How to Glaze and Bake a Hellers Christmas Ham
Learn from chef Fraeona Heller and Leigh Hart (not a chef) on how to glaze and bake a Christmas Hellers Ham!
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Maple Glazed Ham Recipe
Double-Smoked Holiday Ham glazed with REAL Maple Syrup - Perfect Smoked Ham Recipe for the Holidays
#mapleglazedham #smokedham #howtobbqright
Maple Glazed, Double Smoked Ham Recipe
WHAT MALCOM USED IN THIS RECIPE:
- Cooking Rack (AKA Chicken Rack)
Smoking a holiday ham might be the easiest thing there is to smoke!
There isn't any prep... there is any rubs or brine or injections. You just buy a ham from the grocery store (these are already fully cooked) and you basically just heat it up in a smoked environment instead of in the oven).
And then right at the end... you glaze it with real maple syrup and let that caramelize on the outside.
Now, you might think because it's so easy it might not be LIGHT YEARS better than cooking the same ham in the oven... but it is. You have to try smoking your Holiday Ham this year. Your family and friends will thank you.
And you can use any smoker or grill for smoking your ham - you just need to set it up for indirect cooking and hold the temps steady between 250-275 for 2 - 2.5 hours. The ham is ready to serve when it's heated to 140 internal. A quick 20 minute rest and it's ready to slice and serve!
I personally like the spiral cut hams because you get more flavor inside - and it makes it really easy to cut it off the bone and serve.
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Honey Mustard Glazed Ham
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Maple Glazed Ham - BEST Ham Glaze ever!
Maple Glazed Ham - this is the ham glaze you use when you want to add a special touch to your festive menu! The most incredible sticky glaze with the subtle fragrance of maple and hint of festive spices, this is THE Christmas Ham recipe I gift and take to gatherings year after year.
Brown Sugar and Ginger Glazed Ham
As the holidays are approaching and you are in search for a baked ham recipe I highly recommend this Brown Sugar and Ginger Glazed Ham, with it’s juicy meat and sweet and spicy, caramelized sticky glaze, as it will be a delightful addition to your dinner table. The glaze is made using brown sugar, honey and mustard, spiced up with cinnamon and cloves and with a good amount of fresh ginger, creating the best basting glaze you have ever made.
#bakedham #brownsugargingerglazedham
To print the recipe check the full recipe on my blog:
Ingredients
Makes about 7-8 servings
3 pounds (1.4 kg) boneless cooked ham
Brown Sugar Glaze
1/3 cup (70g) brown sugar
2 tbsp (40g) honey
2 tbsp (30g) Dijon mustard
2 tbsp (30ml) apple cider vinegar
1/2 tsp (1g) freshly ground black pepper
1/4 tsp (1g) cinnamon
1/4 tsp (1g) cloves
pinch of nutmeg
1 garlic clove, minced
1 tbsp (15g) grated ginger
For baking:
1 cup (240ml) hot water
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Pineapple Ham Recipe | How To Bake A Ham | The Best Holiday Ham Recipe
Today I am making a baked pineapple ham that is perfect for your holiday meal. The addition of the sweet pineapple and cherries is sweet in contrast to the salty savory ham. This is gonna be good!
Welcome to Simply Mamá Cooks formerly Gochujang Mamá YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
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INGREDIENTS
8 to 10 lbs (4.5 kg) Fully Cooked Ham ( I used bone-in ham)
Two 20 oz (567 g) cans of Pineapple slices
12 oz (354 ml) pineapple juice (I used juice from cans)
8 oz to 10 oz (238 g) jar of Maraschino cherries
2 oz (60 ml) of juice from cherries
2 Tbsp (30 ml) apple cider vinegar (or lemon juice)
1 packed cup (200 g) light brown sugar (dark sugar works too)
1/2 cup (170 g) honey
1 tsp ground cinnamon
1/2 tsp ground cloves
toothpicks for pineapple slices and cherries
***TIPS***
For a bone-in fully cooked ham, cook 15 to 20 minutes per pound or
30 to 40 minutes per kilogram
For fully cooked boneless spiral cut ham, cook 10 minutes per pound
Baste every 20 to 30 minutes to help keep the meat moist
FOR A SHINEY GLAZED HAM LOOK
add 1/2 cup (170 g) of honey and 1/2 cup (100 g) brown sugar to the exterior of ham,
before adding pineapples and cherries
ROASTER PAN USED IN VIDEO
CHEESY HASH BROWN CASSEROLE
GREEN BEAN CASSEROLE
MAC N CHEESE RECIPE
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
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