How To make Fajita Burgers
1 tb Olive oil
1 Onion,small red,chopped
1 Bell pepper,small,chopped
1 Garlic clove,minced
1 1/4 lb Ground chicken or turkey
1 tb Lime juice
1 ts Chili powder
1 ts Salt
4 Flour tortillas
1 c Salsa
Guacamole 1. Prepare a hot fire in a grill. In a large skillet, heat oil. Add onion
and red pepper and cook over medium heat, stirring often, until vegetables are lightly browned, about 4 minutes. Add garlic and cook 1 minute. Remove from heat and let cool slightly. 2. In medium bowl, combine cooked vegetables, ground chicken, lime juice,
chili powder and salt. Using wet hands, form into 4 ovals about 2" wide and 4 1/2" long.
3. Place patties in center of oiled grill set 4-6" from coals. Cook,
turning once, until browned, about 4 minutes. Transfer burgers to outside edge of grill and continue grilling, turning once, until burgers are cooked through and meat springs back when pressed lightly with a finger, 8-10 minutes. Meanwhile, wrap tortillas in aluminum foil and place on sides of grill to heat through. 4. Place warm tortillas and bowls of salsa and guacamole on table. Let each
guest place a burger on a tortilla, top with salsa and guacamole, roll up and enjoy.
How To make Fajita Burgers's Videos
HIGH PROTEIN FAJITA BURGER RECIPE TUTORIAL VIDEO!
HIGH PROTEIN FAJITA BURGER RECIPE! In this video I show you how to make the PERFECT High Protein Fajita Burger that tastes so amazing you will feel like you're having 3 times the amount of calories in this recipe video! Please make sure to leave a thumbs up on the video for more recipe videos!
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Macro Magician Club
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1-on-1 coaching
Training Guide
Instagram: Instagram.com/TheFlexibleDietingLifestyle
Email: Zach@FlexibleDietingLifestyle.com
Macros for this recipe:
483 Calories
40g Carbs
20g Fat
35g Protein
Ingredients for this recipe:
- 4oz 96/4 Lean Ground Beef
- 14g Lite Mexican Cheese Blend
- 1 Sesame Seed Hamburger Bun
- 2oz Avocado
- 50g Raw Green Pepper
- 50g Raw White Onion
Chicken Fajita Burger - The Recipe You MUST Try!
In this video we are making the Favorite of all chicken Fajita burger a best way to enjoy your meal just follow the Recipe and enjoy your every bite
#chiken #chikenfajita #fajita #burger #fajitaburger #chickenburger
Music: That Day
Musician: Jeff Kaale
CHICKEN FAJITA BURGER RECIPE-CHICKEN BURGER
Hi everyone in todays video I will be sharing with you how to make the perfect chicken Fajita Recipe at home in a simple way.
Subscribe to my channel HERE!
★INGREDIENTS★
????Ginger
????Garlic
????Onion
????Mixed Peppers
????Boneless Chicken fillets
????Oil
????Cheese
????Burger Buns
????Lettuce
????Buuter/Margarine
????seasoning (Chicken seasoning; Chilli Powder, Rosemary, Parsley, Thyme)
????Burger Sauce
????Lemon Juice
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★TIMECODES★
0:00 - Intro
0:47 - Ingredients Introduce
1:58 - Start Processing
2:22 - chicken stir fry
3:22 - Adding your vegetables
3:59 -Greasing your pan with butter
6:00 - All done-----------
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THANK YOU SO MUCH FOR WATCHING ????????
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FAJITA BURGER PART#1 #SHORTS #cheeseburger #chicken fajitas #samarcooks #burger
Chicken fajita burger recipe
chicken fajita burger recipe
ingredients :
1.chicken
2.burger buns
3.bell pepper
4.onion
5.salt
7.red chilli
8.black pepper
9.soya sauce
10.chilli sauce
11.mayonnaise
12.ketchup
13.cabbage
14.cheese slice
Beef Pepper Fajita burger recipe
in this video we will get Beef Pepper Fajita burger recipe
Prep Time
10 Mins
Cook Time
20 - 25 Mins
Serves
4
Fajita is a Mexican dish consisting of strips of spiced beef or chicken with chopped vegetables, and grated cheese, wrapped in a soft bun or tortilla.
Ingredients
Beef 350 gm
Oregano 1 pinch
Green pepper 1 (sliced)
Jalapenos 5 -6 (sliced)
Long buns 3 – 4
Garlic cloves 4 – 5 (chopped)
Red chili paste 1 tbsp
Black pepper ½ tsp (crushed)
Lemon juice 2 tbsp
Worchester sauce 2 tbsp
Oil 3 – 4 tbsp
Green onion 2 – 3 sticks (diced)
Salad leaves for garnish
Chili garlic sauce to serve
Salt to taste
Cooking Directions
Heat oil in a pan, saute garlic and add beef strips over it.
Cook till meat juices dries and its color changes.
Add Worchester sauce, black pepper crushed, green pepper, red chili paste, jalapeno, salt and lemons juice.
Slightly stir all.
Then add oregano and green onion, 2 - 3 minutes before dishing out.
Now cut the buns into half, fill in the mixture and garnish with salad leaves.
Serve it with chili garlic sauce.
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