Easy and Tasty Rajma Chawal | Rajma Chawal easiest recipe | Foodies Punjabi
Easy and Tasty Rajma Chawal | Rajma Chawal easiest recipe | Foodies Punjabi
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Welcome to Foodies Punjabi..!!
Today we are making everyone's favourite combination I.e. Rajma Chawal.
Here I have presented very easy recipe for perfect rajma chawal that turns out to be very tasty.
Rajma is kidney beans cooked with onions,tomato,ginger,garlic and spices.We have made Jeera rice to compliment Rajma curry.
Do try out this recipe and share your feedback in the comment section below.
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#rajmachawal #rajmarice #easyrecipe
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Annakoot ki Sabzi | Govardhan Puja Special Annakoot Vegetable | अन्नकूट | 56 Bhoga Iskcon Prashadam
namaste girirajaya sri govardhana namine ashesha klesha nashaya paramananda dayine
I offer my respectful obeisances unto the king of all hills, Govardhana Hill (the source of enjoyment for the senses, land, and cows). He is a servant of Krsna and is Krsna Himself. He puts an end to unlimited sufferings and bestows the supreme bliss
????????????????✨
Annakoot ki Sabzi is a special but simple mixed vegetable dish prepared with all sorts of seasonal vegetables that one can get hold off at the onset of winters.
Annakoot ki Sabzi is generally made with a large number of seasonal vegetables like eggplant (brinjal / baigan), radish (mooli), carrot (gajar), bottle gourd (lauki), cauliflower (gobi), potato (aloo), peas (matar) etc. Green leafy vegetables like spinach (palak), fenugreek (methi) etc. are also used.
Ingredients:
सेम की फली (Lima Beans)
बींस (Green Beans)
कद्दू (Pumpkin)
जिमीकंद/सूरन (Elephant Foot Yam)
मूली (Radish)
गाजर (Carrot)
शिमला मिर्च (Capsicum)
कुंदरु (Ivy Gourd)
परवल (Pointed Gourd)
घिया (Bottle Gourd)
आलू (Potato)
गोभी (Cauliflower)
पत्ता गोभी (Cabbage)
बैंगन (Brinjal)
टमाटर (Tomato)
घी (Cow Ghee)
अदरक (Ginger)
हरी मिर्च (Green Chilli)
जीरा (Cumin)
लालमिर्च पाउडर (Red Chilli Powder)
हल्दी (Turmeric)
कस्तूरीमेथी (Kasthuri Methi)
नमक (Salt)
पानी (Water)
हरा धनिया (Coriander)
#govardhan #annakoot #govardhanpuja #iskcon #radharanikitchen #iskconprashadam #radhashtami #noonionnogarlic #bhogaofferings #mixvegetablesrecipe #iskcondelhi #mathura #iskcondelhi #iskcondwarka #prabhupada #gkgs_live_class
Meloni handi | Evening With Shireen | Masala TV Show | Shireen Anwar
Don't know what to cook today? Try this vegetable mix that you will love!! Share how did you like it.
Watch this Masala TV video to learn how to make Meloni handi ,Apricot trifle and Cheesy grilled chicken. This show of Evening With Shireen with Chef Shireen Anwar aired on 24 October 2019.
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Meloni handi:
Ingredients
Carrot cut in cubes 1
French beans chopped ½ cup
Peas ½ cup
Potato cut in cubes 1
Cauliflower ½ cup
Cottage cheese 200 gm
Cashew nuts grinded 2 tbsp
Fenugreek 4 bunches
Onion 1 cup
Butter 2 ounce
Cream 2 tbsp
Oil ¼ cup
Salt 1 tsp
Chili powder 1 ½ tsp
Cumin seeds 1 tsp
Cardamom powder ½ tsp
Green chilies chopped 3
Coriander leaves chopped 3 tbsp
Garlic paste 1 tsp
Tomato puree 4 tbsp
Method
Heat oil and butter in a handi, add choti methi with onion and garlic, fry for 5 mins, add potatoes with seasonings, tomato puree and 1 cup water, cover and cook till potatoes half done, add all the remaining vegetables with half cup water, cover and cook till veggies tender, add kaju paste, cottage cheese, elaichi powder, cream, mix and remove.
Apricot trifle:
Ingredients
Plain cake 1 pound
Apricots soaked & cooked 100 gm
Milk 1 liter
Custard powder 4 tbsp
Sugar 5 tbsp
Mixed fruit cocktail 1 tin
Mango flavored dissolved 2 tbsp
Cream whipped 2 cups
Flaked almonds to garnish
Method
Make custard with milk, custard power and sugar, cool, put cake on a trifle bowl, sprinkle with tang to soak, spread with fruit cocktail, top with apricot puree, finally spread with custard, garnish with cream and flaked almonds, serve chilled.
Cheesy grilled chicken:
Ingredients
Chicken boneless ½ kg
Ginger garlic 1 tsp
Salt 1 tsp
Lemon juice 3 tbsp
Green chilies ground 6
Spinach leaves boiled 3
White pepper ½ tsp
Cream 2 tbsp
Cashew nuts grinded 1 tbsp
Cream cheese 3 tbsp
Egg 1
Cardamom powder ½ tsp
Method
Grind together boiled spinach, green chilies and cashew nuts, marinate chicken with all the given ingredients for 2 hours, put on skewers, bbq over low flame or bake in oven, give dum of coal, serve garnish with onion rings.
Palak Paneer kannada | ಪಾಲಕ್ ಪನ್ನೀರ್ | Palak/spinach Paneer recipe in Kannada | Rekha Aduge
Watch and learn how to make quick and tasty palak Paneer recipe in Kannada/ Quik Palak Paneer in Kannada/ Spinach Paneer recipe in Kannada/ Paneer Palak recipe in Kannada. Please like, comment, share and SUBSCRIBE to our channel for more recipe videos and support us.
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Palak dosa recipe Kannada | Tasty ಪಾಲಕ್ ದೋಸೆ | High protein breakfast for weight loss
Palak dose or palak dosa recipe explained in this video with Kannada narration and English subtitles. This Palak dose is prepared using soaked green gram, rice, ginger, green chilli and palak leaves. Palak moong bean dosa is a high protein breakfast recipe and is very good for weight loss. Palak hesarukaalu dose is very good for growing kids. Palak hesaru kalu dose is an instant breakfast recipe.
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CHINESE CHICKEN AND VEGETABLE RICE **MINARAS KITCHEN**
Ingredients:
1 lb Chicken Breast
2 tsp. Red Chili Powder
1 tbsp. Soy Sauce
1 tbsp. Crushed Black Pepper
2 tsp. Crushed Red Pepper
1 tbsp. Dry Garlic Powder
1 tbsp. Dry Ginger Powder
2 tsp. Salt
Pinch of Food Color
1 tbsp. Vinegar
2 cups Cabbage
1/2 each Red and Orange Bell Peppers (diced)
1 cup Green Bell Pepper (diced)
1/2 cup Green Peas
1 cup Corn
1/2 cup Carrot (diced)
1 cup Scallion
4 eggs beaten + handful Scallions + 1 tsp Salt + 1 tsp Red Chili Powder
1 whole Garlic + 2 inch Ginger piece (chopped)
1 tbsp. Crushed Red Pepper
1 tbsp. Crushed Black Pepper
2 tbsp. Soy Sauce
1 1/2 tbsp. Salt
1 tbsp. Ajinomoto Salt (china salt)
1/2 cup Oil
1 Lemon
1 Onion (chopped)
1 Green Chili + 2 Red Chili Peppers (chopped)
4 Red Chili Peppers
4 Cups Rice (soaked in water ~20 mins)