How To make Extra Good Cheese Bread
------------------------------PATTI - VDRJ67A------------------------------ 2 tb Butter or margarine
1/2 c Onion; minced
1 1/4 c All purpose flour
2 ts Baking powder
3/4 ts Salt
1 Egg; lightly beaten
1/4 c Oil
1/2 c Milk
1/2 c Cottage cheese
1/2 c Cheddar cheese; grated
1 tb Poppy seeds
Melt butter in skillet. Add onion. Saute until tender. Stir together flour, baking powder and salt. Blend egg, oil and milk. Stir into flour mixture, blending lightly. Stir in cottage cheese and sauteed onions. Turn into buttered 9" round cake pan. Sprinkle with cheddar cheese and poppy seeds. Bake at 425~ for 25 minutes or until golden brown. Serve hot, cut in wedges.
How To make Extra Good Cheese Bread's Videos
Homemade Cheese Bread | Sally's Baking Recipes
It’s surprisingly easy to make homemade cheese bread. This soft buttery yeasted bread is twisted up with cheddar cheese, but you can use any cheese variety you love. Bake the bread in a loaf pan, then slice it to reveal the 2 cups of swirled cheese inside. The best!
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The Easiest Garlic Bread Recipe!
Fresh and flavorful, this homemade Garlic Bread is going to be the absolute best recipe you’ll make. Perfectly crispy edges with a soft buttery and garlicky center, you will not want the store-bought version ever again after your first bite. It’s fast, easy, and a guaranteed crowd-pleaser. If you need a side dish that everyone can agree on, you have to make this easy garlic bread recipe.
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Easy Cheesy Garlic Bread in 4 Steps!Cheesy Garlic Bread Recipe|Garlic bread recipe from scratch!
Easy Cheesy Garlic Bread Recipe in four simple steps!
Complete recipe :
This Cheesy Garlic Bread Recipe from scratch will help you make garlic bread which is soft and fluffy filled with flavors of garlic and herbs ;and delicious mozzarella cheese.
What you will love about this easy cheesy garlic bread recipe from scratch
This cheesy garlic bread recipe uses only a few basic ingredients.
We can make this Easy Garlic bread in four simple steps.This can be considered a quick garlic bread recipe as we can make this bread in less than 95 minutes.
How to make garlic bread from scratch
We can make this easy garlic bread in four simple steps
1.Prepare the bread dough
2.Shape into a rectangle and fill with toppings
3.Proof the shaped garlic bread dough
Let the dough sit and rise for 30 minutes or until the dough really puff up.
4.Bake the cheesy garlic bread
Bake at 180 C or 350 F fr 32-35 minutes.
The baking time may vary according to the size of the baking tray.The deeper tray will take longer and shallow pan take shorter time.
If the top turn golden brown early, cover the top with aluminum foil and bake properly for 32-35 minutes
Hope you found the cheesy garlic bread recipe easy to make.
Happy Baking !
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Bread Machine-Cheese Swirl Bread 2.0
SCROLL DOWN FOR COMPLETE RECIPE LISTED IN THE DESCRIPTION BOX. This version has a bit of a spicy kick which pairs very well with the cheese. You can scale it back or omit the chili flakes altogether if desired.
Recipe below is for a 1-1/2 lb loaf:
Cheese Swirl Bread
2/3 c. Milk
1/4 c. Water
1 Egg
3 c. Bread Flour
2 T. Sugar
3/4 t. Salt
1 t. Active Dry Yeast
* Make sure all ingredients are room temperature for best results.
Filling:
1/2 c. Grated Parmesan cheese
1 c. Shredded mozzarella cheese
1/2 t. each: Chili pepper flakes, onion powder, garlic powder, chives, shallots, ground black pepper, salt.
With the kneading paddle in place, add first 7 ingredients to the bread maker pan. Place pan in the machine and use the 'dough' cycle. When cycle is finished, remove dough from pan and on lightly floured surface, roll out into a rectangle.
In a small bowl add all of the dry herb/spice ingredients and mix together. Sprinkle the herb mixture over the surface of the rolled dough. Using your rolling pin, gently roll over the herbs to press into the dough. Next evenly sprinkle the Parmesan cheese over the herbs, then sprinkle the mozzarella cheese. Again, gently press into dough. Roll up the dough starting on shorter end, rolling tightly and sealing the edge. With seam side down, pinch the ends and tuck under on each side of roll. Remove kneading paddle from pan and gently place dough back into the pan. Place in bread machine but DO NOT turn on. Allow dough to rise until doubled in size, about 30-40 minutes. When doubled, use 'bake' cycle to finish loaf. Remove loaf from baking pan and allow to cool completely on cooling rack before slicing. Enjoy!
My channel contains video reviews of products I own & have purchased with my own money. I am not in any way affiliated with any company that manufactures, sells, or represents these products, nor do I sell, endorse, or recommend for purchase any of the products shown. My intent is to be helpful in sharing my own experience with these products. It also contains DIY projects that are for craft- and/or information-purposes only and should not be construed as expert or medical advice.
No-Knead Cheddar Cheese Bread & Rolls (updated)… super easy… no machines
This video demonstrates how to make no-knead cheddar cheese bread & rolls.
Bread making doesn’t get any easier than this… no mixer or bread machine (I’ll make it in a glass bowl with a spoon)… no-kneading (Mother Nature will do the kneading for me)… “hands-free” technique (I won’t even touch the dough with my hands until I shape the rolls). It doesn’t get any easier than this.
Thanks – Steve
Website: If you liked this video you will find it (and others like it) on my YouTube channel and website (nokneadbreadcentral.com)... a website dedicated to providing quick & easy access to no-knead bread resources.
Cookbooks: This recipe and others like it are in… “My No-Knead Bread Cookbook”. Cookbooks are available on my website… NoKneadBreadCentral.com and Amazon.com.
Cheesy Garlic Bread | The Golden Balance
Garlic Cheesy Bread ????
1 large French loaf
1 stick butter
1-2 Tbsp hot pepper pasta
2 Tbsp chopped cilantro or parsley
5-10 cloves of garlic (1 tsp salt)
1.5 cup mozzarella
1 cup sharp cheddar
Finish with Parmesan cheese and parsley/cilantro
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