy chickpeas and fresh herbs for a hearty plant-based main.
✗ Want More Recipes? Get my COOKBOOK ➢
• FREE Guide to Easy Vegan Dinners:
ABOUT THIS VIDEO
• All My Gear:
• The BEST quality music for videos*:
• FTC: This video is not sponsored. Affiliate links are marked by (*); for a full affiliate discretion notice, please visit FromMyBowl.com. Thank you for the support! :)
Subway sandwich recipe | subway veggie delight sandwich recipe | multigrain veg sub sandwich
#subwaysandwich
#sandwichrecipe
#thecuriouscook
Veg subway sandwich recipe is famously known as veggie delight in subway restaurants. I show you how to make homemade veg subway. Making homemade veg subway is pocket friendly and also healthier. This is very quick and easy recipe. So do try this recipe. HAPPY COOKING ????????
Veggie Pita Sandwich Recipe! Delicious, Healthy & Colorful! Make at Home in Minutes!
Hi Everyone! I love these guilt-free and tasty veggie pita sandwiches because they are PACKED with vitamins and minerals and are just oh so good! My homemade dressings are so versatile and can also be used with any salad you like.
Written Recipe for Colorful Veggie Pita Sandwiches:
Makes around 12 Pita Pockets.
Ingredients:
*You don’t need to use all of these ingredients! You can use whatever veggies you have in your fridge and add them. I just think personally that these veggies all taste great with each other, but you can play around with the recipe however you like.*
For the Filling:
Half of a Small Iceberg Lettuce
Half of One Yellow Bell Pepper
Half of One Red Bell Pepper
Half of One Small Apple
Two English Cucumbers
One Zucchini
Half of One Small Yellow Squash
Half of One Medium Carrot
Two Roma Tomatoes
Half of a Small Onion
Three Fourths of an Avocado
Juice of Half a Lime
One Jalapeño
Handful of Dried Cranberries
Handful of Pecans or Walnuts (or any nuts of your choice)
For the Avocado and Onion Vinaigrette:
The Leftover Quarter of the Avocado
Three Tablespoons of Extra Virgin Olive Oil
Half a Teaspoon of Balsamic Vinegar
Quarter Teaspoon of Apple Cider Vinegar
One Teaspoon of Mustard
One Teaspoon of Honey
One Teaspoon of Everything Bagel Seasoning
Orange Zest to Taste
Lime Zest to Taste
Juice of One Lime
Two Teaspoons of Dehydrated Chopped Onion
Salt to Taste
Black Pepper to Taste
For the Yogurt Based Dressing:
One Cup of Non-Flavored Yogurt
One Teaspoon of Everything Bagel Seasoning
One Teaspoon of Dehydrated Chopped Onion
Quarter Teaspoon of Garlic Powder
One Teaspoon of Sliced Jalapeño Brine (or any acid)
One Teaspoon of Sriracha Hot Sauce
One Teaspoon of Mustard
Salt to Taste
Black Pepper to Taste
Directions:
1.Gather and chop all of your ingredients for the filling! Be sure to add the juice of half a lime to the avocado slices. Again, you don’t have to use all of these veggies; play around and use whatever you have in your fridge or whatever you think will go well together. Place them in different bowls as you see fit.
2.To make the vinaigrette, take a quarter of the avocado you sliced and put them in a bowl and mash them. Then, add two tablespoons of extra virgin olive oil to the avocado, along with all of the balsamic vinegar, apple cider vinegar, mustard, a honey, everything bagel seasoning, orange and lime zest to taste, the lime juice, and the dehydrated chopped onion. Mix this thoroughly while gradually adding a tablespoon of oil. Then, add salt and black pepper to taste, mix again, and the vinaigrette is ready!
3.To make the yogurt based dressing, add the yogurt to the bowl, along with all of the measured ingredients, and mix well. It’s as easy as that!
4.To assemble a pita pocket, add all of the veggies you chopped for the filling to half a pita pocket, along with some crushed pecans and the cranberries. Choose either or both of the dressings to add as liberally as you would like.
5.Your fresh, delicious, easy pita pocket is ready! Enjoy it fresh.
#pitasandwich #vegetablesandwich #rashmiskitchenandthings #food #rashmiskitchen
GRILLED VEGGIE SANDWICH ????
RECIPE (2 servings, 20min prep time)
-1 zucchini
-1 small eggplant
-1 red pepper
-2 cloves garlic
-2 Tbsp olive oil
-2 Tbsp balsamic vinegar
-a pinch of salt and dried oregano
Slice the veggies and mince the garlic.
Combine everything and set aside while making the sauce.
Grill on high hear in a pan (the peppers will need a bit longer than eggplant/zucchini, if the skin burns, don’t worry, you can rub it off layer)
Spicy hummus:
-1/4 cup (65g) hummus
-3 sun dried tomatoes
-2 Tsp Sambal oelek ir Chili Sauce
Blend until creamy
-2 bread rolls
-some rocket
-optionally vegan feta and hot sauce
Build your sandwich and enjoy! ????