- Home
- Cake
- How To make Funkaso: Millet Pancakes
How To make Funkaso: Millet Pancakes
2 c Millet flour;buy a health
-food store 1 1/4 c -Lukewarm water
Margarine; or oil Sugar; to taste 1 pn -Salt
"The batter for these pancakes needs to stand for about 4 hours (! a.m.) before you start cooking. It helps if you have a flat pancake griddle, but if you do not then use a heavy frypan and a good "bendy" utensil to turn and lift the funkaso. They are similar to (although smaller than) the Ethiopian injera which are made from a millet-relative called teff and they can be served with Ethiopian dishes such as the wars." 1. Sift flour into a bowl and gradually pour in the warm water,
stirring and mixing well as you do so to make a smooth, runny paste. Set aside for 4 hours. 2. After this, heat the margarine or oil in a shallow pan or griddle
plate. While it is warming. beat the batter with a spoon. 3. When the margarine or oil is hot, ladle or pour enough batter in
the pan to make a saucer-sized pancake and cook until crsip. You can turn it once if you like but it is not essential. Remove and keep warm. 4. Cook the others in the same way and serve to accompany a main
dish, or a snack with honey, or chutney.
How To make Funkaso: Millet Pancakes's Videos
THE BEST SINASIR RECIPE /RICE PANCAKES/BY AYZAH CUISINE
Are you looking for the best recipe for sinasir /rice pancakes? This recipe is Worth trying!
Sinasir (rice pancakes) is a popular northern Nigerian dish .
Is a great meal for occasions like traditional wedding events,naming ceremonies and etc.
It's served with stew like vegetable stew, egushi stew,spinach stew,honey or syrup
Ingredients:
3 cup rice
¾ cup sugar
1 tbsp yeast
1 tsp baking powder
1 tsp salt
Oil for greasing
Get the written recipe
Visit my blog for more of my simple recipes
PLEASE SUBSCRIBE ,LIKE ,COMMENT AND SHARE THIS VIDEO WITH FRIENDS AND FAMILY
THANK YOU!
how to make pinkaso(hausa flour dumplings) new video
Pinkaso is a flour dumpling used to accompany hausa kooko, you can have it as a snack on its own. it is one of the staple from the northern region of Ghana.
ingredients:
3 cups of all purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 1/4 teaspoon dried yeast
1 medium size onoin
pepper to taste
about 2 cups of lukewarm water
I hope this helps. pls like and subscribe and comment if you want more. feel free to ask me any questions.
How to Make: Ghana Pinkaso
Pinkaso is like fried dumplings and very easy to make with few ingredients. It’s normally made during Ramadan in Ghana, but it is also used as an accompaniment for Hausa koko, and also eaten as a sweet and savory snack.
Here are the ingredients I used:
3 cups all purpose flour
1 packet or 2 tsp of yeast
2 cups of lukewarm water
1/2 tsp of salt
Pepper to taste (optional)
Spring onions (optional)
1/4 of a medium onion
If you liked the video, please make sure to like, subscribe and stay tuned for more of my cooking videos,
yadda ake hada kosan rogo da garin rogo
BEST MASA RECIPE/WAINA
Hausa rise pancake popularly know as masa in Northern Nigeria if you are looking for the best recipe for masa /wainar shinkafa you are absolutely in the right place.. please watch the video, give this video a thumps up, and leave a comment in the comments section... and if this is your first visit please subscribe to my channel!
Ghanaian Hausa Pinkaso ( spicy savoury dumplings)
about 265 grams plain flour
half an onion
2 small scotch bonnet peppers
salt
1 sachet dried active yeast
1 cup lukewarm water
salt
fresh vegetable oil
powder sugar or granulated sugar
utensils: asanka or blender
if using a blender use a bit of the lukewarm water(do not add extra water