How To make Fruity Golden Waffles
4 c Rolled oats
1/3 c Whole-wheat flour
1/4 c Chopped dates; or raisins, o
; 2 t. honey 1/2 ts Salt
5 c Water
Recipe by: The New McDougall Cookbook Preparation Time: 0:15 Mix the oats, flour, dates, raisins or honey, and salt in a large bowl. Add the water to make a batter. Pour the batter into a blender in batches until the consistency is smooth. (Or process all at once in a food processor.) Cook for 8 to 10 minutes in a waffle iron set on high. 125 calories, 1.8 grams fat per serving.
From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
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Easy dessert recipes. Fruit waffles.
Do you like sweet waffles, Belgian waffles and pancakes? Check out our new How to Make video recipe for tasty WAFFLES! Let's make Waffles with Makana and try his waffle recipe in our new cooking video (recipe below)! Watch to learn the best recipes and food recipes on YouTube! All on our kids' channel Family Time! We feature easy dessert recipes and healthy snack recipes for everyone! We have cooking recipes of all kinds, SWEETS recipes for kids, easy kids' recipes and TASTY and healthy kids' recipes in our educational videos! WATCH here
Tasty Waffle recipe:
- 2 cups of flour
- 2 tablespoons of sugar
- 1 tablespoon of baking powder
- 1 tablespoon of salt
- 2 cups of milk
- some heavy cream
- 1 teaspoon of vanilla extract
Mix it all!
Add:
- 6 tablespoons of vegetable oil
- 2 eggs
Mix Again and BAKE!
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Professional Baker Teaches You How To Make WAFFLES!
Chef Anna Olson makes shows you how to make amazing buttermilk waffles from scratch! These big, homemade waffles can be made with chocolate chips if you choose, and topped with maple syrup and fresh berries for garnish.
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Ingredients
1 ½ cups (225 g) all-purpose flour
2 Tbsp (25 g) granulated sugar
1 Tbsp (9 g) baking powder
½ tsp (2.5 g) fine salt
1 ¼ cups (310 mL) buttermilk
½ cup (125 mL) vegetable oil
2 large eggs, separated
1 cup (175 g) chocolate chips (optional)
Maple syrup and fresh berries, for serving
Directions
1. For the waffles, stir the flour, sugar, baking powder and salt together. In a separate bowl, whisk the buttermilk, oil and egg yolks together. Add this to the dry mixture and stir gently until blended (but, like pancake batter, a few lumps are OK).
2. In another bowl, whisk the 2 egg whites (by hand or with electric beaters) until they hold a soft peak when the whisk or beaters are lifted. Fold these gently into the batter. Stir in the chocolate chips, if using.
3. Preheat your waffle iron according to instructions. Lightly grease the iron (if requested in the instructions) and ladle batter to fill the iron once closed (the first waffle is your test as to how much batter to use). Cook the waffle until lightly browned at crisp, and remove. Repeat with the remaining batter. You can make the waffles ahead of time and re-warm (oven, grill or toaster – not the microwave), since they are best served warm. Served drizzled with maple syrup and topped with fresh berries.
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How to Make the Best Waffles!
This easy to make and DELICIOUS waffle recipe makes the most crisp, light, and tender waffles imaginable. Try freezing the extras for an instant treat later!
RECIPE:
What’s better than crisp, tenter waffles in the morning?? I really can’t think of anything better than a stack of waffles with some fruit and REAL maple syrup. This recipe is just as easy as making pancakes and the payoff is HUGE! Don’t forget, you can make these ahead of time and heat them up in the toaster for a breakfast treat that everyone will love.
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Perfect Homemade Waffles just in 5 minutes | Best Waffles recipe by Tiffin Box, Easy quick breakfast
Hello everyone, today's recipe is perfect, easy and DELICIOUS homemade waffle. This is the crispest, light, and tender waffles imaginable. you can freeze the extras for an instant treat later!
Ingredients
1 Cups all-purpose flour
1/2 Tablespoon baking powder
2 Tablespoon sugar
1/4 Teaspoon salt
1 medium to large egg
1/4 cup melted butter or vegetable oil
1 Cup milk
1/2 Teaspoons vanilla extract
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